Food Transport — Emissions in Panama
Panama: Food Transport — Emissions was 614.34 kt in 2023. ▲ Rising
Food Transport — Emissions in Panama, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Panama recorded 614.34 kt for food transport — emissions in 2023. That is the highest value across all 34 years on record.
The figure is up 46.1% on the previous year and up 50.5% over ten years.
Over the whole period, food transport — emissions in Panama peaked at 614.34 kt in 2023 and was at its lowest, 137.57 kt, in 1990.
That places Panama 85th out of 213 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Transport — Emissions in Panama, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 137.57 kt | — |
| 1991 | 144.12 kt | +4.8% |
| 1992 | 155.07 kt | +7.6% |
| 1993 | 167.37 kt | +7.9% |
| 1994 | 179.34 kt | +7.2% |
| 1995 | 153.49 kt | -14.4% |
| 1996 | 198.59 kt | +29.4% |
| 1997 | 210.59 kt | +6.0% |
| 1998 | 235.65 kt | +11.9% |
| 1999 | 251.89 kt | +6.9% |
| 2000 | 253.76 kt | +0.7% |
| 2001 | 243.23 kt | -4.2% |
| 2002 | 257.87 kt | +6.0% |
| 2003 | 264.87 kt | +2.7% |
| 2004 | 278.77 kt | +5.2% |
| 2005 | 270.39 kt | -3.0% |
| 2006 | 282.06 kt | +4.3% |
| 2007 | 304.54 kt | +8.0% |
| 2008 | 329.36 kt | +8.2% |
| 2009 | 363.86 kt | +10.5% |
| 2010 | 390.39 kt | +7.3% |
| 2011 | 404.16 kt | +3.5% |
| 2012 | 409.57 kt | +1.3% |
| 2013 | 408.32 kt | -0.3% |
| 2014 | 428.21 kt | +4.9% |
| 2015 | 485.73 kt | +13.4% |
| 2016 | 523.62 kt | +7.8% |
| 2017 | 450.45 kt | -14.0% |
| 2018 | 499.08 kt | +10.8% |
| 2019 | 473.61 kt | -5.1% |
| 2020 | 342.87 kt | -27.6% |
| 2021 | 475.93 kt | +38.8% |
| 2022 | 420.63 kt | -11.6% |
| 2023 | 614.34 kt | +46.1% |
Panama compared with similar countries
- Panama's 614.34 kt is above the median for high income countries, which is 540.67 kt, 1.1× the median. (68 countries reporting)
- Panama's 614.34 kt is above the median for Latin America & Caribbean, which is 148.89 kt, 4.1× the median. (37 countries reporting)
Biggest year-on-year movements
Years where Food Transport — Emissions in Panama changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2023 | +46.1% | 420.63 kt | 614.34 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 183.37 kt | 137.57 kt | 251.89 kt | 10 |
| 2000s | 284.87 kt | 243.23 kt | 363.86 kt | 10 |
| 2010s | 447.32 kt | 390.39 kt | 523.62 kt | 10 |
| 2020s | 463.44 kt | 342.87 kt | 614.34 kt | 4 |
Countries ranked near Panama
More climate change data for Panama
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 36.85 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,728 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,100 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,628 kt (2050)
- Emissions from livestock — Emissions 4.15 kt (2050)
- Emissions from livestock — Emissions 129.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 304.48 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 247.11 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 57.37 kt (2050)
- Emissions from crops — Emissions 0.9325 kt (2050)
Frequently asked questions
- What is food transport — emissions in Panama?
- Food transport — emissions in Panama was 614.34 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Panama?
- The highest recorded value was 614.34 kt in 2023.
- What is the lowest food transport — emissions recorded in Panama?
- The lowest recorded value was 137.57 kt in 1990.
- How does Panama rank for food transport — emissions?
- Panama ranks 85th out of 213 countries with data for 2023.
- Is food transport — emissions rising or falling in Panama?
- Over the last ten years it is up 50.5%. The long-run trend across the full record is rising.
- Where does this Panama data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.