Food Transport — Emissions in Peru

Peru: Food Transport — Emissions was 3,138 kt in 2023. ▲ Rising

Latest (2023)
3,138 kt
Change on year
unchanged
World rank
38th
of 229 countries
All-time high
3,138 kt
in 2022
All-time low
686.61 kt
in 1990
Years of data
34
1990–2023

Food Transport — Emissions in Peru, 1990–2023

5001.0k1.5k2.0k2.5k3.0k1990200620231990: 686.6 kt1991: 694 kt1992: 775.9 kt1993: 798.3 kt1994: 879.1 kt1995: 881 kt1996: 1.0k kt1997: 1.1k kt1998: 1.1k kt1999: 1.2k kt2000: 1.0k kt2001: 931.3 kt2002: 918.4 kt2003: 971.1 kt2004: 1.1k kt2005: 1.0k kt2006: 1.1k kt2007: 1.2k kt2008: 1.5k kt2009: 1.6k kt2010: 1.7k kt2011: 1.8k kt2012: 1.8k kt2013: 2.1k kt2014: 2.1k kt2015: 2.3k kt2016: 2.4k kt2017: 2.5k kt2018: 2.7k kt2019: 2.8k kt2020: 2.3k kt2021: 2.9k kt2022: 3.1k kt2023: 3.1k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Peru recorded 3,138 kt for food transport — emissions in 2023. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 49.2% over ten years.

Over the whole period, food transport — emissions in Peru peaked at 3,138 kt in 2022 and was at its lowest, 686.61 kt, in 1990.

Peru ranks 38th of 229 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 907.23 kt 686.61 kt 1,167 kt 10
2000s 1,138 kt 918.35 kt 1,573 kt 10
2010s 2,211 kt 1,700 kt 2,797 kt 10
2020s 2,859 kt 2,302 kt 3,138 kt 4

Countries ranked near Peru

  1. 35 United Arab Emirates 3,752 kt compare
  2. 36 Kazakhstan 3,265 kt compare
  3. 37 Chile 3,212 kt compare
  4. 39 Caribbean 2,131 kt compare
  5. 40 Ecuador 2,053 kt compare
  6. 41 Israel 2,038 kt compare

See the full ranking of 267 places →

More climate change data for Peru

All data for Peru →

Frequently asked questions

What is food transport — emissions in Peru?
Food transport — emissions in Peru was 3,138 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions recorded in Peru?
The highest recorded value was 3,138 kt in 2022.
What is the lowest food transport — emissions recorded in Peru?
The lowest recorded value was 686.61 kt in 1990.
How does Peru rank for food transport — emissions?
Peru ranks 38th out of 229 countries with data for 2023.
Is food transport — emissions rising or falling in Peru?
Over the last ten years it is up 49.2%. The long-run trend across the full record is rising.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.