Hen eggs in shell, fresh — Emissions intensity in Fiji
Fiji: Hen eggs in shell, fresh — Emissions intensity was 0.618 kg CO2eq/kg in 2023. ▼ Falling
Hen eggs in shell, fresh — Emissions intensity in Fiji, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Fiji recorded 0.618 kg CO2eq/kg for hen eggs in shell, fresh — emissions intensity in 2023.
The figure is up 64.8% on the previous year and up 40.3% over ten years.
Over the whole period, hen eggs in shell, fresh — emissions intensity in Fiji peaked at 1.25 kg CO2eq/kg in 1969 and was at its lowest, 0.2191 kg CO2eq/kg, in 2019.
That places Fiji 122nd out of 210 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Hen eggs in shell, fresh — Emissions intensity in Fiji, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 0.9827 kg CO2eq/kg | — |
| 1962 | 1.01 kg CO2eq/kg | +2.4% |
| 1963 | 0.9659 kg CO2eq/kg | -4.0% |
| 1964 | 1 kg CO2eq/kg | +3.5% |
| 1965 | 0.9699 kg CO2eq/kg | -3.0% |
| 1966 | 1.07 kg CO2eq/kg | +10.3% |
| 1967 | 1.04 kg CO2eq/kg | -2.6% |
| 1968 | 1.21 kg CO2eq/kg | +16.1% |
| 1969 | 1.25 kg CO2eq/kg | +3.3% |
| 1970 | 1.22 kg CO2eq/kg | -2.6% |
| 1971 | 1.1 kg CO2eq/kg | -9.6% |
| 1972 | 1.17 kg CO2eq/kg | +6.4% |
| 1973 | 1.17 kg CO2eq/kg | -0.2% |
| 1974 | 1.15 kg CO2eq/kg | -1.6% |
| 1975 | 1.12 kg CO2eq/kg | -2.7% |
| 1976 | 1.13 kg CO2eq/kg | +0.9% |
| 1977 | 1.09 kg CO2eq/kg | -3.1% |
| 1978 | 1.01 kg CO2eq/kg | -7.8% |
| 1979 | 0.9987 kg CO2eq/kg | -0.9% |
| 1980 | 1 kg CO2eq/kg | +0.4% |
| 1981 | 1.01 kg CO2eq/kg | +1.0% |
| 1982 | 0.997 kg CO2eq/kg | -1.5% |
| 1983 | 1.02 kg CO2eq/kg | +2.0% |
| 1984 | 0.9833 kg CO2eq/kg | -3.3% |
| 1985 | 1.01 kg CO2eq/kg | +2.3% |
| 1986 | 1 kg CO2eq/kg | -0.3% |
| 1987 | 1 kg CO2eq/kg | +0.2% |
| 1988 | 1.03 kg CO2eq/kg | +2.4% |
| 1989 | 0.9902 kg CO2eq/kg | -3.8% |
| 1990 | 0.9552 kg CO2eq/kg | -3.5% |
| 1991 | 1.16 kg CO2eq/kg | +21.5% |
| 1992 | 0.9178 kg CO2eq/kg | -20.9% |
| 1993 | 0.843 kg CO2eq/kg | -8.1% |
| 1994 | 0.7706 kg CO2eq/kg | -8.6% |
| 1995 | 0.7204 kg CO2eq/kg | -6.5% |
| 1996 | 0.6319 kg CO2eq/kg | -12.3% |
| 1997 | 0.5578 kg CO2eq/kg | -11.7% |
| 1998 | 0.503 kg CO2eq/kg | -9.8% |
| 1999 | 0.657 kg CO2eq/kg | +30.6% |
| 2000 | 0.6347 kg CO2eq/kg | -3.4% |
| 2001 | 0.4806 kg CO2eq/kg | -24.3% |
| 2002 | 0.4638 kg CO2eq/kg | -3.5% |
| 2003 | 0.4423 kg CO2eq/kg | -4.6% |
| 2004 | 0.4419 kg CO2eq/kg | -0.1% |
| 2005 | 0.4332 kg CO2eq/kg | -2.0% |
| 2006 | 0.4421 kg CO2eq/kg | +2.1% |
| 2007 | 0.4615 kg CO2eq/kg | +4.4% |
| 2008 | 0.606 kg CO2eq/kg | +31.3% |
| 2009 | 0.6637 kg CO2eq/kg | +9.5% |
| 2010 | 0.4719 kg CO2eq/kg | -28.9% |
| 2011 | 0.4921 kg CO2eq/kg | +4.3% |
| 2012 | 0.6539 kg CO2eq/kg | +32.9% |
| 2013 | 0.4405 kg CO2eq/kg | -32.6% |
| 2014 | 0.3025 kg CO2eq/kg | -31.3% |
| 2015 | 0.4683 kg CO2eq/kg | +54.8% |
| 2016 | 0.2213 kg CO2eq/kg | -52.7% |
| 2017 | 0.2829 kg CO2eq/kg | +27.8% |
| 2018 | 0.2352 kg CO2eq/kg | -16.9% |
| 2019 | 0.2191 kg CO2eq/kg | -6.8% |
| 2020 | 0.2821 kg CO2eq/kg | +28.8% |
| 2021 | 0.2924 kg CO2eq/kg | +3.7% |
| 2022 | 0.375 kg CO2eq/kg | +28.2% |
| 2023 | 0.618 kg CO2eq/kg | +64.8% |
Fiji compared with similar countries
- Fiji's 0.618 kg CO2eq/kg is above the median for upper middle income countries, which is 0.5444 kg CO2eq/kg, 1.1× the median. (50 countries reporting)
- Fiji's 0.618 kg CO2eq/kg is above the median for East Asia & Pacific, which is 0.618 kg CO2eq/kg, 1.0× the median. (23 countries reporting)
Biggest year-on-year movements
Years where Hen eggs in shell, fresh — Emissions intensity in Fiji changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2023 | +64.8% | 0.375 kg CO2eq/kg | 0.618 kg CO2eq/kg |
| 2015 | +54.8% | 0.3025 kg CO2eq/kg | 0.4683 kg CO2eq/kg |
| 2016 | -52.7% | 0.4683 kg CO2eq/kg | 0.2213 kg CO2eq/kg |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.05 kg CO2eq/kg | 0.9659 kg CO2eq/kg | 1.25 kg CO2eq/kg | 9 |
| 1970s | 1.11 kg CO2eq/kg | 0.9987 kg CO2eq/kg | 1.22 kg CO2eq/kg | 10 |
| 1980s | 1 kg CO2eq/kg | 0.9833 kg CO2eq/kg | 1.03 kg CO2eq/kg | 10 |
| 1990s | 0.7718 kg CO2eq/kg | 0.503 kg CO2eq/kg | 1.16 kg CO2eq/kg | 10 |
| 2000s | 0.507 kg CO2eq/kg | 0.4332 kg CO2eq/kg | 0.6637 kg CO2eq/kg | 10 |
| 2010s | 0.3788 kg CO2eq/kg | 0.2191 kg CO2eq/kg | 0.6539 kg CO2eq/kg | 10 |
| 2020s | 0.3919 kg CO2eq/kg | 0.2821 kg CO2eq/kg | 0.618 kg CO2eq/kg | 4 |
Countries ranked near Fiji
More climate change data for Fiji
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.54 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,411 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 381.65 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,029 kt (2050)
- Emissions from livestock — Emissions 1.44 kt (2050)
- Emissions from livestock — Emissions 36.76 kt (2050)
- Emissions from crops — Emissions (CO2eq) 66.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 43.78 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 22.82 kt (2050)
- Emissions from crops — Emissions 0.1652 kt (2050)
Frequently asked questions
- What is hen eggs in shell, fresh — emissions intensity in Fiji?
- Hen eggs in shell, fresh — emissions intensity in Fiji was 0.618 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — emissions intensity recorded in Fiji?
- The highest recorded value was 1.25 kg CO2eq/kg in 1969.
- What is the lowest hen eggs in shell, fresh — emissions intensity recorded in Fiji?
- The lowest recorded value was 0.2191 kg CO2eq/kg in 2019.
- How does Fiji rank for hen eggs in shell, fresh — emissions intensity?
- Fiji ranks 122nd out of 210 countries with data for 2023.
- Is hen eggs in shell, fresh — emissions intensity rising or falling in Fiji?
- Over the last ten years it is up 40.3%. The long-run trend across the full record is falling.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.