IPPU — Emissions in USSR
USSR: IPPU — Emissions was 84.85 kt in 1991. ▬ Flat
IPPU — Emissions in USSR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 1991, ippu — emissions in USSR stood at 84.85 kt.
The figure is down 0.8% on the previous year and down 54.0% over ten years.
Over the whole period, ippu — emissions in USSR peaked at 197.39 kt in 1974 and was at its lowest, 74.58 kt, in 1961.
That places USSR 3rd out of 229 countries with data for 1991, putting it in the top 10%.
IPPU — Emissions in USSR, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 74.58 kt | — |
| 1962 | 87.26 kt | +17.0% |
| 1963 | 102.1 kt | +17.0% |
| 1964 | 118.29 kt | +15.9% |
| 1965 | 134.76 kt | +13.9% |
| 1966 | 150.46 kt | +11.6% |
| 1967 | 164.47 kt | +9.3% |
| 1968 | 176.06 kt | +7.0% |
| 1969 | 183.29 kt | +4.1% |
| 1970 | 157.78 kt | -13.9% |
| 1971 | 164.04 kt | +4.0% |
| 1972 | 171.25 kt | +4.4% |
| 1973 | 185.81 kt | +8.5% |
| 1974 | 197.39 kt | +6.2% |
| 1975 | 190.28 kt | -3.6% |
| 1976 | 190.76 kt | +0.3% |
| 1977 | 193.96 kt | +1.7% |
| 1978 | 191.26 kt | -1.4% |
| 1979 | 190.18 kt | -0.6% |
| 1980 | 190.54 kt | +0.2% |
| 1981 | 184.59 kt | -3.1% |
| 1982 | 169.27 kt | -8.3% |
| 1983 | 164.02 kt | -3.1% |
| 1984 | 162.46 kt | -0.9% |
| 1985 | 152.12 kt | -6.4% |
| 1986 | 142.42 kt | -6.4% |
| 1987 | 137.4 kt | -3.5% |
| 1988 | 124.71 kt | -9.2% |
| 1989 | 121.21 kt | -2.8% |
| 1990 | 85.53 kt | -29.4% |
| 1991 | 84.85 kt | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 132.37 kt | 74.58 kt | 183.29 kt | 9 |
| 1970s | 183.27 kt | 157.78 kt | 197.39 kt | 10 |
| 1980s | 154.87 kt | 121.21 kt | 190.54 kt | 10 |
| 1990s | 85.19 kt | 84.85 kt | 85.53 kt | 2 |
Countries ranked near USSR
- 1 OECD 233.74 kt compare
- 2 United States 85.4 kt compare
- 4 Russian Federation 63.9 kt
- 4 Russia 63.9 kt
- 6 China 51.28 kt compare
More climate change data for USSR
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.78 billion kg (1991)
- Potatoes — Crop residues 193.22 million kg (1991)
- Maize (corn) — Burning crop residues 8.02 kt (1991)
- Crop Residues — Direct emissions 36.66 kt (1991)
- Emissions from crops — Emissions (CO2eq) from CH4 6,336 kt (1991)
- Emissions from crops — Emissions (CO2eq) from N2O 55,218 kt (1991)
- Emissions from crops — Emissions (CO2eq) 61,555 kt (1991)
- Potatoes — Crop residues 3.04 kt (1991)
- Rice — Burning crop residues 329,670 t (1991)
- Potatoes — Crop residues 0.6832 kt (1991)
Frequently asked questions
- What is ippu — emissions in USSR?
- Ippu — emissions in USSR was 84.85 kt in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest ippu — emissions recorded in USSR?
- The highest recorded value was 197.39 kt in 1974.
- What is the lowest ippu — emissions recorded in USSR?
- The lowest recorded value was 74.58 kt in 1961.
- How does USSR rank for ippu — emissions?
- USSR ranks 3rd out of 229 countries with data for 1991.
- Is ippu — emissions rising or falling in USSR?
- Over the last ten years it is down 54.0%. The long-run trend across the full record is flat.
- Where does this USSR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of IPPU — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf