Crop Residues — Indirect emissions in USSR
USSR: Crop Residues — Indirect emissions was 8.25 kt in 1991. ▲ Rising
Crop Residues — Indirect emissions in USSR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for crop residues — indirect emissions in USSR is 8.25 kt, measured in 1991.
The figure is down 19.9% on the previous year and down 0.0% over ten years.
Over the whole period, crop residues — indirect emissions in USSR peaked at 11.06 kt in 1978 and was at its lowest, 6.27 kt, in 1963.
USSR ranks 6th of 183 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 31 years of available data.
Crop Residues — Indirect emissions in USSR, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 7.25 kt | — |
| 1962 | 7.45 kt | +2.8% |
| 1963 | 6.27 kt | -15.9% |
| 1964 | 7.91 kt | +26.3% |
| 1965 | 6.91 kt | -12.6% |
| 1966 | 8.74 kt | +26.4% |
| 1967 | 7.81 kt | -10.6% |
| 1968 | 8.62 kt | +10.3% |
| 1969 | 8.22 kt | -4.7% |
| 1970 | 9.16 kt | +11.5% |
| 1971 | 8.95 kt | -2.3% |
| 1972 | 8.47 kt | -5.3% |
| 1973 | 10.45 kt | +23.3% |
| 1974 | 9.43 kt | -9.7% |
| 1975 | 7.72 kt | -18.2% |
| 1976 | 10.44 kt | +35.3% |
| 1977 | 9.55 kt | -8.6% |
| 1978 | 11.06 kt | +15.9% |
| 1979 | 9.11 kt | -17.7% |
| 1980 | 9.28 kt | +2.0% |
| 1981 | 8.25 kt | -11.1% |
| 1982 | 9.08 kt | +10.0% |
| 1983 | 9.17 kt | +1.0% |
| 1984 | 8.38 kt | -8.7% |
| 1985 | 8.91 kt | +6.3% |
| 1986 | 9.66 kt | +8.5% |
| 1987 | 9.46 kt | -2.1% |
| 1988 | 8.94 kt | -5.6% |
| 1989 | 9.5 kt | +6.3% |
| 1990 | 10.3 kt | +8.4% |
| 1991 | 8.25 kt | -19.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7.69 kt | 6.27 kt | 8.74 kt | 9 |
| 1970s | 9.43 kt | 7.72 kt | 11.06 kt | 10 |
| 1980s | 9.06 kt | 8.25 kt | 9.66 kt | 10 |
| 1990s | 9.27 kt | 8.25 kt | 10.3 kt | 2 |
Countries ranked near USSR
More climate change data for USSR
- Nutrient nitrogen N (total) — Nitrogen fertilizer content applied 2.33 billion kg (1991)
- Maize (corn) — Crop residues 0.3022 kt (1991)
- Maize (corn) — Burning crop residues 2.97 million t (1991)
- Maize (corn) — Burning crop residues 0.208 kt (1991)
- Maize (corn) — Burning crop residues 8.02 kt (1991)
- Synthetic Fertilizers — Emissions (CO2eq) 42,916 kt (1991)
- Potatoes — Crop residues 193.22 million kg (1991)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 42,916 kt (1991)
- Maize (corn) — Crop residues 1.34 kt (1991)
- All Crops — Burning crop residues 58.46 kt (1991)
Frequently asked questions
- What is crop residues — indirect emissions in USSR?
- Crop residues — indirect emissions in USSR was 8.25 kt in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest crop residues — indirect emissions recorded in USSR?
- The highest recorded value was 11.06 kt in 1978.
- What is the lowest crop residues — indirect emissions recorded in USSR?
- The lowest recorded value was 6.27 kt in 1963.
- How does USSR rank for crop residues — indirect emissions?
- USSR ranks 6th out of 183 countries with data for 1991.
- Is crop residues — indirect emissions rising or falling in USSR?
- Over the last ten years it is down 0.0%. The long-run trend across the full record is rising.
- Where does this USSR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Indirect emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf