Maize (corn) — Crop residues in Dominican Republic
Dominican Republic: Maize (corn) — Crop residues was 0.0166 kt in 2050. ▲ Rising
Maize (corn) — Crop residues in Dominican Republic, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, maize (corn) — crop residues in Dominican Republic stood at 0.0166 kt. That is the highest value across all 65 years on record.
Over the whole period, maize (corn) — crop residues in Dominican Republic peaked at 0.0166 kt in 2050 and was at its lowest, 0.0041 kt, in 2000.
Dominican Republic ranks 110th of 164 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Maize (corn) — Crop residues in Dominican Republic, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0082 kt | — |
| 1962 | 0.0078 kt | -4.9% |
| 1963 | 0.0073 kt | -6.4% |
| 1964 | 0.0071 kt | -2.7% |
| 1965 | 0.0061 kt | -14.1% |
| 1966 | 0.0066 kt | +8.2% |
| 1967 | 0.0062 kt | -6.1% |
| 1968 | 0.0065 kt | +4.8% |
| 1969 | 0.0069 kt | +6.2% |
| 1970 | 0.007 kt | +1.4% |
| 1971 | 0.0075 kt | +7.1% |
| 1972 | 0.0076 kt | +1.3% |
| 1973 | 0.0071 kt | -6.6% |
| 1974 | 0.0076 kt | +7.0% |
| 1975 | 0.0071 kt | -6.6% |
| 1976 | 0.01 kt | +40.8% |
| 1977 | 0.01 kt | +0.0% |
| 1978 | 0.0109 kt | +9.0% |
| 1979 | 0.0066 kt | -39.4% |
| 1980 | 0.0075 kt | +13.6% |
| 1981 | 0.0066 kt | -12.0% |
| 1982 | 0.0047 kt | -28.8% |
| 1983 | 0.0063 kt | +34.0% |
| 1984 | 0.0144 kt | +128.6% |
| 1985 | 0.0105 kt | -27.1% |
| 1986 | 0.0076 kt | -27.6% |
| 1987 | 0.007 kt | -7.9% |
| 1988 | 0.0089 kt | +27.1% |
| 1989 | 0.0083 kt | -6.7% |
| 1990 | 0.0062 kt | -25.3% |
| 1991 | 0.0068 kt | +9.7% |
| 1992 | 0.0076 kt | +11.8% |
| 1993 | 0.0067 kt | -11.8% |
| 1994 | 0.0052 kt | -22.4% |
| 1995 | 0.0077 kt | +48.1% |
| 1996 | 0.0067 kt | -13.0% |
| 1997 | 0.0059 kt | -11.9% |
| 1998 | 0.0062 kt | +5.1% |
| 1999 | 0.0051 kt | -17.7% |
| 2000 | 0.0041 kt | -19.6% |
| 2001 | 0.0061 kt | +48.8% |
| 2002 | 0.0051 kt | -16.4% |
| 2003 | 0.0072 kt | +41.2% |
| 2004 | 0.0061 kt | -15.3% |
| 2005 | 0.0058 kt | -4.9% |
| 2006 | 0.0051 kt | -12.1% |
| 2007 | 0.0049 kt | -3.9% |
| 2008 | 0.0045 kt | -8.2% |
| 2009 | 0.0057 kt | +26.7% |
| 2010 | 0.0055 kt | -3.5% |
| 2011 | 0.0056 kt | +1.8% |
| 2012 | 0.0066 kt | +17.9% |
| 2013 | 0.0072 kt | +9.1% |
| 2014 | 0.0058 kt | -19.4% |
| 2015 | 0.0055 kt | -5.2% |
| 2016 | 0.0066 kt | +20.0% |
| 2017 | 0.0069 kt | +4.5% |
| 2018 | 0.007 kt | +1.4% |
| 2019 | 0.0078 kt | +11.4% |
| 2020 | 0.0079 kt | +1.3% |
| 2021 | 0.0084 kt | +6.3% |
| 2022 | 0.0096 kt | +14.3% |
| 2023 | 0.0124 kt | +29.2% |
| 2030 | 0.0098 kt | -21.0% |
| 2050 | 0.0166 kt | +69.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.007 kt | 0.0061 kt | 0.0082 kt | 9 |
| 1970s | 0.0081 kt | 0.0066 kt | 0.0109 kt | 10 |
| 1980s | 0.0082 kt | 0.0047 kt | 0.0144 kt | 10 |
| 1990s | 0.0064 kt | 0.0051 kt | 0.0077 kt | 10 |
| 2000s | 0.0055 kt | 0.0041 kt | 0.0072 kt | 10 |
| 2010s | 0.0065 kt | 0.0055 kt | 0.0078 kt | 10 |
| 2020s | 0.0096 kt | 0.0079 kt | 0.0124 kt | 4 |
| 2030s | 0.0098 kt | 0.0098 kt | 0.0098 kt | 1 |
| 2050s | 0.0166 kt | 0.0166 kt | 0.0166 kt | 1 |
Countries ranked near Dominican Republic
More climate change data for Dominican Republic
- Emissions from livestock — Emissions (CO2eq) 9,621 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,024 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 6,596 kt (2050)
- Emissions from livestock — Emissions 11.41 kt (2050)
- Emissions from livestock — Emissions 235.59 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,495 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 642.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,853 kt (2050)
- Emissions from crops — Emissions 2.42 kt (2050)
- Emissions from crops — Emissions 66.19 kt (2050)
Frequently asked questions
- What is maize (corn) — crop residues in Dominican Republic?
- Maize (corn) — crop residues in Dominican Republic was 0.0166 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — crop residues recorded in Dominican Republic?
- The highest recorded value was 0.0166 kt in 2050.
- What is the lowest maize (corn) — crop residues recorded in Dominican Republic?
- The lowest recorded value was 0.0041 kt in 2000.
- How does Dominican Republic rank for maize (corn) — crop residues?
- Dominican Republic ranks 110th out of 164 countries with data for 2050.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).