Statizoid

Maize (corn) — Crop residues in Somalia

Somalia: Maize (corn) — Crop residues was 0.0911 kt in 2050. ▲ Rising

Latest (2050)
0.0911 kt
World rank
80th
of 164 countries
All-time high
0.0911 kt
in 2050
All-time low
0.0123 kt
in 2011
Years of data
65
1961–2050

Maize (corn) — Crop residues in Somalia, 1961–2050

0.020.040.060.080.1196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Somalia recorded 0.0911 kt for maize (corn) — crop residues in 2050. That is the highest value across all 65 years on record.

Over the whole period, maize (corn) — crop residues in Somalia peaked at 0.0911 kt in 2050 and was at its lowest, 0.0123 kt, in 2011.

Somalia ranks 80th of 164 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Maize (corn) — Crop residues in Somalia, year by year

Year kt Change
1961 0.0284 kt —
1962 0.0278 kt -2.1%
1963 0.0273 kt -1.8%
1964 0.0261 kt -4.4%
1965 0.0261 kt +0.0%
1966 0.025 kt -4.2%
1967 0.0277 kt +10.8%
1968 0.0268 kt -3.2%
1969 0.0274 kt +2.2%
1970 0.0253 kt -7.7%
1971 0.023 kt -9.1%
1972 0.0319 kt +38.7%
1973 0.0184 kt -42.3%
1974 0.0201 kt +9.2%
1975 0.0235 kt +16.9%
1976 0.0251 kt +6.8%
1977 0.0282 kt +12.4%
1978 0.0276 kt -2.1%
1979 0.0275 kt -0.4%
1980 0.0247 kt -10.2%
1981 0.0364 kt +47.4%
1982 0.0385 kt +5.8%
1983 0.0516 kt +34.0%
1984 0.0566 kt +9.7%
1985 0.0592 kt +4.6%
1986 0.0682 kt +15.2%
1987 0.0622 kt -8.8%
1988 0.0736 kt +18.3%
1989 0.0645 kt -12.4%
1990 0.0188 kt -70.9%
1991 0.0225 kt +19.7%
1992 0.0231 kt +2.7%
1993 0.0178 kt -22.9%
1994 0.0511 kt +187.1%
1995 0.0353 kt -30.9%
1996 0.039 kt +10.5%
1997 0.0345 kt -11.5%
1998 0.0387 kt +12.2%
1999 0.0427 kt +10.3%
2000 0.053 kt +24.1%
2001 0.0576 kt +8.7%
2002 0.0576 kt +0.0%
2003 0.0546 kt -5.2%
2004 0.0441 kt -19.2%
2005 0.0425 kt -3.6%
2006 0.0221 kt -48.0%
2007 0.0217 kt -1.8%
2008 0.0213 kt -1.8%
2009 0.0254 kt +19.2%
2010 0.0262 kt +3.1%
2011 0.0123 kt -53.1%
2012 0.0275 kt +123.6%
2013 0.0315 kt +14.5%
2014 0.0286 kt -9.2%
2015 0.0321 kt +12.2%
2016 0.0174 kt -45.8%
2017 0.0192 kt +10.3%
2018 0.0222 kt +15.6%
2019 0.0163 kt -26.6%
2020 0.0189 kt +16.0%
2021 0.0152 kt -19.6%
2022 0.0175 kt +15.1%
2023 0.0189 kt +8.0%
2030 0.046 kt +143.4%
2050 0.0911 kt +98.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.027 kt 0.025 kt 0.0284 kt 9
1970s 0.0251 kt 0.0184 kt 0.0319 kt 10
1980s 0.0536 kt 0.0247 kt 0.0736 kt 10
1990s 0.0324 kt 0.0178 kt 0.0511 kt 10
2000s 0.04 kt 0.0213 kt 0.0576 kt 10
2010s 0.0233 kt 0.0123 kt 0.0321 kt 10
2020s 0.0176 kt 0.0152 kt 0.0189 kt 4
2030s 0.046 kt 0.046 kt 0.046 kt 1
2050s 0.0911 kt 0.0911 kt 0.0911 kt 1

Countries ranked near Somalia

  1. 77 Kyrgyzstan 0.1066 kt compare
  2. 78 Kazakhstan 0.1041 kt compare
  3. 79 Haiti 0.0975 kt compare
  4. 81 Georgia 0.0843 kt compare
  5. 82 Australia 0.078 kt compare
  6. 83 Sri Lanka 0.071 kt compare

See the full ranking of 216 places →

More climate change data for Somalia

All data for Somalia →

Frequently asked questions

What is maize (corn) — crop residues in Somalia?
Maize (corn) — crop residues in Somalia was 0.0911 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Somalia?
The highest recorded value was 0.0911 kt in 2050.
What is the lowest maize (corn) — crop residues recorded in Somalia?
The lowest recorded value was 0.0123 kt in 2011.
How does Somalia rank for maize (corn) — crop residues?
Somalia ranks 80th out of 164 countries with data for 2050.
Where does this Somalia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Crop residues in Somalia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-emissions-n2o-fao-tier-1/somalia-fed-rep/

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About this data

Indicator
Maize (corn) — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).