Meat of buffalo, fresh or chilled — Emissions (CO2eq) in North Macedonia

North Macedonia: Meat of buffalo, fresh or chilled — Emissions (CO2eq) was 1.37 kt in 2023. ▼ Falling

Latest (2023)
1.37 kt
Change on year
down 2.1%
World rank
38th
of 59 countries
All-time high
3.25 kt
in 1992
All-time low
1.25 kt
in 2003
Years of data
32
1992–2023

Meat of buffalo, fresh or chilled — Emissions (CO2eq) in North Macedonia, 1992–2023

01231992200720231992: 3.3 kt1993: 2.6 kt1994: 2.5 kt1995: 2.2 kt1996: 2.2 kt1997: 2.2 kt1998: 2 kt1999: 2 kt2000: 1.6 kt2001: 1.6 kt2002: 1.3 kt2003: 1.3 kt2004: 1.3 kt2005: 1.6 kt2006: 1.6 kt2007: 1.4 kt2008: 1.4 kt2009: 1.4 kt2010: 1.4 kt2011: 1.4 kt2012: 1.4 kt2013: 1.4 kt2014: 1.4 kt2015: 1.4 kt2016: 1.4 kt2017: 1.4 kt2018: 1.4 kt2019: 1.4 kt2020: 1.4 kt2021: 1.4 kt2022: 1.4 kt2023: 1.4 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, meat of buffalo, fresh or chilled — emissions (co2eq) in North Macedonia stood at 1.37 kt.

Compared with earlier readings it is down 2.1% on the previous year and down 3.6% over ten years.

Over the whole period, meat of buffalo, fresh or chilled — emissions (co2eq) in North Macedonia peaked at 3.25 kt in 1992 and was at its lowest, 1.25 kt, in 2003.

North Macedonia ranks 38th of 59 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 32 years of available data.

Meat of buffalo, fresh or chilled — Emissions (CO2eq) in North Macedonia, year by year

Annual values for Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5) in North Macedonia, 1992 to 2023.
Year kt Change
1992 3.25 kt
1993 2.58 kt -20.6%
1994 2.47 kt -4.4%
1995 2.24 kt -9.1%
1996 2.24 kt -0.4%
1997 2.23 kt -0.3%
1998 1.98 kt -11.5%
1999 1.96 kt -0.7%
2000 1.6 kt -18.6%
2001 1.6 kt +0.0%
2002 1.31 kt -18.0%
2003 1.25 kt -4.3%
2004 1.25 kt +0.0%
2005 1.6 kt +27.3%
2006 1.64 kt +2.6%
2007 1.4 kt -14.3%
2008 1.4 kt +0.0%
2009 1.4 kt +0.0%
2010 1.4 kt +0.0%
2011 1.4 kt +0.0%
2012 1.42 kt +1.0%
2013 1.42 kt +0.0%
2014 1.42 kt +0.0%
2015 1.41 kt -0.6%
2016 1.37 kt -3.1%
2017 1.36 kt -0.6%
2018 1.36 kt +0.2%
2019 1.36 kt +0.0%
2020 1.37 kt +0.4%
2021 1.39 kt +2.1%
2022 1.39 kt +0.0%
2023 1.37 kt -2.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2.37 kt 1.96 kt 3.25 kt 8
2000s 1.44 kt 1.25 kt 1.64 kt 10
2010s 1.39 kt 1.36 kt 1.42 kt 10
2020s 1.38 kt 1.37 kt 1.39 kt 4

Countries ranked near North Macedonia

  1. 35 Suriname 2.08 kt compare
  2. 36 Spain 1.94 kt compare
  3. 37 Brunei Darussalam 1.88 kt compare
  4. 39 Poland 1.28 kt compare
  5. 40 Armenia 1.05 kt compare
  6. 41 China, Hong Kong SAR 0.6938 kt compare

See the full ranking of 92 places →

More climate change data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is meat of buffalo, fresh or chilled — emissions (co2eq) in North Macedonia?
Meat of buffalo, fresh or chilled — emissions (co2eq) in North Macedonia was 1.37 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of buffalo, fresh or chilled — emissions (co2eq) recorded in North Macedonia?
The highest recorded value was 3.25 kt in 1992.
What is the lowest meat of buffalo, fresh or chilled — emissions (co2eq) recorded in North Macedonia?
The lowest recorded value was 1.25 kt in 2003.
How does North Macedonia rank for meat of buffalo, fresh or chilled — emissions (co2eq)?
North Macedonia ranks 38th out of 59 countries with data for 2023.
Is meat of buffalo, fresh or chilled — emissions (co2eq) rising or falling in North Macedonia?
Over the last ten years it is down 3.6%. The long-run trend across the full record is falling.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of buffalo, fresh or chilled — Emissions (CO2eq) in North Macedonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/meat-of-buffalo-fresh-or-chilled-emissions-co2eq-ar5/north-macedonia/

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About this data

Indicator
Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,069 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.