Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Small island developing states (SIDS)
Small island developing states (SIDS): Meat of buffalo, fresh or chilled — Emissions (CO2eq) was 296.97 kt in 2023. ▲ Rising
Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Small island developing states (SIDS), 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, meat of buffalo, fresh or chilled — emissions (co2eq) in Small island developing states (SIDS) stood at 296.97 kt.
That represents a change of up 6.2% on the previous year and up 23.3% over ten years.
Over the whole period, meat of buffalo, fresh or chilled — emissions (co2eq) in Small island developing states (SIDS) peaked at 300.17 kt in 1972 and was at its lowest, 68.61 kt, in 1980.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Small island developing states (SIDS), year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 269.04 kt | — |
| 1962 | 246.86 kt | -8.2% |
| 1963 | 254.64 kt | +3.2% |
| 1964 | 266.41 kt | +4.6% |
| 1965 | 273.79 kt | +2.8% |
| 1966 | 276.06 kt | +0.8% |
| 1967 | 262.18 kt | -5.0% |
| 1968 | 264.98 kt | +1.1% |
| 1969 | 271.6 kt | +2.5% |
| 1970 | 278.36 kt | +2.5% |
| 1971 | 284.59 kt | +2.2% |
| 1972 | 300.17 kt | +5.5% |
| 1973 | 296.93 kt | -1.1% |
| 1974 | 286.75 kt | -3.4% |
| 1975 | 246.8 kt | -13.9% |
| 1976 | 204.95 kt | -17.0% |
| 1977 | 162.9 kt | -20.5% |
| 1978 | 121.68 kt | -25.3% |
| 1979 | 79.45 kt | -34.7% |
| 1980 | 68.61 kt | -13.6% |
| 1981 | 69.64 kt | +1.5% |
| 1982 | 75.89 kt | +9.0% |
| 1983 | 80.27 kt | +5.8% |
| 1984 | 84.45 kt | +5.2% |
| 1985 | 91.87 kt | +8.8% |
| 1986 | 94.11 kt | +2.4% |
| 1987 | 95.06 kt | +1.0% |
| 1988 | 89.52 kt | -5.8% |
| 1989 | 108.06 kt | +20.7% |
| 1990 | 109.71 kt | +1.5% |
| 1991 | 114.69 kt | +4.5% |
| 1992 | 118.3 kt | +3.1% |
| 1993 | 122.84 kt | +3.8% |
| 1994 | 158.82 kt | +29.3% |
| 1995 | 168.7 kt | +6.2% |
| 1996 | 156.8 kt | -7.1% |
| 1997 | 156.93 kt | +0.1% |
| 1998 | 180.48 kt | +15.0% |
| 1999 | 199.94 kt | +10.8% |
| 2000 | 220.42 kt | +10.2% |
| 2001 | 228.17 kt | +3.5% |
| 2002 | 224.76 kt | -1.5% |
| 2003 | 220.59 kt | -1.9% |
| 2004 | 212.08 kt | -3.9% |
| 2005 | 215.81 kt | +1.8% |
| 2006 | 219.55 kt | +1.7% |
| 2007 | 224.01 kt | +2.0% |
| 2008 | 226.09 kt | +0.9% |
| 2009 | 229.57 kt | +1.5% |
| 2010 | 214.68 kt | -6.5% |
| 2011 | 218.19 kt | +1.6% |
| 2012 | 229.1 kt | +5.0% |
| 2013 | 240.78 kt | +5.1% |
| 2014 | 241.59 kt | +0.3% |
| 2015 | 281.91 kt | +16.7% |
| 2016 | 277.47 kt | -1.6% |
| 2017 | 276.26 kt | -0.4% |
| 2018 | 278.5 kt | +0.8% |
| 2019 | 281 kt | +0.9% |
| 2020 | 280.14 kt | -0.3% |
| 2021 | 278.94 kt | -0.4% |
| 2022 | 279.74 kt | +0.3% |
| 2023 | 296.97 kt | +6.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 265.06 kt | 246.86 kt | 276.06 kt | 9 |
| 1970s | 226.26 kt | 79.45 kt | 300.17 kt | 10 |
| 1980s | 85.75 kt | 68.61 kt | 108.06 kt | 10 |
| 1990s | 148.72 kt | 109.71 kt | 199.94 kt | 10 |
| 2000s | 222.11 kt | 212.08 kt | 229.57 kt | 10 |
| 2010s | 253.95 kt | 214.68 kt | 281.91 kt | 10 |
| 2020s | 283.95 kt | 278.94 kt | 296.97 kt | 4 |
Countries ranked near Small island developing states (SIDS)
More climate change data for Small island developing states (SIDS)
- Emissions from livestock — Emissions (CO2eq) 40,421 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 11,442 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 28,979 kt (2050)
- Emissions from livestock — Emissions 43.18 kt (2050)
- Emissions from livestock — Emissions 1,035 kt (2050)
- Emissions from crops — Emissions (CO2eq) 7,513 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,868 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 5,645 kt (2050)
- Emissions from crops — Emissions 7.05 kt (2050)
- Emissions from crops — Emissions 201.61 kt (2050)
Frequently asked questions
- What is meat of buffalo, fresh or chilled — emissions (co2eq) in Small island developing states (SIDS)?
- Meat of buffalo, fresh or chilled — emissions (co2eq) in Small island developing states (SIDS) was 296.97 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of buffalo, fresh or chilled — emissions (co2eq) recorded in Small island developing states (SIDS)?
- The highest recorded value was 300.17 kt in 1972.
- What is the lowest meat of buffalo, fresh or chilled — emissions (co2eq) recorded in Small island developing states (SIDS)?
- The lowest recorded value was 68.61 kt in 1980.
- How does Small island developing states (SIDS) rank for meat of buffalo, fresh or chilled — emissions (co2eq)?
- Small island developing states (SIDS) ranks 5th out of 11 groups with data for 2023.
- Is meat of buffalo, fresh or chilled — emissions (co2eq) rising or falling in Small island developing states (SIDS)?
- Over the last ten years it is up 23.3%. The long-run trend across the full record is rising.
- Where does this Small island developing states (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.