Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Bhutan
Bhutan: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 150.77 kt in 2023. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Bhutan, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Bhutan recorded 150.77 kt for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in 2023.
Compared with earlier readings it is down 13.2% on the previous year and down 36.1% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Bhutan peaked at 315.52 kt in 2005 and was at its lowest, 114.81 kt, in 1961.
That places Bhutan 146th out of 190 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Bhutan, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 114.81 kt | — |
| 1962 | 117.54 kt | +2.4% |
| 1963 | 121.16 kt | +3.1% |
| 1964 | 123.88 kt | +2.3% |
| 1965 | 126.56 kt | +2.2% |
| 1966 | 130.18 kt | +2.9% |
| 1967 | 132.93 kt | +2.1% |
| 1968 | 135.61 kt | +2.0% |
| 1969 | 138.33 kt | +2.0% |
| 1970 | 141.95 kt | +2.6% |
| 1971 | 145.57 kt | +2.5% |
| 1972 | 149.16 kt | +2.5% |
| 1973 | 153.7 kt | +3.0% |
| 1974 | 157.32 kt | +2.4% |
| 1975 | 160.05 kt | +1.7% |
| 1976 | 161.86 kt | +1.1% |
| 1977 | 166.34 kt | +2.8% |
| 1978 | 169.96 kt | +2.2% |
| 1979 | 175.85 kt | +3.5% |
| 1980 | 180.06 kt | +2.4% |
| 1981 | 177.72 kt | -1.3% |
| 1982 | 192.86 kt | +8.5% |
| 1983 | 209.26 kt | +8.5% |
| 1984 | 225.99 kt | +8.0% |
| 1985 | 244.25 kt | +8.1% |
| 1986 | 241.42 kt | -1.2% |
| 1987 | 250.98 kt | +4.0% |
| 1988 | 255.87 kt | +1.9% |
| 1989 | 241.42 kt | -5.6% |
| 1990 | 228.72 kt | -5.3% |
| 1991 | 300.44 kt | +31.4% |
| 1992 | 278.87 kt | -7.2% |
| 1993 | 277.48 kt | -0.5% |
| 1994 | 276.29 kt | -0.4% |
| 1995 | 305.48 kt | +10.6% |
| 1996 | 290.49 kt | -4.9% |
| 1997 | 290.24 kt | -0.1% |
| 1998 | 290.6 kt | +0.1% |
| 1999 | 315.45 kt | +8.6% |
| 2000 | 291.8 kt | -7.5% |
| 2001 | 267.6 kt | -8.3% |
| 2002 | 267.65 kt | +0.0% |
| 2003 | 273.14 kt | +2.0% |
| 2004 | 277.09 kt | +1.4% |
| 2005 | 315.52 kt | +13.9% |
| 2006 | 256.11 kt | -18.8% |
| 2007 | 264.92 kt | +3.4% |
| 2008 | 222.29 kt | -16.1% |
| 2009 | 246.4 kt | +10.8% |
| 2010 | 248.43 kt | +0.8% |
| 2011 | 240.62 kt | -3.1% |
| 2012 | 234.28 kt | -2.6% |
| 2013 | 236.02 kt | +0.7% |
| 2014 | 230.21 kt | -2.5% |
| 2015 | 225.36 kt | -2.1% |
| 2016 | 216.82 kt | -3.8% |
| 2017 | 213.16 kt | -1.7% |
| 2018 | 223.26 kt | +4.7% |
| 2019 | 203.69 kt | -8.8% |
| 2020 | 184.46 kt | -9.4% |
| 2021 | 207.63 kt | +12.6% |
| 2022 | 173.66 kt | -16.4% |
| 2023 | 150.77 kt | -13.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 126.78 kt | 114.81 kt | 138.33 kt | 9 |
| 1970s | 158.18 kt | 141.95 kt | 175.85 kt | 10 |
| 1980s | 221.99 kt | 177.72 kt | 255.87 kt | 10 |
| 1990s | 285.41 kt | 228.72 kt | 315.45 kt | 10 |
| 2000s | 268.25 kt | 222.29 kt | 315.52 kt | 10 |
| 2010s | 227.18 kt | 203.69 kt | 248.43 kt | 10 |
| 2020s | 179.13 kt | 150.77 kt | 207.63 kt | 4 |
Countries ranked near Bhutan
- 143 China, Taiwan Province of 163.35 kt compare
- 144 North Macedonia 152.61 kt compare
- 145 Guadeloupe 151.09 kt compare
- 147 Guyana 127.04 kt compare
- 148 Libya 111.62 kt compare
- 149 Iceland 109.38 kt compare
More climate change data for Bhutan
- Emissions from livestock — Emissions (CO2eq) 581.26 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 78.23 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 503.03 kt (2050)
- Emissions from livestock — Emissions 0.2952 kt (2050)
- Emissions from livestock — Emissions 17.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) 129 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 40.23 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 88.77 kt (2050)
- Emissions from crops — Emissions 0.1518 kt (2050)
- Emissions from crops — Emissions 3.17 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Bhutan?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Bhutan was 150.77 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Bhutan?
- The highest recorded value was 315.52 kt in 2005.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Bhutan?
- The lowest recorded value was 114.81 kt in 1961.
- How does Bhutan rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Bhutan ranks 146th out of 190 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Bhutan?
- Over the last ten years it is down 36.1%. The long-run trend across the full record is rising.
- Where does this Bhutan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.