Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Bosnia and Herzegovina

Bosnia and Herzegovina: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 410.46 kt in 2023. ▲ Rising

Latest (2023)
410.46 kt
Change on year
up 0.2%
World rank
128th
of 190 countries
All-time high
510.93 kt
in 1993
All-time low
252.85 kt
in 1996
Years of data
32
1992–2023

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Bosnia and Herzegovina, 1992–2023

02004006001992200720231992: 420.3 kt1993: 510.9 kt1994: 383.1 kt1995: 308.7 kt1996: 252.8 kt1997: 315.4 kt1998: 326.2 kt1999: 339.2 kt2000: 353.8 kt2001: 337.1 kt2002: 314.1 kt2003: 337.1 kt2004: 353.5 kt2005: 353.6 kt2006: 442.7 kt2007: 352.8 kt2008: 355.7 kt2009: 360.3 kt2010: 404.9 kt2011: 420.4 kt2012: 425.2 kt2013: 428.9 kt2014: 432.7 kt2015: 453.7 kt2016: 464.5 kt2017: 464.4 kt2018: 461.9 kt2019: 476.1 kt2020: 481.2 kt2021: 435.2 kt2022: 409.5 kt2023: 410.5 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Bosnia and Herzegovina is 410.46 kt, measured in 2023.

That represents a change of up 0.2% on the previous year and down 4.3% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Bosnia and Herzegovina peaked at 510.93 kt in 1993 and was at its lowest, 252.85 kt, in 1996.

Bosnia and Herzegovina ranks 128th of 190 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Bosnia and Herzegovina, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) in Bosnia and Herzegovina, 1992 to 2023.
Year kt Change
1992 420.28 kt
1993 510.93 kt +21.6%
1994 383.11 kt -25.0%
1995 308.67 kt -19.4%
1996 252.85 kt -18.1%
1997 315.43 kt +24.8%
1998 326.25 kt +3.4%
1999 339.16 kt +4.0%
2000 353.8 kt +4.3%
2001 337.11 kt -4.7%
2002 314.14 kt -6.8%
2003 337.11 kt +7.3%
2004 353.46 kt +4.9%
2005 353.57 kt +0.0%
2006 442.72 kt +25.2%
2007 352.76 kt -20.3%
2008 355.71 kt +0.8%
2009 360.27 kt +1.3%
2010 404.94 kt +12.4%
2011 420.39 kt +3.8%
2012 425.18 kt +1.1%
2013 428.95 kt +0.9%
2014 432.69 kt +0.9%
2015 453.67 kt +4.8%
2016 464.5 kt +2.4%
2017 464.44 kt -0.0%
2018 461.89 kt -0.5%
2019 476.09 kt +3.1%
2020 481.23 kt +1.1%
2021 435.17 kt -9.6%
2022 409.46 kt -5.9%
2023 410.46 kt +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 357.08 kt 252.85 kt 510.93 kt 8
2000s 356.06 kt 314.14 kt 442.72 kt 10
2010s 443.27 kt 404.94 kt 476.09 kt 10
2020s 434.08 kt 409.46 kt 481.23 kt 4

Countries ranked near Bosnia and Herzegovina

  1. 125 Eswatini 509.22 kt compare
  2. 126 Congo 418.85 kt compare
  3. 127 Oman 411.64 kt compare
  4. 129 Armenia 379.75 kt compare
  5. 130 Djibouti 367.7 kt compare
  6. 131 Lesotho 353.44 kt compare

See the full ranking of 239 places →

More climate change data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Bosnia and Herzegovina?
Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Bosnia and Herzegovina was 410.46 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Bosnia and Herzegovina?
The highest recorded value was 510.93 kt in 1993.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Bosnia and Herzegovina?
The lowest recorded value was 252.85 kt in 1996.
How does Bosnia and Herzegovina rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Bosnia and Herzegovina ranks 128th out of 190 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Bosnia and Herzegovina?
Over the last ten years it is down 4.3%. The long-run trend across the full record is rising.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/bosnia-and-herzegovina/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,667 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.