Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Chile
Chile: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 4,815 kt in 2023. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Chile, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Chile stood at 4,815 kt.
Compared with earlier readings it is down 0.9% on the previous year and down 4.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Chile peaked at 6,956 kt in 2009 and was at its lowest, 4,120 kt, in 1971.
Chile ranks 64th of 190 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Chile, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 4,831 kt | — |
| 1962 | 4,890 kt | +1.2% |
| 1963 | 4,792 kt | -2.0% |
| 1964 | 4,807 kt | +0.3% |
| 1965 | 4,822 kt | +0.3% |
| 1966 | 4,580 kt | -5.0% |
| 1967 | 4,964 kt | +8.4% |
| 1968 | 4,432 kt | -10.7% |
| 1969 | 4,421 kt | -0.3% |
| 1970 | 4,497 kt | +1.7% |
| 1971 | 4,120 kt | -8.4% |
| 1972 | 4,884 kt | +18.6% |
| 1973 | 4,842 kt | -0.9% |
| 1974 | 5,464 kt | +12.8% |
| 1975 | 5,741 kt | +5.1% |
| 1976 | 5,275 kt | -8.1% |
| 1977 | 5,415 kt | +2.7% |
| 1978 | 5,525 kt | +2.0% |
| 1979 | 5,737 kt | +3.8% |
| 1980 | 5,830 kt | +1.6% |
| 1981 | 6,064 kt | +4.0% |
| 1982 | 6,170 kt | +1.7% |
| 1983 | 6,200 kt | +0.5% |
| 1984 | 6,020 kt | -2.9% |
| 1985 | 5,100 kt | -15.3% |
| 1986 | 5,121 kt | +0.4% |
| 1987 | 5,425 kt | +5.9% |
| 1988 | 5,652 kt | +4.2% |
| 1989 | 5,389 kt | -4.6% |
| 1990 | 5,027 kt | -6.7% |
| 1991 | 5,025 kt | -0.0% |
| 1992 | 5,072 kt | +0.9% |
| 1993 | 5,141 kt | +1.4% |
| 1994 | 5,157 kt | +0.3% |
| 1995 | 5,000 kt | -3.0% |
| 1996 | 5,014 kt | +0.3% |
| 1997 | 5,201 kt | +3.7% |
| 1998 | 5,260 kt | +1.1% |
| 1999 | 5,338 kt | +1.5% |
| 2000 | 6,091 kt | +14.1% |
| 2001 | 5,951 kt | -2.3% |
| 2002 | 5,867 kt | -1.4% |
| 2003 | 5,874 kt | +0.1% |
| 2004 | 5,962 kt | +1.5% |
| 2005 | 6,470 kt | +8.5% |
| 2006 | 6,600 kt | +2.0% |
| 2007 | 6,486 kt | -1.7% |
| 2008 | 6,700 kt | +3.3% |
| 2009 | 6,956 kt | +3.8% |
| 2010 | 6,660 kt | -4.3% |
| 2011 | 6,517 kt | -2.1% |
| 2012 | 6,500 kt | -0.3% |
| 2013 | 5,015 kt | -22.8% |
| 2014 | 4,792 kt | -4.4% |
| 2015 | 4,471 kt | -6.7% |
| 2016 | 4,641 kt | +3.8% |
| 2017 | 4,716 kt | +1.6% |
| 2018 | 4,883 kt | +3.5% |
| 2019 | 5,120 kt | +4.8% |
| 2020 | 5,307 kt | +3.7% |
| 2021 | 4,906 kt | -7.6% |
| 2022 | 4,858 kt | -1.0% |
| 2023 | 4,815 kt | -0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,726 kt | 4,421 kt | 4,964 kt | 9 |
| 1970s | 5,150 kt | 4,120 kt | 5,741 kt | 10 |
| 1980s | 5,697 kt | 5,100 kt | 6,200 kt | 10 |
| 1990s | 5,124 kt | 5,000 kt | 5,338 kt | 10 |
| 2000s | 6,296 kt | 5,867 kt | 6,956 kt | 10 |
| 2010s | 5,332 kt | 4,471 kt | 6,660 kt | 10 |
| 2020s | 4,972 kt | 4,815 kt | 5,307 kt | 4 |
Countries ranked near Chile
- 61 Zambia 5,429 kt compare
- 62 Dominican Republic 5,033 kt compare
- 63 Honduras 4,840 kt compare
- 65 Netherlands (Kingdom of the) 4,787 kt compare
- 66 Yugoslav SFR 4,748 kt compare
- 67 Philippines 4,602 kt compare
More climate change data for Chile
- Emissions from livestock — Emissions (CO2eq) 15,030 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,258 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 10,772 kt (2050)
- Emissions from livestock — Emissions 16.07 kt (2050)
- Emissions from livestock — Emissions 384.71 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,205 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,015 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 189.84 kt (2050)
- Emissions from crops — Emissions 7.61 kt (2050)
- Emissions from crops — Emissions 6.78 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Chile?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Chile was 4,815 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Chile?
- The highest recorded value was 6,956 kt in 2009.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Chile?
- The lowest recorded value was 4,120 kt in 1971.
- How does Chile rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Chile ranks 64th out of 190 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Chile?
- Over the last ten years it is down 4.0%. The long-run trend across the full record is rising.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.