Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Eastern Europe
Eastern Europe: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 48,247 kt in 2023. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Eastern Europe, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Eastern Europe recorded 48,247 kt for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in 2023. That is the lowest value across all 63 years on record.
The figure is down 4.0% on the previous year and down 7.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Eastern Europe peaked at 210,196 kt in 1987 and was at its lowest, 48,247 kt, in 2023.
Eastern Europe ranks 20th of 29 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Eastern Europe, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 112,912 kt | — |
| 1962 | 124,846 kt | +10.6% |
| 1963 | 132,720 kt | +6.3% |
| 1964 | 129,055 kt | -2.8% |
| 1965 | 132,121 kt | +2.4% |
| 1966 | 146,034 kt | +10.5% |
| 1967 | 152,956 kt | +4.7% |
| 1968 | 153,415 kt | +0.3% |
| 1969 | 149,936 kt | -2.3% |
| 1970 | 149,558 kt | -0.3% |
| 1971 | 159,022 kt | +6.3% |
| 1972 | 166,704 kt | +4.8% |
| 1973 | 171,064 kt | +2.6% |
| 1974 | 176,053 kt | +2.9% |
| 1975 | 182,435 kt | +3.6% |
| 1976 | 186,468 kt | +2.2% |
| 1977 | 185,740 kt | -0.4% |
| 1978 | 189,883 kt | +2.2% |
| 1979 | 192,741 kt | +1.5% |
| 1980 | 193,865 kt | +0.6% |
| 1981 | 193,018 kt | -0.4% |
| 1982 | 194,544 kt | +0.8% |
| 1983 | 195,406 kt | +0.4% |
| 1984 | 201,697 kt | +3.2% |
| 1985 | 206,593 kt | +2.4% |
| 1986 | 206,814 kt | +0.1% |
| 1987 | 210,196 kt | +1.6% |
| 1988 | 202,135 kt | -3.8% |
| 1989 | 206,302 kt | +2.1% |
| 1990 | 201,554 kt | -2.3% |
| 1991 | 190,914 kt | -5.3% |
| 1992 | 145,054 kt | -24.0% |
| 1993 | 133,095 kt | -8.2% |
| 1994 | 124,288 kt | -6.6% |
| 1995 | 107,712 kt | -13.3% |
| 1996 | 98,710 kt | -8.4% |
| 1997 | 87,581 kt | -11.3% |
| 1998 | 77,062 kt | -12.0% |
| 1999 | 69,655 kt | -9.6% |
| 2000 | 65,785 kt | -5.6% |
| 2001 | 62,710 kt | -4.7% |
| 2002 | 62,767 kt | +0.1% |
| 2003 | 62,612 kt | -0.2% |
| 2004 | 58,393 kt | -6.7% |
| 2005 | 54,856 kt | -6.1% |
| 2006 | 52,260 kt | -4.7% |
| 2007 | 53,054 kt | +1.5% |
| 2008 | 52,438 kt | -1.2% |
| 2009 | 51,668 kt | -1.5% |
| 2010 | 51,496 kt | -0.3% |
| 2011 | 49,383 kt | -4.1% |
| 2012 | 50,375 kt | +2.0% |
| 2013 | 51,881 kt | +3.0% |
| 2014 | 51,599 kt | -0.5% |
| 2015 | 51,003 kt | -1.2% |
| 2016 | 50,128 kt | -1.7% |
| 2017 | 50,452 kt | +0.6% |
| 2018 | 50,718 kt | +0.5% |
| 2019 | 50,440 kt | -0.5% |
| 2020 | 50,518 kt | +0.2% |
| 2021 | 50,758 kt | +0.5% |
| 2022 | 50,242 kt | -1.0% |
| 2023 | 48,247 kt | -4.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 137,111 kt | 112,912 kt | 153,415 kt | 9 |
| 1970s | 175,967 kt | 149,558 kt | 192,741 kt | 10 |
| 1980s | 201,057 kt | 193,018 kt | 210,196 kt | 10 |
| 1990s | 123,563 kt | 69,655 kt | 201,554 kt | 10 |
| 2000s | 57,654 kt | 51,668 kt | 65,785 kt | 10 |
| 2010s | 50,747 kt | 49,383 kt | 51,881 kt | 10 |
| 2020s | 49,941 kt | 48,247 kt | 50,758 kt | 4 |
Countries ranked near Eastern Europe
More climate change data for Eastern Europe
- Emissions from livestock — Emissions (CO2eq) 168,131 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 36,732 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 131,400 kt (2050)
- Emissions from livestock — Emissions 138.61 kt (2050)
- Emissions from livestock — Emissions 4,693 kt (2050)
- Emissions from crops — Emissions (CO2eq) 46,801 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 42,918 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,883 kt (2050)
- Emissions from crops — Emissions 161.95 kt (2050)
- Emissions from crops — Emissions 138.69 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Eastern Europe?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Eastern Europe was 48,247 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Eastern Europe?
- The highest recorded value was 210,196 kt in 1987.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Eastern Europe?
- The lowest recorded value was 48,247 kt in 2023.
- How does Eastern Europe rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Eastern Europe ranks 20th out of 29 groups with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Eastern Europe?
- Over the last ten years it is down 7.0%. The long-run trend across the full record is volatile.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.