Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Egypt

Egypt: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 1,965 kt in 2023. ▲ Rising

Latest (2023)
1,965 kt
Change on year
up 3.5%
World rank
91st
of 190 countries
All-time high
4,347 kt
in 2012
All-time low
1,064 kt
in 1985
Years of data
63
1961–2023

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Egypt, 1961–2023

1.0k2.0k3.0k4.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Egypt is 1,965 kt, measured in 2023.

The figure is up 3.5% on the previous year and down 51.9% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Egypt peaked at 4,347 kt in 2012 and was at its lowest, 1,064 kt, in 1985.

Egypt ranks 91st of 190 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Egypt, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) in Egypt, 1961 to 2023.
Year kt Change
1961 1,218 kt
1962 1,212 kt -0.4%
1963 1,305 kt +7.6%
1964 1,323 kt +1.4%
1965 1,305 kt -1.3%
1966 1,324 kt +1.4%
1967 1,340 kt +1.3%
1968 1,592 kt +18.8%
1969 1,614 kt +1.4%
1970 1,635 kt +1.3%
1971 1,613 kt -1.3%
1972 1,600 kt -0.8%
1973 1,580 kt -1.2%
1974 1,552 kt -1.8%
1975 1,515 kt -2.4%
1976 1,472 kt -2.8%
1977 1,418 kt -3.7%
1978 1,468 kt +3.6%
1979 1,285 kt -12.5%
1980 1,226 kt -4.6%
1981 1,146 kt -6.5%
1982 1,118 kt -2.5%
1983 1,126 kt +0.7%
1984 1,101 kt -2.2%
1985 1,064 kt -3.4%
1986 1,156 kt +8.6%
1987 1,459 kt +26.3%
1988 1,995 kt +36.7%
1989 2,125 kt +6.5%
1990 2,037 kt -4.1%
1991 3,050 kt +49.7%
1992 3,148 kt +3.2%
1993 3,246 kt +3.1%
1994 2,004 kt -38.3%
1995 1,885 kt -5.9%
1996 2,583 kt +37.0%
1997 2,675 kt +3.6%
1998 2,544 kt -4.9%
1999 2,685 kt +5.5%
2000 2,786 kt +3.8%
2001 2,894 kt +3.9%
2002 3,204 kt +10.7%
2003 3,416 kt +6.6%
2004 3,530 kt +3.3%
2005 3,596 kt +1.9%
2006 3,751 kt +4.3%
2007 4,187 kt +11.6%
2008 4,260 kt +1.7%
2009 3,857 kt -9.5%
2010 4,117 kt +6.8%
2011 4,158 kt +1.0%
2012 4,347 kt +4.6%
2013 4,084 kt -6.1%
2014 4,084 kt +0.0%
2015 4,064 kt -0.5%
2016 4,178 kt +2.8%
2017 3,620 kt -13.4%
2018 3,612 kt -0.2%
2019 1,500 kt -58.5%
2020 1,473 kt -1.8%
2021 1,551 kt +5.3%
2022 1,898 kt +22.4%
2023 1,965 kt +3.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,359 kt 1,212 kt 1,614 kt 9
1970s 1,514 kt 1,285 kt 1,635 kt 10
1980s 1,352 kt 1,064 kt 2,125 kt 10
1990s 2,586 kt 1,885 kt 3,246 kt 10
2000s 3,548 kt 2,786 kt 4,260 kt 10
2010s 3,776 kt 1,500 kt 4,347 kt 10
2020s 1,722 kt 1,473 kt 1,965 kt 4

Countries ranked near Egypt

  1. 88 Switzerland 2,199 kt compare
  2. 89 Ukraine 2,155 kt compare
  3. 90 Mauritania 1,992 kt compare
  4. 92 Yemen 1,962 kt compare
  5. 93 Denmark 1,944 kt compare
  6. 94 Eritrea 1,837 kt compare

See the full ranking of 239 places →

More climate change data for Egypt

All data for Egypt →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Egypt?
Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Egypt was 1,965 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Egypt?
The highest recorded value was 4,347 kt in 2012.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Egypt?
The lowest recorded value was 1,064 kt in 1985.
How does Egypt rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Egypt ranks 91st out of 190 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Egypt?
Over the last ten years it is down 51.9%. The long-run trend across the full record is rising.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Egypt. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/egypt-arab-rep/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,667 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.