Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Eritrea
Eritrea: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 1,837 kt in 2023. ▬ Flat
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Eritrea, 1993–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Eritrea stood at 1,837 kt.
That represents a change of up 0.3% on the previous year and up 4.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Eritrea peaked at 2,443 kt in 2000 and was at its lowest, 1,442 kt, in 1993.
Eritrea ranks 94th of 190 countries on this measure, in the middle of the range.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Eritrea, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 1,442 kt | — |
| 1994 | 1,466 kt | +1.7% |
| 1995 | 1,491 kt | +1.8% |
| 1996 | 1,818 kt | +21.9% |
| 1997 | 2,191 kt | +20.5% |
| 1998 | 2,303 kt | +5.1% |
| 1999 | 2,386 kt | +3.6% |
| 2000 | 2,443 kt | +2.4% |
| 2001 | 2,066 kt | -15.4% |
| 2002 | 1,911 kt | -7.5% |
| 2003 | 1,817 kt | -4.9% |
| 2004 | 1,717 kt | -5.5% |
| 2005 | 1,679 kt | -2.3% |
| 2006 | 1,977 kt | +17.8% |
| 2007 | 1,733 kt | -12.3% |
| 2008 | 1,742 kt | +0.5% |
| 2009 | 1,751 kt | +0.5% |
| 2010 | 2,090 kt | +19.4% |
| 2011 | 1,750 kt | -16.3% |
| 2012 | 1,754 kt | +0.2% |
| 2013 | 1,766 kt | +0.7% |
| 2014 | 1,775 kt | +0.5% |
| 2015 | 1,788 kt | +0.7% |
| 2016 | 1,794 kt | +0.3% |
| 2017 | 1,799 kt | +0.3% |
| 2018 | 1,803 kt | +0.2% |
| 2019 | 1,807 kt | +0.2% |
| 2020 | 1,840 kt | +1.8% |
| 2021 | 1,828 kt | -0.7% |
| 2022 | 1,833 kt | +0.3% |
| 2023 | 1,837 kt | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,871 kt | 1,442 kt | 2,386 kt | 7 |
| 2000s | 1,884 kt | 1,679 kt | 2,443 kt | 10 |
| 2010s | 1,813 kt | 1,750 kt | 2,090 kt | 10 |
| 2020s | 1,834 kt | 1,828 kt | 1,840 kt | 4 |
Countries ranked near Eritrea
More climate change data for Eritrea
- Emissions from livestock — Emissions (CO2eq) 6,163 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,872 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,292 kt (2050)
- Emissions from livestock — Emissions 7.06 kt (2050)
- Emissions from livestock — Emissions 153.28 kt (2050)
- Emissions from crops — Emissions (CO2eq) 87.04 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 82.68 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4.36 kt (2050)
- Emissions from crops — Emissions 0.312 kt (2050)
- Emissions from crops — Emissions 0.1557 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Eritrea?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Eritrea was 1,837 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Eritrea?
- The highest recorded value was 2,443 kt in 2000.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Eritrea?
- The lowest recorded value was 1,442 kt in 1993.
- How does Eritrea rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Eritrea ranks 94th out of 190 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Eritrea?
- Over the last ten years it is up 4.0%. The long-run trend across the full record is flat.
- Where does this Eritrea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.