Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Yemen

Yemen: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 1,962 kt in 2023. ▲ Rising

Latest (2023)
1,962 kt
Change on year
up 0.5%
World rank
92nd
of 190 countries
All-time high
1,962 kt
in 2023
All-time low
955.51 kt
in 1976
Years of data
63
1961–2023

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Yemen, 1961–2023

05001.0k1.5k2.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Yemen is 1,962 kt, measured in 2023. That is the highest value across all 63 years on record.

That represents a change of up 0.5% on the previous year and up 10.6% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Yemen peaked at 1,962 kt in 2023 and was at its lowest, 955.51 kt, in 1976.

That places Yemen 92nd out of 190 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Yemen, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) in Yemen, 1961 to 2023.
Year kt Change
1961 1,466 kt
1962 1,452 kt -0.9%
1963 1,428 kt -1.7%
1964 1,439 kt +0.8%
1965 1,455 kt +1.1%
1966 1,390 kt -4.5%
1967 1,372 kt -1.3%
1968 1,132 kt -17.5%
1969 1,017 kt -10.2%
1970 969.09 kt -4.7%
1971 1,018 kt +5.0%
1972 1,064 kt +4.5%
1973 966.37 kt -9.2%
1974 1,064 kt +10.1%
1975 1,118 kt +5.1%
1976 955.51 kt -14.6%
1977 1,010 kt +5.7%
1978 1,021 kt +1.1%
1979 1,027 kt +0.7%
1980 1,056 kt +2.8%
1981 1,085 kt +2.8%
1982 1,107 kt +2.0%
1983 1,126 kt +1.7%
1984 1,131 kt +0.5%
1985 1,159 kt +2.4%
1986 1,179 kt +1.8%
1987 1,201 kt +1.9%
1988 1,209 kt +0.7%
1989 1,244 kt +2.9%
1990 1,248 kt +0.3%
1991 1,179 kt -5.5%
1992 1,202 kt +2.0%
1993 1,227 kt +2.1%
1994 1,222 kt -0.4%
1995 1,246 kt +2.0%
1996 1,250 kt +0.3%
1997 1,196 kt -4.3%
1998 1,262 kt +5.5%
1999 1,268 kt +0.4%
2000 1,336 kt +5.4%
2001 1,393 kt +4.3%
2002 1,403 kt +0.8%
2003 1,454 kt +3.6%
2004 1,465 kt +0.8%
2005 1,474 kt +0.7%
2006 1,479 kt +0.3%
2007 1,467 kt -0.8%
2008 1,462 kt -0.4%
2009 1,469 kt +0.5%
2010 1,635 kt +11.3%
2011 1,695 kt +3.7%
2012 1,734 kt +2.3%
2013 1,774 kt +2.3%
2014 1,830 kt +3.2%
2015 1,822 kt -0.4%
2016 1,766 kt -3.1%
2017 1,738 kt -1.6%
2018 1,553 kt -10.6%
2019 1,898 kt +22.2%
2020 1,917 kt +1.0%
2021 1,957 kt +2.1%
2022 1,953 kt -0.2%
2023 1,962 kt +0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,350 kt 1,017 kt 1,466 kt 9
1970s 1,021 kt 955.51 kt 1,118 kt 10
1980s 1,150 kt 1,056 kt 1,244 kt 10
1990s 1,230 kt 1,179 kt 1,268 kt 10
2000s 1,440 kt 1,336 kt 1,479 kt 10
2010s 1,745 kt 1,553 kt 1,898 kt 10
2020s 1,947 kt 1,917 kt 1,962 kt 4

Countries ranked near Yemen

  1. 89 Ukraine 2,155 kt compare
  2. 90 Mauritania 1,992 kt compare
  3. 91 Egypt 1,965 kt compare
  4. 93 Denmark 1,944 kt compare
  5. 94 Eritrea 1,837 kt compare
  6. 95 Afghanistan 1,707 kt compare

See the full ranking of 239 places →

More climate change data for Yemen

All data for Yemen →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Yemen?
Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Yemen was 1,962 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Yemen?
The highest recorded value was 1,962 kt in 2023.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Yemen?
The lowest recorded value was 955.51 kt in 1976.
How does Yemen rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Yemen ranks 92nd out of 190 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Yemen?
Over the last ten years it is up 10.6%. The long-run trend across the full record is rising.
Where does this Yemen data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Yemen. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/yemen-rep/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,667 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.