Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Eswatini

Eswatini: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 509.22 kt in 2023. ▬ Flat

Latest (2023)
509.22 kt
Change on year
down 1.7%
World rank
125th
of 190 countries
All-time high
768.03 kt
in 1992
All-time low
476.9 kt
in 2018
Years of data
63
1961–2023

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Eswatini, 1961–2023

0200400600800196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Eswatini recorded 509.22 kt for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in 2023.

Compared with earlier readings it is down 1.7% on the previous year and down 19.8% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Eswatini peaked at 768.03 kt in 1992 and was at its lowest, 476.9 kt, in 2018.

That places Eswatini 125th out of 190 countries with data for 2023, putting it in the middle of the range.

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Eswatini, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) in Eswatini, 1961 to 2023.
Year kt Change
1961 523.44 kt
1962 533.8 kt +2.0%
1963 524.93 kt -1.7%
1964 542.16 kt +3.3%
1965 510.16 kt -5.9%
1966 492 kt -3.6%
1967 509.3 kt +3.5%
1968 522.91 kt +2.7%
1969 546.48 kt +4.5%
1970 578.94 kt +5.9%
1971 583.36 kt +0.8%
1972 599.43 kt +2.8%
1973 616.47 kt +2.8%
1974 618.99 kt +0.4%
1975 634.93 kt +2.6%
1976 644.64 kt +1.5%
1977 640.57 kt -0.6%
1978 650.98 kt +1.6%
1979 669.53 kt +2.9%
1980 663.21 kt -0.9%
1981 658.14 kt -0.8%
1982 631.47 kt -4.1%
1983 638.43 kt +1.1%
1984 601.1 kt -5.8%
1985 643.48 kt +7.0%
1986 648.5 kt +0.8%
1987 631.29 kt -2.7%
1988 628.74 kt -0.4%
1989 678.17 kt +7.9%
1990 724.33 kt +6.8%
1991 755.79 kt +4.3%
1992 768.03 kt +1.6%
1993 616.61 kt -19.7%
1994 638.33 kt +3.5%
1995 657.23 kt +3.0%
1996 689.52 kt +4.9%
1997 688.83 kt -0.1%
1998 630.47 kt -8.5%
1999 645.52 kt +2.4%
2000 591.75 kt -8.3%
2001 505.75 kt -14.5%
2002 500.05 kt -1.1%
2003 594.31 kt +18.8%
2004 615.66 kt +3.6%
2005 619.79 kt +0.7%
2006 581.07 kt -6.2%
2007 581.07 kt +0.0%
2008 573.31 kt -1.3%
2009 568.16 kt -0.9%
2010 625.75 kt +10.1%
2011 630.97 kt +0.8%
2012 641.32 kt +1.6%
2013 635.16 kt -1.0%
2014 625.91 kt -1.5%
2015 590.33 kt -5.7%
2016 514.27 kt -12.9%
2017 488.46 kt -5.0%
2018 476.9 kt -2.4%
2019 524.32 kt +9.9%
2020 547.23 kt +4.4%
2021 552.09 kt +0.9%
2022 517.78 kt -6.2%
2023 509.22 kt -1.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 522.8 kt 492 kt 546.48 kt 9
1970s 623.78 kt 578.94 kt 669.53 kt 10
1980s 642.25 kt 601.1 kt 678.17 kt 10
1990s 681.47 kt 616.61 kt 768.03 kt 10
2000s 573.09 kt 500.05 kt 619.79 kt 10
2010s 575.34 kt 476.9 kt 641.32 kt 10
2020s 531.58 kt 509.22 kt 552.09 kt 4

Countries ranked near Eswatini

  1. 122 Georgia 573.16 kt compare
  2. 123 Latvia 545.11 kt compare
  3. 124 Togo 519.82 kt compare
  4. 126 Congo 418.85 kt compare
  5. 127 Oman 411.64 kt compare
  6. 128 Bosnia and Herzegovina 410.46 kt compare

See the full ranking of 239 places →

More climate change data for Eswatini

All data for Eswatini →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Eswatini?
Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Eswatini was 509.22 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Eswatini?
The highest recorded value was 768.03 kt in 1992.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Eswatini?
The lowest recorded value was 476.9 kt in 2018.
How does Eswatini rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Eswatini ranks 125th out of 190 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Eswatini?
Over the last ten years it is down 19.8%. The long-run trend across the full record is flat.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/eswatini/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,667 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.