Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Somalia

Somalia: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 4,406 kt in 2023. ▲ Rising

Latest (2023)
4,406 kt
Change on year
down 0.5%
World rank
69th
of 190 countries
All-time high
5,552 kt
in 2005
All-time low
3,133 kt
in 1961
Years of data
63
1961–2023

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Somalia, 1961–2023

02.0k4.0k6.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Somalia recorded 4,406 kt for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in 2023.

That represents a change of down 0.5% on the previous year and down 6.1% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Somalia peaked at 5,552 kt in 2005 and was at its lowest, 3,133 kt, in 1961.

That places Somalia 69th out of 190 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Somalia, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) in Somalia, 1961 to 2023.
Year kt Change
1961 3,133 kt
1962 3,182 kt +1.6%
1963 3,231 kt +1.5%
1964 3,281 kt +1.6%
1965 3,331 kt +1.5%
1966 3,380 kt +1.5%
1967 3,435 kt +1.6%
1968 3,535 kt +2.9%
1969 3,680 kt +4.1%
1970 3,631 kt -1.3%
1971 3,488 kt -3.9%
1972 3,535 kt +1.4%
1973 3,488 kt -1.4%
1974 3,249 kt -6.8%
1975 3,578 kt +10.1%
1976 3,459 kt -3.3%
1977 3,861 kt +11.6%
1978 4,331 kt +12.2%
1979 4,279 kt -1.2%
1980 4,164 kt -2.7%
1981 4,274 kt +2.6%
1982 4,371 kt +2.3%
1983 4,014 kt -8.2%
1984 4,105 kt +2.3%
1985 4,295 kt +4.6%
1986 4,368 kt +1.7%
1987 4,558 kt +4.3%
1988 4,761 kt +4.4%
1989 4,587 kt -3.7%
1990 3,822 kt -16.7%
1991 3,344 kt -12.5%
1992 3,153 kt -5.7%
1993 4,013 kt +27.3%
1994 4,778 kt +19.0%
1995 4,971 kt +4.1%
1996 5,160 kt +3.8%
1997 5,423 kt +5.1%
1998 5,203 kt -4.1%
1999 5,077 kt -2.4%
2000 5,151 kt +1.5%
2001 5,155 kt +0.1%
2002 5,219 kt +1.2%
2003 5,404 kt +3.5%
2004 5,436 kt +0.6%
2005 5,552 kt +2.1%
2006 5,404 kt -2.7%
2007 4,668 kt -13.6%
2008 4,682 kt +0.3%
2009 4,660 kt -0.5%
2010 4,680 kt +0.4%
2011 4,674 kt -0.1%
2012 4,694 kt +0.4%
2013 4,694 kt +0.0%
2014 4,726 kt +0.7%
2015 4,768 kt +0.9%
2016 4,713 kt -1.1%
2017 4,778 kt +1.4%
2018 4,662 kt -2.4%
2019 4,672 kt +0.2%
2020 4,683 kt +0.3%
2021 4,538 kt -3.1%
2022 4,429 kt -2.4%
2023 4,406 kt -0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,354 kt 3,133 kt 3,680 kt 9
1970s 3,690 kt 3,249 kt 4,331 kt 10
1980s 4,350 kt 4,014 kt 4,761 kt 10
1990s 4,495 kt 3,153 kt 5,423 kt 10
2000s 5,133 kt 4,660 kt 5,552 kt 10
2010s 4,706 kt 4,662 kt 4,778 kt 10
2020s 4,514 kt 4,406 kt 4,683 kt 4

Countries ranked near Somalia

  1. 66 Yugoslav SFR 4,748 kt compare
  2. 67 Philippines 4,602 kt compare
  3. 68 Cambodia 4,474 kt compare
  4. 70 Namibia 4,273 kt compare
  5. 71 Senegal 3,949 kt compare
  6. 72 Belgium 3,744 kt compare

See the full ranking of 239 places →

More climate change data for Somalia

All data for Somalia →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Somalia?
Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Somalia was 4,406 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Somalia?
The highest recorded value was 5,552 kt in 2005.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Somalia?
The lowest recorded value was 3,133 kt in 1961.
How does Somalia rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Somalia ranks 69th out of 190 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Somalia?
Over the last ten years it is down 6.1%. The long-run trend across the full record is rising.
Where does this Somalia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Somalia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/somalia-fed-rep/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,667 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.