Meat of cattle with the bone, fresh or chilled — Emissions intensity in Democratic Republic of the Congo
Democratic Republic of the Congo: Meat of cattle with the bone, fresh or chilled — Emissions intensity was 91.81 kg CO2eq/kg in 2023. ▲ Rising
Latest (2023)
91.81 kg CO2eq/kg
Change on year
up 1.2%
World rank
5th
of 20 countries
All-time high
91.81 kg CO2eq/kg
in 2023
All-time low
48.51 kg CO2eq/kg
in 1964
Years of data
63
1961–2023
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Democratic Republic of the Congo, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, meat of cattle with the bone, fresh or chilled — emissions intensity in Democratic Republic of the Congo stood at 91.81 kg CO2eq/kg. That is the highest value across all 63 years on record.
That represents a change of up 1.2% on the previous year and up 14.3% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions intensity in Democratic Republic of the Congo peaked at 91.81 kg CO2eq/kg in 2023 and was at its lowest, 48.51 kg CO2eq/kg, in 1964.
Democratic Republic of the Congo ranks 5th of 20 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Democratic Republic of the Congo, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 52.71 kg CO2eq/kg | — |
| 1962 | 52.43 kg CO2eq/kg | -0.5% |
| 1963 | 51.57 kg CO2eq/kg | -1.6% |
| 1964 | 48.51 kg CO2eq/kg | -5.9% |
| 1965 | 68.14 kg CO2eq/kg | +40.5% |
| 1966 | 62.4 kg CO2eq/kg | -8.4% |
| 1967 | 60.77 kg CO2eq/kg | -2.6% |
| 1968 | 63.35 kg CO2eq/kg | +4.2% |
| 1969 | 63.15 kg CO2eq/kg | -0.3% |
| 1970 | 69.32 kg CO2eq/kg | +9.8% |
| 1971 | 69.47 kg CO2eq/kg | +0.2% |
| 1972 | 68.96 kg CO2eq/kg | -0.7% |
| 1973 | 69.22 kg CO2eq/kg | +0.4% |
| 1974 | 69.41 kg CO2eq/kg | +0.3% |
| 1975 | 69.63 kg CO2eq/kg | +0.3% |
| 1976 | 69.46 kg CO2eq/kg | -0.2% |
| 1977 | 70.15 kg CO2eq/kg | +1.0% |
| 1978 | 70.98 kg CO2eq/kg | +1.2% |
| 1979 | 72.78 kg CO2eq/kg | +2.5% |
| 1980 | 72.81 kg CO2eq/kg | +0.0% |
| 1981 | 72.8 kg CO2eq/kg | -0.0% |
| 1982 | 72.8 kg CO2eq/kg | +0.0% |
| 1983 | 72.81 kg CO2eq/kg | +0.0% |
| 1984 | 72.82 kg CO2eq/kg | +0.0% |
| 1985 | 72.55 kg CO2eq/kg | -0.4% |
| 1986 | 72.28 kg CO2eq/kg | -0.4% |
| 1987 | 72.1 kg CO2eq/kg | -0.2% |
| 1988 | 72.02 kg CO2eq/kg | -0.1% |
| 1989 | 72.02 kg CO2eq/kg | +0.0% |
| 1990 | 90.48 kg CO2eq/kg | +25.6% |
| 1991 | 91.67 kg CO2eq/kg | +1.3% |
| 1992 | 90.21 kg CO2eq/kg | -1.6% |
| 1993 | 77.62 kg CO2eq/kg | -14.0% |
| 1994 | 78.09 kg CO2eq/kg | +0.6% |
| 1995 | 90.47 kg CO2eq/kg | +15.9% |
| 1996 | 90.49 kg CO2eq/kg | +0.0% |
| 1997 | 90.55 kg CO2eq/kg | +0.1% |
| 1998 | 78.09 kg CO2eq/kg | -13.8% |
| 1999 | 78.08 kg CO2eq/kg | -0.0% |
| 2000 | 77.99 kg CO2eq/kg | -0.1% |
| 2001 | 77.97 kg CO2eq/kg | -0.0% |
| 2002 | 78.08 kg CO2eq/kg | +0.1% |
| 2003 | 78.01 kg CO2eq/kg | -0.1% |
| 2004 | 78.13 kg CO2eq/kg | +0.2% |
| 2005 | 78.12 kg CO2eq/kg | -0.0% |
| 2006 | 78.1 kg CO2eq/kg | -0.0% |
| 2007 | 78.08 kg CO2eq/kg | -0.0% |
| 2008 | 78.05 kg CO2eq/kg | -0.0% |
| 2009 | 78.03 kg CO2eq/kg | -0.0% |
| 2010 | 78.65 kg CO2eq/kg | +0.8% |
| 2011 | 77.85 kg CO2eq/kg | -1.0% |
| 2012 | 80.43 kg CO2eq/kg | +3.3% |
| 2013 | 80.35 kg CO2eq/kg | -0.1% |
| 2014 | 80.65 kg CO2eq/kg | +0.4% |
| 2015 | 77.98 kg CO2eq/kg | -3.3% |
| 2016 | 76.72 kg CO2eq/kg | -1.6% |
| 2017 | 81.18 kg CO2eq/kg | +5.8% |
| 2018 | 85.66 kg CO2eq/kg | +5.5% |
| 2019 | 90.47 kg CO2eq/kg | +5.6% |
| 2020 | 90.49 kg CO2eq/kg | +0.0% |
| 2021 | 90.52 kg CO2eq/kg | +0.0% |
| 2022 | 90.71 kg CO2eq/kg | +0.2% |
| 2023 | 91.81 kg CO2eq/kg | +1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 58.11 kg CO2eq/kg | 48.51 kg CO2eq/kg | 68.14 kg CO2eq/kg | 9 |
| 1970s | 69.94 kg CO2eq/kg | 68.96 kg CO2eq/kg | 72.78 kg CO2eq/kg | 10 |
| 1980s | 72.5 kg CO2eq/kg | 72.02 kg CO2eq/kg | 72.82 kg CO2eq/kg | 10 |
| 1990s | 85.57 kg CO2eq/kg | 77.62 kg CO2eq/kg | 91.67 kg CO2eq/kg | 10 |
| 2000s | 78.06 kg CO2eq/kg | 77.97 kg CO2eq/kg | 78.13 kg CO2eq/kg | 10 |
| 2010s | 80.99 kg CO2eq/kg | 76.72 kg CO2eq/kg | 90.47 kg CO2eq/kg | 10 |
| 2020s | 90.88 kg CO2eq/kg | 90.49 kg CO2eq/kg | 91.81 kg CO2eq/kg | 4 |
Countries ranked near Democratic Republic of the Congo
- 2 Micronesia (Federated States of) 142.67 kg CO2eq/kg compare
- 2 Niger 270.6 kg CO2eq/kg compare
- 2 Micronesia 142.67 kg CO2eq/kg compare
- 3 Côte d'Ivoire 81.45 kg CO2eq/kg compare
- 3 Madagascar 261.56 kg CO2eq/kg compare
- 4 Lao People's Democratic Republic 100.66 kg CO2eq/kg compare
- 4 Mali 248.63 kg CO2eq/kg compare
- 5 Ethiopia 184.03 kg CO2eq/kg compare
- 6 Myanmar 154.75 kg CO2eq/kg compare
- 7 Mozambique 146.77 kg CO2eq/kg compare
- 7 Venezuela (Bolivarian Republic of) 77.46 kg CO2eq/kg compare
- 8 India 146.71 kg CO2eq/kg compare
More climate change data for Democratic Republic of the Congo
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 11.54 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 5,736 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,458 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,278 kt (2050)
- Emissions from livestock — Emissions 9.27 kt (2050)
- Emissions from livestock — Emissions 117.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,251 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 604.81 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 646.49 kt (2050)
- Emissions from crops — Emissions 2.28 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions intensity in Democratic Republic of the Congo?
- Meat of cattle with the bone, fresh or chilled — emissions intensity in Democratic Republic of the Congo was 91.81 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Democratic Republic of the Congo?
- The highest recorded value was 91.81 kg CO2eq/kg in 2023.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Democratic Republic of the Congo?
- The lowest recorded value was 48.51 kg CO2eq/kg in 1964.
- How does Democratic Republic of the Congo rank for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Democratic Republic of the Congo ranks 5th out of 20 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions intensity rising or falling in Democratic Republic of the Congo?
- Over the last ten years it is up 14.3%. The long-run trend across the full record is rising.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.