Meat of cattle with the bone, fresh or chilled — Emissions intensity in Israel

Israel: Meat of cattle with the bone, fresh or chilled — Emissions intensity was 3.88 kg CO2eq/kg in 2023. ▼ Falling

Latest (2023)
3.88 kg CO2eq/kg
Change on year
up 0.6%
World rank
181st
of 189 countries
All-time high
16.35 kg CO2eq/kg
in 1961
All-time low
3.35 kg CO2eq/kg
in 2008
Years of data
63
1961–2023

Meat of cattle with the bone, fresh or chilled — Emissions intensity in Israel, 1961–2023

51015196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

Israel recorded 3.88 kg CO2eq/kg for meat of cattle with the bone, fresh or chilled — emissions intensity in 2023.

That represents a change of up 0.6% on the previous year and up 9.3% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions intensity in Israel peaked at 16.35 kg CO2eq/kg in 1961 and was at its lowest, 3.35 kg CO2eq/kg, in 2008.

That places Israel 181st out of 189 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Meat of cattle with the bone, fresh or chilled — Emissions intensity in Israel, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions intensity in Israel, 1961 to 2023.
Year kg CO2eq/kg Change
1961 16.35 kg CO2eq/kg
1962 15.09 kg CO2eq/kg -7.7%
1963 14.56 kg CO2eq/kg -3.5%
1964 10.75 kg CO2eq/kg -26.2%
1965 12.43 kg CO2eq/kg +15.6%
1966 11.74 kg CO2eq/kg -5.5%
1967 10.96 kg CO2eq/kg -6.7%
1968 10.49 kg CO2eq/kg -4.3%
1969 11.15 kg CO2eq/kg +6.3%
1970 11.45 kg CO2eq/kg +2.7%
1971 10.43 kg CO2eq/kg -8.9%
1972 11.18 kg CO2eq/kg +7.2%
1973 11.49 kg CO2eq/kg +2.8%
1974 12.64 kg CO2eq/kg +9.9%
1975 13.77 kg CO2eq/kg +9.0%
1976 11.75 kg CO2eq/kg -14.7%
1977 11.05 kg CO2eq/kg -6.0%
1978 13.28 kg CO2eq/kg +20.2%
1979 14.01 kg CO2eq/kg +5.5%
1980 12.98 kg CO2eq/kg -7.4%
1981 13.69 kg CO2eq/kg +5.5%
1982 13.34 kg CO2eq/kg -2.6%
1983 15.26 kg CO2eq/kg +14.4%
1984 8.27 kg CO2eq/kg -45.8%
1985 8.83 kg CO2eq/kg +6.8%
1986 8.97 kg CO2eq/kg +1.6%
1987 9.16 kg CO2eq/kg +2.1%
1988 9.13 kg CO2eq/kg -0.4%
1989 9.08 kg CO2eq/kg -0.5%
1990 8.77 kg CO2eq/kg -3.4%
1991 7.94 kg CO2eq/kg -9.4%
1992 8.67 kg CO2eq/kg +9.2%
1993 9.55 kg CO2eq/kg +10.1%
1994 8.52 kg CO2eq/kg -10.7%
1995 8.62 kg CO2eq/kg +1.2%
1996 7.98 kg CO2eq/kg -7.4%
1997 7.56 kg CO2eq/kg -5.2%
1998 8.24 kg CO2eq/kg +9.0%
1999 7.9 kg CO2eq/kg -4.2%
2000 5.74 kg CO2eq/kg -27.3%
2001 5.87 kg CO2eq/kg +2.3%
2002 4.25 kg CO2eq/kg -27.6%
2003 3.58 kg CO2eq/kg -15.7%
2004 3.76 kg CO2eq/kg +4.9%
2005 3.58 kg CO2eq/kg -4.8%
2006 3.58 kg CO2eq/kg +0.2%
2007 3.46 kg CO2eq/kg -3.6%
2008 3.35 kg CO2eq/kg -3.0%
2009 3.63 kg CO2eq/kg +8.2%
2010 3.89 kg CO2eq/kg +7.3%
2011 3.64 kg CO2eq/kg -6.5%
2012 3.68 kg CO2eq/kg +1.2%
2013 3.55 kg CO2eq/kg -3.5%
2014 3.79 kg CO2eq/kg +6.7%
2015 3.94 kg CO2eq/kg +4.0%
2016 4.2 kg CO2eq/kg +6.6%
2017 3.8 kg CO2eq/kg -9.4%
2018 4.74 kg CO2eq/kg +24.6%
2019 4.18 kg CO2eq/kg -11.8%
2020 3.94 kg CO2eq/kg -5.8%
2021 3.86 kg CO2eq/kg -2.1%
2022 3.86 kg CO2eq/kg -0.0%
2023 3.88 kg CO2eq/kg +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 12.61 kg CO2eq/kg 10.49 kg CO2eq/kg 16.35 kg CO2eq/kg 9
1970s 12.1 kg CO2eq/kg 10.43 kg CO2eq/kg 14.01 kg CO2eq/kg 10
1980s 10.87 kg CO2eq/kg 8.27 kg CO2eq/kg 15.26 kg CO2eq/kg 10
1990s 8.38 kg CO2eq/kg 7.56 kg CO2eq/kg 9.55 kg CO2eq/kg 10
2000s 4.08 kg CO2eq/kg 3.35 kg CO2eq/kg 5.87 kg CO2eq/kg 10
2010s 3.94 kg CO2eq/kg 3.55 kg CO2eq/kg 4.74 kg CO2eq/kg 10
2020s 3.89 kg CO2eq/kg 3.86 kg CO2eq/kg 3.94 kg CO2eq/kg 4

Countries ranked near Israel

  1. 178 Tunisia 4.37 kg CO2eq/kg compare
  2. 179 Egypt 4.34 kg CO2eq/kg compare
  3. 180 Bahrain 4.04 kg CO2eq/kg compare
  4. 182 Sao Tome and Principe 3.55 kg CO2eq/kg compare
  5. 183 Palestine 1.71 kg CO2eq/kg compare
  6. 184 Albania 1.64 kg CO2eq/kg compare

See the full ranking of 238 places →

More climate change data for Israel

All data for Israel →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions intensity in Israel?
Meat of cattle with the bone, fresh or chilled — emissions intensity in Israel was 3.88 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Israel?
The highest recorded value was 16.35 kg CO2eq/kg in 1961.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Israel?
The lowest recorded value was 3.35 kg CO2eq/kg in 2008.
How does Israel rank for meat of cattle with the bone, fresh or chilled — emissions intensity?
Israel ranks 181st out of 189 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — emissions intensity rising or falling in Israel?
Over the last ten years it is up 9.3%. The long-run trend across the full record is falling.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Emissions intensity in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-intensity/israel/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 13,533 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.