Meat of cattle: Production, per capita … cattle capita Production in Malawi

Malawi: Meat of cattle: Production, per capita … cattle capita Production was 0.0032 t per person in 2023. ▲ Rising

Latest (2023)
0.0032 t per person
Change on year
up 0.4%
World rank
96th
of 167 countries
All-time high
0.0032 t per person
in 2023
All-time low
0.0011 t per person
in 1961
Years of data
63
1961–2023

Meat of cattle with the bone, fresh or chilled — Production, per in Malawi, 1961–2023

0.0010.0020.0020.0030.003196119922023

Source: Statizoid (derived). Measured in t per person.

Analysis

Malawi recorded 0.0032 t per person for meat of cattle with the bone, fresh or chilled — production, per in 2023. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 0.4% on the previous year and up 36.1% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — production, per in Malawi peaked at 0.0032 t per person in 2023 and was at its lowest, 0.0011 t per person, in 1961.

Malawi ranks 96th of 167 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of cattle: Production, per capita … cattle capita Production in Malawi, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Production, per capita in Malawi, 1961 to 2023.
Year t per person Change
1961 0.0011 t per person —
1962 0.0012 t per person +7.7%
1963 0.0013 t per person +10.7%
1964 0.0013 t per person -3.6%
1965 0.0013 t per person -1.4%
1966 0.0013 t per person +5.2%
1967 0.0015 t per person +17.6%
1968 0.0016 t per person +4.4%
1969 0.0016 t per person +0.9%
1970 0.0017 t per person +4.9%
1971 0.0016 t per person -7.3%
1972 0.0015 t per person -5.6%
1973 0.0016 t per person +6.4%
1974 0.0017 t per person +8.1%
1975 0.0017 t per person +0.9%
1976 0.0016 t per person -6.0%
1977 0.0019 t per person +13.4%
1978 0.0018 t per person -1.5%
1979 0.0018 t per person -1.1%
1980 0.0019 t per person +5.0%
1981 0.0026 t per person +34.9%
1982 0.0027 t per person +4.1%
1983 0.0022 t per person -18.8%
1984 0.0021 t per person -3.5%
1985 0.0013 t per person -35.2%
1986 0.002 t per person +51.7%
1987 0.0019 t per person -8.4%
1988 0.0018 t per person -1.5%
1989 0.0017 t per person -8.2%
1990 0.0018 t per person +4.2%
1991 0.0017 t per person -1.5%
1992 0.0017 t per person -4.8%
1993 0.0017 t per person +3.3%
1994 0.0015 t per person -13.8%
1995 0.0015 t per person +0.1%
1996 0.0022 t per person +47.4%
1997 0.0011 t per person -47.3%
1998 0.0013 t per person +15.8%
1999 0.0013 t per person -0.9%
2000 0.0015 t per person +16.9%
2001 0.0017 t per person +9.1%
2002 0.0018 t per person +9.6%
2003 0.0019 t per person +0.7%
2004 0.0018 t per person -4.7%
2005 0.0017 t per person -5.9%
2006 0.0018 t per person +9.9%
2007 0.002 t per person +7.2%
2008 0.0021 t per person +5.3%
2009 0.0021 t per person +1.2%
2010 0.0022 t per person +4.1%
2011 0.0022 t per person +2.6%
2012 0.0023 t per person +1.8%
2013 0.0024 t per person +4.6%
2014 0.0024 t per person +0.1%
2015 0.0025 t per person +4.3%
2016 0.0024 t per person -4.4%
2017 0.0025 t per person +7.0%
2018 0.0027 t per person +6.5%
2019 0.0029 t per person +8.4%
2020 0.0029 t per person +0.3%
2021 0.0031 t per person +5.0%
2022 0.0032 t per person +4.5%
2023 0.0032 t per person +0.4%

Malawi compared with similar countries

  • Malawi's 0.0032 t per person is above the median for low income countries, which is 0.0028 t per person, 1.2× the median. (22 countries reporting)
  • Malawi's 0.0032 t per person is above the median for Sub-Saharan Africa, which is 0.003 t per person, 1.1× the median. (44 countries reporting)

Biggest year-on-year movements

Years where Meat of cattle: Production, per capita … cattle capita Production in Malawi changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1997 -47.3% 0.0022 t per person 0.0011 t per person
1986 +51.7% 0.0013 t per person 0.002 t per person
1996 +47.4% 0.0015 t per person 0.0022 t per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0014 t per person 0.0011 t per person 0.0016 t per person 9
1970s 0.0017 t per person 0.0015 t per person 0.0019 t per person 10
1980s 0.002 t per person 0.0013 t per person 0.0027 t per person 10
1990s 0.0016 t per person 0.0011 t per person 0.0022 t per person 10
2000s 0.0018 t per person 0.0015 t per person 0.0021 t per person 10
2010s 0.0024 t per person 0.0022 t per person 0.0029 t per person 10
2020s 0.0031 t per person 0.0029 t per person 0.0032 t per person 4

Countries ranked near Malawi

  1. 93 Greece 0.0034 t per person compare
  2. 94 Ethiopia 0.0034 t per person compare
  3. 95 Tonga 0.0033 t per person compare
  4. 97 Bosnia and Herzegovina 0.0032 t per person compare
  5. 98 Benin 0.003 t per person compare
  6. 99 Oman 0.003 t per person compare

See the full ranking of 168 places →

More climate change data for Malawi

All data for Malawi →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — production, per in Malawi?
Meat of cattle with the bone, fresh or chilled — production, per in Malawi was 0.0032 t per person in 2023, according to Statizoid (derived).
What is the highest meat of cattle with the bone, fresh or chilled — production, per recorded in Malawi?
The highest recorded value was 0.0032 t per person in 2023.
What is the lowest meat of cattle with the bone, fresh or chilled — production, per recorded in Malawi?
The lowest recorded value was 0.0011 t per person in 1961.
How does Malawi rank for meat of cattle with the bone, fresh or chilled — production, per?
Malawi ranks 96th out of 167 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — production, per rising or falling in Malawi?
Over the last ten years it is up 36.1%. The long-run trend across the full record is rising.
Where does this Malawi data come from?
The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Production, per in Malawi. Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita-2/malawi/

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<a href="https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita-2/malawi/">Meat of cattle with the bone, fresh or chilled — Production, per in Malawi</a> — Statizoid

How this figure is calculated

Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of cattle with the bone, fresh or chilled — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,560 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.