Meat of cattle: Production, per capita … cattle capita Production in New Caledonia
New Caledonia: Meat of cattle: Production, per capita … cattle capita Production was 0.0106 t per person in 2023. ▼ Falling
Meat of cattle with the bone, fresh or chilled — Production, per in New Caledonia, 1961–2023
Source: Statizoid (derived). Measured in t per person.
Analysis
In 2023, meat of cattle with the bone, fresh or chilled — production, per in New Caledonia stood at 0.0106 t per person.
The figure is down 2.2% on the previous year and down 11.1% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — production, per in New Caledonia peaked at 0.0377 t per person in 1961 and was at its lowest, 0.0102 t per person, in 2018.
That places New Caledonia 52nd out of 167 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of cattle: Production, per capita … cattle capita Production in New Caledonia, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.0377 t per person | — |
| 1962 | 0.0375 t per person | -0.6% |
| 1963 | 0.0372 t per person | -1.0% |
| 1964 | 0.0355 t per person | -4.6% |
| 1965 | 0.0351 t per person | -0.9% |
| 1966 | 0.0314 t per person | -10.5% |
| 1967 | 0.0317 t per person | +0.9% |
| 1968 | 0.0328 t per person | +3.4% |
| 1969 | 0.0304 t per person | -7.3% |
| 1970 | 0.0297 t per person | -2.4% |
| 1971 | 0.031 t per person | +4.5% |
| 1972 | 0.03 t per person | -3.2% |
| 1973 | 0.0251 t per person | -16.4% |
| 1974 | 0.0175 t per person | -30.2% |
| 1975 | 0.0204 t per person | +16.4% |
| 1976 | 0.0159 t per person | -22.1% |
| 1977 | 0.0187 t per person | +18.0% |
| 1978 | 0.0186 t per person | -0.5% |
| 1979 | 0.0185 t per person | -0.6% |
| 1980 | 0.0172 t per person | -7.4% |
| 1981 | 0.0164 t per person | -4.1% |
| 1982 | 0.0166 t per person | +0.8% |
| 1983 | 0.0155 t per person | -6.2% |
| 1984 | 0.0165 t per person | +6.0% |
| 1985 | 0.0202 t per person | +22.4% |
| 1986 | 0.0193 t per person | -4.2% |
| 1987 | 0.0144 t per person | -25.7% |
| 1988 | 0.0141 t per person | -1.9% |
| 1989 | 0.0127 t per person | -9.7% |
| 1990 | 0.0152 t per person | +19.2% |
| 1991 | 0.0167 t per person | +10.3% |
| 1992 | 0.0179 t per person | +7.0% |
| 1993 | 0.02 t per person | +11.7% |
| 1994 | 0.0213 t per person | +6.5% |
| 1995 | 0.0184 t per person | -13.3% |
| 1996 | 0.0211 t per person | +14.4% |
| 1997 | 0.0194 t per person | -8.1% |
| 1998 | 0.0192 t per person | -0.9% |
| 1999 | 0.0195 t per person | +1.5% |
| 2000 | 0.0181 t per person | -7.2% |
| 2001 | 0.0179 t per person | -1.2% |
| 2002 | 0.0172 t per person | -3.6% |
| 2003 | 0.0169 t per person | -2.0% |
| 2004 | 0.0167 t per person | -0.8% |
| 2005 | 0.0144 t per person | -14.0% |
| 2006 | 0.0121 t per person | -16.1% |
| 2007 | 0.0125 t per person | +3.3% |
| 2008 | 0.0124 t per person | -0.7% |
| 2009 | 0.0124 t per person | +0.1% |
| 2010 | 0.0131 t per person | +5.6% |
| 2011 | 0.0128 t per person | -2.2% |
| 2012 | 0.0126 t per person | -1.8% |
| 2013 | 0.0119 t per person | -5.3% |
| 2014 | 0.0124 t per person | +4.0% |
| 2015 | 0.0128 t per person | +3.0% |
| 2016 | 0.0107 t per person | -16.0% |
| 2017 | 0.0104 t per person | -2.7% |
| 2018 | 0.0102 t per person | -2.3% |
| 2019 | 0.0113 t per person | +11.3% |
| 2020 | 0.0105 t per person | -7.5% |
| 2021 | 0.0108 t per person | +2.8% |
| 2022 | 0.0108 t per person | +0.4% |
| 2023 | 0.0106 t per person | -2.2% |
New Caledonia compared with similar countries
- New Caledonia's 0.0106 t per person is above the median for high income countries, which is 0.0094 t per person, 1.1× the median. (56 countries reporting)
- New Caledonia's 0.0106 t per person is above the median for East Asia & Pacific, which is 0.0031 t per person, 3.4× the median. (20 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0344 t per person | 0.0304 t per person | 0.0377 t per person | 9 |
| 1970s | 0.0225 t per person | 0.0159 t per person | 0.031 t per person | 10 |
| 1980s | 0.0163 t per person | 0.0127 t per person | 0.0202 t per person | 10 |
| 1990s | 0.0189 t per person | 0.0152 t per person | 0.0213 t per person | 10 |
| 2000s | 0.0151 t per person | 0.0121 t per person | 0.0181 t per person | 10 |
| 2010s | 0.0118 t per person | 0.0102 t per person | 0.0131 t per person | 10 |
| 2020s | 0.0107 t per person | 0.0105 t per person | 0.0108 t per person | 4 |
Countries ranked near New Caledonia
More climate change data for New Caledonia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.12 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 354.97 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 94.53 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 260.44 kt (2050)
- Emissions from livestock — Emissions 0.3567 kt (2050)
- Emissions from livestock — Emissions 9.3 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6.78 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 6.68 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.1008 kt (2050)
- Emissions from crops — Emissions 0.0252 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — production, per in New Caledonia?
- Meat of cattle with the bone, fresh or chilled — production, per in New Caledonia was 0.0106 t per person in 2023, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — production, per recorded in New Caledonia?
- The highest recorded value was 0.0377 t per person in 1961.
- What is the lowest meat of cattle with the bone, fresh or chilled — production, per recorded in New Caledonia?
- The lowest recorded value was 0.0102 t per person in 2018.
- How does New Caledonia rank for meat of cattle with the bone, fresh or chilled — production, per?
- New Caledonia ranks 52nd out of 167 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — production, per rising or falling in New Caledonia?
- Over the last ten years it is down 11.1%. The long-run trend across the full record is falling.
- Where does this New Caledonia data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled — Production ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.