Meat of cattle with the bone, fresh or chilled — Production in Bolivia (Plurinational State of)

Bolivia (Plurinational State of): Meat of cattle with the bone, fresh or chilled — Production was 326,596 t in 2023. ◆ Volatile

Latest (2023)
326,596 t
Change on year
up 9.4%
Rank
7th
of 20 groups
All-time high
326,596 t
in 2023
All-time low
37,900 t
in 1961
Years of data
63
1961–2023

Meat of cattle with the bone, fresh or chilled — Production in Bolivia (Plurinational State of), 1961–2023

0100.0k200.0k300.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled — production in Bolivia (Plurinational State of) is 326,596 t, measured in 2023. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 9.4% on the previous year and up 51.8% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — production in Bolivia (Plurinational State of) peaked at 326,596 t in 2023 and was at its lowest, 37,900 t, in 1961.

That places Bolivia (Plurinational State of) 7th out of 20 groups with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled — Production in Bolivia (Plurinational State of), year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Production in Bolivia (Plurinational State of), 1961 to 2023.
Year t Change
1961 37,900 t
1962 41,100 t +8.4%
1963 41,200 t +0.2%
1964 41,200 t +0.0%
1965 42,500 t +3.2%
1966 43,700 t +2.8%
1967 45,236 t +3.5%
1968 47,600 t +5.2%
1969 49,300 t +3.6%
1970 53,675 t +8.9%
1971 49,540 t -7.7%
1972 58,960 t +19.0%
1973 61,840 t +4.9%
1974 63,641 t +2.9%
1975 65,234 t +2.5%
1976 70,154 t +7.5%
1977 74,905 t +6.8%
1978 76,553 t +2.2%
1979 83,579 t +9.2%
1980 111,781 t +33.7%
1981 105,333 t -5.8%
1982 106,306 t +0.9%
1983 110,408 t +3.9%
1984 115,925 t +5.0%
1985 125,042 t +7.9%
1986 115,017 t -8.0%
1987 121,195 t +5.4%
1988 131,054 t +8.1%
1989 134,674 t +2.8%
1990 130,398 t -3.2%
1991 132,194 t +1.4%
1992 126,086 t -4.6%
1993 130,255 t +3.3%
1994 135,882 t +4.3%
1995 139,597 t +2.7%
1996 143,199 t +2.6%
1997 147,250 t +2.8%
1998 155,230 t +5.4%
1999 155,252 t +0.0%
2000 159,794 t +2.9%
2001 160,943 t +0.7%
2002 164,551 t +2.2%
2003 168,226 t +2.2%
2004 172,000 t +2.2%
2005 175,000 t +1.7%
2006 200,000 t +14.3%
2007 244,375 t +22.2%
2008 248,680 t +1.8%
2009 202,026 t -18.8%
2010 202,347 t +0.2%
2011 205,187 t +1.4%
2012 212,595 t +3.6%
2013 215,179 t +1.2%
2014 224,651 t +4.4%
2015 243,000 t +8.2%
2016 252,000 t +3.7%
2017 260,000 t +3.2%
2018 268,000 t +3.1%
2019 266,499 t -0.6%
2020 276,448 t +3.7%
2021 284,195 t +2.8%
2022 298,566 t +5.1%
2023 326,596 t +9.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 43,304 t 37,900 t 49,300 t 9
1970s 65,808 t 49,540 t 83,579 t 10
1980s 117,674 t 105,333 t 134,674 t 10
1990s 139,534 t 126,086 t 155,252 t 10
2000s 189,560 t 159,794 t 248,680 t 10
2010s 234,946 t 202,347 t 268,000 t 10
2020s 296,451 t 276,448 t 326,596 t 4

Countries ranked near Bolivia (Plurinational State of)

  1. 4 China, mainland 6.77 million t compare
  2. 5 Argentina 3.29 million t compare
  3. 6 Australia and New Zealand 2.98 million t compare
  4. 7 Australia 2.24 million t compare
  5. 8 Mexico 2.21 million t compare
  6. 8 Viet Nam 269,200 t compare
  7. 9 Russian Federation 1.66 million t compare
  8. 10 Canada 1.35 million t compare

See the full ranking of 239 places →

More climate change data for Bolivia (Plurinational State of)

All data for Bolivia (Plurinational State of) →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — production in Bolivia (Plurinational State of)?
Meat of cattle with the bone, fresh or chilled — production in Bolivia (Plurinational State of) was 326,596 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — production recorded in Bolivia (Plurinational State of)?
The highest recorded value was 326,596 t in 2023.
What is the lowest meat of cattle with the bone, fresh or chilled — production recorded in Bolivia (Plurinational State of)?
The lowest recorded value was 37,900 t in 1961.
How does Bolivia (Plurinational State of) rank for meat of cattle with the bone, fresh or chilled — production?
Bolivia (Plurinational State of) ranks 7th out of 20 groups with data for 2023.
Is meat of cattle with the bone, fresh or chilled — production rising or falling in Bolivia (Plurinational State of)?
Over the last ten years it is up 51.8%. The long-run trend across the full record is volatile.
Where does this Bolivia (Plurinational State of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Production in Bolivia (Plurinational State of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-production/bolivia-plurinational-state-of/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,601 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.