Meat of chickens, fresh or chilled — Emissions (CO2eq) in Uganda
Uganda: Meat of chickens, fresh or chilled — Emissions (CO2eq) was 164.58 kt in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Uganda, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, meat of chickens, fresh or chilled — emissions (co2eq) in Uganda stood at 164.58 kt.
Compared with earlier readings it is up 1.8% on the previous year and up 78.4% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) in Uganda peaked at 167.62 kt in 2018 and was at its lowest, 14.26 kt, in 1961.
Uganda ranks 57th of 193 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Uganda, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 14.26 kt | — |
| 1962 | 14.54 kt | +2.0% |
| 1963 | 14.88 kt | +2.3% |
| 1964 | 15.52 kt | +4.3% |
| 1965 | 15.92 kt | +2.6% |
| 1966 | 18.29 kt | +14.9% |
| 1967 | 18.78 kt | +2.7% |
| 1968 | 19.3 kt | +2.8% |
| 1969 | 19.76 kt | +2.4% |
| 1970 | 20.25 kt | +2.5% |
| 1971 | 20.74 kt | +2.4% |
| 1972 | 21.21 kt | +2.2% |
| 1973 | 21.95 kt | +3.5% |
| 1974 | 23.2 kt | +5.7% |
| 1975 | 23.02 kt | -0.8% |
| 1976 | 29.57 kt | +28.5% |
| 1977 | 39.65 kt | +34.1% |
| 1978 | 32.52 kt | -18.0% |
| 1979 | 31.96 kt | -1.7% |
| 1980 | 32.21 kt | +0.8% |
| 1981 | 32.7 kt | +1.5% |
| 1982 | 35.37 kt | +8.2% |
| 1983 | 37.8 kt | +6.9% |
| 1984 | 37.8 kt | +0.0% |
| 1985 | 40.23 kt | +6.4% |
| 1986 | 43.92 kt | +9.2% |
| 1987 | 39.5 kt | -10.1% |
| 1988 | 41.55 kt | +5.2% |
| 1989 | 43.74 kt | +5.3% |
| 1990 | 48.65 kt | +11.2% |
| 1991 | 52.55 kt | +8.0% |
| 1992 | 54.4 kt | +3.5% |
| 1993 | 55.32 kt | +1.7% |
| 1994 | 55.29 kt | -0.1% |
| 1995 | 56.27 kt | +1.8% |
| 1996 | 57.13 kt | +1.5% |
| 1997 | 53.84 kt | -5.8% |
| 1998 | 58.52 kt | +8.7% |
| 1999 | 74.52 kt | +27.4% |
| 2000 | 92.2 kt | +23.7% |
| 2001 | 102.95 kt | +11.7% |
| 2002 | 115.03 kt | +11.7% |
| 2003 | 128.09 kt | +11.4% |
| 2004 | 110.27 kt | -13.9% |
| 2005 | 114.66 kt | +4.0% |
| 2006 | 74.4 kt | -35.1% |
| 2007 | 90.48 kt | +21.6% |
| 2008 | 86.82 kt | -4.0% |
| 2009 | 93.71 kt | +7.9% |
| 2010 | 105.63 kt | +12.7% |
| 2011 | 104.55 kt | -1.0% |
| 2012 | 119.86 kt | +14.6% |
| 2013 | 92.23 kt | -23.1% |
| 2014 | 93.46 kt | +1.3% |
| 2015 | 156.68 kt | +67.6% |
| 2016 | 157.26 kt | +0.4% |
| 2017 | 160.92 kt | +2.3% |
| 2018 | 167.62 kt | +4.2% |
| 2019 | 140.23 kt | -16.3% |
| 2020 | 146.78 kt | +4.7% |
| 2021 | 159.56 kt | +8.7% |
| 2022 | 161.66 kt | +1.3% |
| 2023 | 164.58 kt | +1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16.8 kt | 14.26 kt | 19.76 kt | 9 |
| 1970s | 26.41 kt | 20.25 kt | 39.65 kt | 10 |
| 1980s | 38.48 kt | 32.21 kt | 43.92 kt | 10 |
| 1990s | 56.65 kt | 48.65 kt | 74.52 kt | 10 |
| 2000s | 100.86 kt | 74.4 kt | 128.09 kt | 10 |
| 2010s | 129.84 kt | 92.23 kt | 167.62 kt | 10 |
| 2020s | 158.14 kt | 146.78 kt | 164.58 kt | 4 |
Countries ranked near Uganda
- 54 Netherlands (Kingdom of the) 174.55 kt compare
- 55 Madagascar 167.47 kt compare
- 56 Sudan 165 kt compare
- 58 Honduras 163.75 kt compare
- 59 Sudan (former) 154.5 kt compare
- 60 Jordan 154.35 kt compare
More climate change data for Uganda
- Emissions from livestock — Emissions (CO2eq) 27,987 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10,431 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 17,556 kt (2050)
- Emissions from livestock — Emissions 39.36 kt (2050)
- Emissions from livestock — Emissions 627.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,448 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 756.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 691.37 kt (2050)
- Emissions from crops — Emissions 2.86 kt (2050)
- Emissions from crops — Emissions 24.69 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions (co2eq) in Uganda?
- Meat of chickens, fresh or chilled — emissions (co2eq) in Uganda was 164.58 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Uganda?
- The highest recorded value was 167.62 kt in 2018.
- What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Uganda?
- The lowest recorded value was 14.26 kt in 1961.
- How does Uganda rank for meat of chickens, fresh or chilled — emissions (co2eq)?
- Uganda ranks 57th out of 193 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions (co2eq) rising or falling in Uganda?
- Over the last ten years it is up 78.4%. The long-run trend across the full record is volatile.
- Where does this Uganda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.