Meat of chickens, fresh or chilled — Emissions (CO2eq) in United Republic of Tanzania
United Republic of Tanzania: Meat of chickens, fresh or chilled — Emissions (CO2eq) was 28.3 kt in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions (CO2eq) in United Republic of Tanzania, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, meat of chickens, fresh or chilled — emissions (co2eq) in United Republic of Tanzania stood at 28.3 kt.
Compared with earlier readings it is down 27.8% on the previous year and down 69.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) in United Republic of Tanzania peaked at 92.29 kt in 2013 and was at its lowest, 4.3 kt, in 2019.
United Republic of Tanzania ranks 13th of 20 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions (CO2eq) in United Republic of Tanzania, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 10.14 kt | — |
| 1962 | 10.57 kt | +4.2% |
| 1963 | 11.19 kt | +5.8% |
| 1964 | 11.8 kt | +5.5% |
| 1965 | 12.2 kt | +3.4% |
| 1966 | 12.94 kt | +6.0% |
| 1967 | 14.01 kt | +8.3% |
| 1968 | 16.41 kt | +17.1% |
| 1969 | 15.34 kt | -6.5% |
| 1970 | 18.53 kt | +20.8% |
| 1971 | 18.88 kt | +1.9% |
| 1972 | 20.34 kt | +7.8% |
| 1973 | 20.34 kt | +0.0% |
| 1974 | 19.92 kt | -2.1% |
| 1975 | 20.34 kt | +2.1% |
| 1976 | 20.74 kt | +2.0% |
| 1977 | 22.77 kt | +9.8% |
| 1978 | 23.2 kt | +1.9% |
| 1979 | 24.37 kt | +5.1% |
| 1980 | 26.43 kt | +8.4% |
| 1981 | 32.12 kt | +21.5% |
| 1982 | 33.9 kt | +5.6% |
| 1983 | 25.2 kt | -25.7% |
| 1984 | 20.62 kt | -18.2% |
| 1985 | 20.9 kt | +1.3% |
| 1986 | 23.36 kt | +11.8% |
| 1987 | 26.43 kt | +13.1% |
| 1988 | 28.49 kt | +7.8% |
| 1989 | 33.34 kt | +17.1% |
| 1990 | 36.6 kt | +9.8% |
| 1991 | 40.66 kt | +11.1% |
| 1992 | 46.77 kt | +15.0% |
| 1993 | 52.86 kt | +13.0% |
| 1994 | 44.72 kt | -15.4% |
| 1995 | 54.73 kt | +22.4% |
| 1996 | 46.62 kt | -14.8% |
| 1997 | 48.78 kt | +4.6% |
| 1998 | 56.94 kt | +16.7% |
| 1999 | 58.88 kt | +3.4% |
| 2000 | 60.2 kt | +2.2% |
| 2001 | 67.09 kt | +11.4% |
| 2002 | 65.06 kt | -3.0% |
| 2003 | 73.66 kt | +13.2% |
| 2004 | 72.89 kt | -1.0% |
| 2005 | 72.81 kt | -0.1% |
| 2006 | 77.23 kt | +6.1% |
| 2007 | 75.21 kt | -2.6% |
| 2008 | 80.09 kt | +6.5% |
| 2009 | 85.38 kt | +6.6% |
| 2010 | 85.38 kt | +0.0% |
| 2011 | 87.43 kt | +2.4% |
| 2012 | 90.26 kt | +3.2% |
| 2013 | 92.29 kt | +2.2% |
| 2014 | 83.56 kt | -9.5% |
| 2015 | 85.06 kt | +1.8% |
| 2016 | 86.42 kt | +1.6% |
| 2017 | 87.65 kt | +1.4% |
| 2018 | 73.97 kt | -15.6% |
| 2019 | 4.3 kt | -94.2% |
| 2020 | 60.2 kt | +1298.9% |
| 2021 | 48.13 kt | -20.1% |
| 2022 | 39.22 kt | -18.5% |
| 2023 | 28.3 kt | -27.8% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Emissions (CO2eq) in United Republic of Tanzania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | +1298.9% | 4.3 kt | 60.2 kt |
| 2019 | -94.2% | 73.97 kt | 4.3 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12.73 kt | 10.14 kt | 16.41 kt | 9 |
| 1970s | 20.94 kt | 18.53 kt | 24.37 kt | 10 |
| 1980s | 27.08 kt | 20.62 kt | 33.9 kt | 10 |
| 1990s | 48.76 kt | 36.6 kt | 58.88 kt | 10 |
| 2000s | 72.96 kt | 60.2 kt | 85.38 kt | 10 |
| 2010s | 77.63 kt | 4.3 kt | 92.29 kt | 10 |
| 2020s | 43.96 kt | 28.3 kt | 60.2 kt | 4 |
Countries ranked near United Republic of Tanzania
- 10 Egypt 928.43 kt compare
- 10 Lao People's Democratic Republic 185.56 kt compare
- 11 Dominican Republic 842.8 kt compare
- 11 Republic of Moldova 165.25 kt compare
- 12 Democratic Republic of the Congo 66.75 kt compare
- 12 Morocco 830.67 kt compare
- 13 Malaysia 770.87 kt compare
- 14 Saudi Arabia 728.4 kt compare
- 14 Melanesia 25.27 kt compare
- 15 Syrian Arab Republic 21.98 kt compare
- 15 Thailand 724.79 kt compare
- 16 Algeria 718.41 kt compare
- 16 Polynesia 2.75 kt compare
More climate change data for United Republic of Tanzania
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 254.05 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 51,831 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 16,636 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 35,195 kt (2050)
- Emissions from livestock — Emissions 62.78 kt (2050)
- Emissions from livestock — Emissions 1,257 kt (2050)
- Emissions from crops — Emissions (CO2eq) 7,398 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,564 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4,834 kt (2050)
- Emissions from crops — Emissions 9.68 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions (co2eq) in United Republic of Tanzania?
- Meat of chickens, fresh or chilled — emissions (co2eq) in United Republic of Tanzania was 28.3 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions (co2eq) recorded in United Republic of Tanzania?
- The highest recorded value was 92.29 kt in 2013.
- What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) recorded in United Republic of Tanzania?
- The lowest recorded value was 4.3 kt in 2019.
- How does United Republic of Tanzania rank for meat of chickens, fresh or chilled — emissions (co2eq)?
- United Republic of Tanzania ranks 13th out of 20 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions (co2eq) rising or falling in United Republic of Tanzania?
- Over the last ten years it is down 69.3%. The long-run trend across the full record is volatile.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.