Meat of chickens, fresh or chilled — Emissions (CO2eq) in Zimbabwe

Zimbabwe: Meat of chickens, fresh or chilled — Emissions (CO2eq) was 44.78 kt in 2023. ◆ Volatile

Latest (2023)
44.78 kt
Change on year
down 17.5%
World rank
106th
of 193 countries
All-time high
98.62 kt
in 2007
All-time low
15.43 kt
in 1961
Years of data
63
1961–2023

Meat of chickens, fresh or chilled — Emissions (CO2eq) in Zimbabwe, 1961–2023

20406080100196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Zimbabwe recorded 44.78 kt for meat of chickens, fresh or chilled — emissions (co2eq) in 2023.

Compared with earlier readings it is down 17.5% on the previous year and up 11.7% over ten years.

Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) in Zimbabwe peaked at 98.62 kt in 2007 and was at its lowest, 15.43 kt, in 1961.

That places Zimbabwe 106th out of 193 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Emissions (CO2eq) in Zimbabwe, year by year

Annual values for Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5) in Zimbabwe, 1961 to 2023.
Year kt Change
1961 15.43 kt
1962 15.86 kt +2.8%
1963 16.26 kt +2.5%
1964 16.26 kt +0.0%
1965 16.66 kt +2.5%
1966 17.09 kt +2.6%
1967 17.31 kt +1.3%
1968 17.55 kt +1.4%
1969 17.82 kt +1.6%
1970 18.29 kt +2.6%
1971 19.02 kt +4.0%
1972 19.52 kt +2.6%
1973 19.76 kt +1.3%
1974 20.03 kt +1.4%
1975 20.25 kt +1.1%
1976 20.34 kt +0.4%
1977 20.34 kt +0.0%
1978 20.34 kt +0.0%
1979 19.92 kt -2.1%
1980 19.52 kt -2.0%
1981 19.52 kt +0.0%
1982 19.92 kt +2.1%
1983 19.92 kt +0.0%
1984 18.9 kt -5.1%
1985 16.66 kt -11.9%
1986 17.49 kt +5.0%
1987 19.52 kt +11.6%
1988 23.2 kt +18.9%
1989 25.63 kt +10.5%
1990 35.59 kt +38.9%
1991 38.63 kt +8.6%
1992 40.17 kt +4.0%
1993 38.63 kt -3.8%
1994 41.67 kt +7.9%
1995 44.47 kt +6.7%
1996 44.47 kt +0.0%
1997 41.67 kt -6.3%
1998 43.18 kt +3.6%
1999 45.98 kt +6.5%
2000 52.55 kt +14.3%
2001 62.7 kt +19.3%
2002 70.84 kt +13.0%
2003 77.66 kt +9.6%
2004 84.36 kt +8.6%
2005 87.83 kt +4.1%
2006 91.06 kt +3.7%
2007 98.62 kt +8.3%
2008 94.32 kt -4.4%
2009 93.12 kt -1.3%
2010 69.82 kt -25.0%
2011 59.99 kt -14.1%
2012 50.04 kt -16.6%
2013 40.11 kt -19.8%
2014 26.77 kt -33.3%
2015 31.1 kt +16.2%
2016 33.38 kt +7.3%
2017 36.23 kt +8.6%
2018 34.76 kt -4.1%
2019 44.5 kt +28.0%
2020 36.94 kt -17.0%
2021 46.87 kt +26.9%
2022 54.27 kt +15.8%
2023 44.78 kt -17.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 16.69 kt 15.43 kt 17.82 kt 9
1970s 19.78 kt 18.29 kt 20.34 kt 10
1980s 20.03 kt 16.66 kt 25.63 kt 10
1990s 41.45 kt 35.59 kt 45.98 kt 10
2000s 81.31 kt 52.55 kt 98.62 kt 10
2010s 42.67 kt 26.77 kt 69.82 kt 10
2020s 45.72 kt 36.94 kt 54.27 kt 4

Countries ranked near Zimbabwe

  1. 103 Sri Lanka 46.11 kt compare
  2. 104 Denmark 46.05 kt compare
  3. 105 El Salvador 45.34 kt compare
  4. 107 Turkmenistan 42.12 kt compare
  5. 108 Norway 41.5 kt compare
  6. 109 Ireland 38.82 kt compare

See the full ranking of 242 places →

More climate change data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is meat of chickens, fresh or chilled — emissions (co2eq) in Zimbabwe?
Meat of chickens, fresh or chilled — emissions (co2eq) in Zimbabwe was 44.78 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Zimbabwe?
The highest recorded value was 98.62 kt in 2007.
What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Zimbabwe?
The lowest recorded value was 15.43 kt in 1961.
How does Zimbabwe rank for meat of chickens, fresh or chilled — emissions (co2eq)?
Zimbabwe ranks 106th out of 193 countries with data for 2023.
Is meat of chickens, fresh or chilled — emissions (co2eq) rising or falling in Zimbabwe?
Over the last ten years it is up 11.7%. The long-run trend across the full record is volatile.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Emissions (CO2eq) in Zimbabwe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5/zimbabwe/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 13,830 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.