Meat of chickens, fresh or chilled — Emissions intensity, annual in Sweden
Sweden: Meat of chickens, fresh or chilled — Emissions intensity, annual was 1.65 % change on previous year in 2019. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions intensity, annual in Sweden, 1962–2019
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Sweden recorded 1.65 % change on previous year for meat of chickens, fresh or chilled — emissions intensity, annual in 2019.
That represents a change of down 80.1% on the previous year and down 76.6% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity, annual in Sweden peaked at 81.48 % change on previous year in 1993 and was at its lowest, -44 % change on previous year, in 1991.
That places Sweden 55th out of 211 countries with data for 2019, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions intensity, annual in Sweden, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -3.83 % change on previous year | — |
| 1963 | -11.99 % change on previous year | +213.2% |
| 1964 | 1.86 % change on previous year | -115.5% |
| 1965 | -15.38 % change on previous year | -928.9% |
| 1966 | -9.57 % change on previous year | -37.8% |
| 1967 | -19.9 % change on previous year | +108.0% |
| 1968 | 9.12 % change on previous year | -145.8% |
| 1969 | 54.81 % change on previous year | +501.3% |
| 1970 | -10.64 % change on previous year | -119.4% |
| 1971 | 7.02 % change on previous year | -165.9% |
| 1972 | -23.98 % change on previous year | -441.7% |
| 1973 | -12.69 % change on previous year | -47.1% |
| 1974 | -5.31 % change on previous year | -58.2% |
| 1975 | -1.45 % change on previous year | -72.6% |
| 1976 | -9.13 % change on previous year | +527.4% |
| 1977 | 11.43 % change on previous year | -225.2% |
| 1978 | -6.86 % change on previous year | -160.0% |
| 1979 | 12.31 % change on previous year | -279.4% |
| 1980 | 2.01 % change on previous year | -83.7% |
| 1981 | -12.91 % change on previous year | -743.9% |
| 1982 | -0.3827 % change on previous year | -97.0% |
| 1983 | 1.44 % change on previous year | -476.4% |
| 1984 | -2.27 % change on previous year | -257.7% |
| 1985 | -21.35 % change on previous year | +839.7% |
| 1986 | 2.61 % change on previous year | -112.2% |
| 1987 | -24.71 % change on previous year | -1046.0% |
| 1988 | 9.53 % change on previous year | -138.6% |
| 1989 | 3.7 % change on previous year | -61.2% |
| 1990 | -5.9 % change on previous year | -259.5% |
| 1991 | -44 % change on previous year | +646.4% |
| 1992 | -33.24 % change on previous year | -24.5% |
| 1993 | 81.48 % change on previous year | -345.1% |
| 1994 | 1.1 % change on previous year | -98.7% |
| 1995 | 25.36 % change on previous year | +2206.7% |
| 1996 | 6.38 % change on previous year | -74.8% |
| 1997 | -18 % change on previous year | -382.0% |
| 1998 | 25.18 % change on previous year | -239.9% |
| 1999 | -5.12 % change on previous year | -120.3% |
| 2000 | 17.88 % change on previous year | -449.6% |
| 2001 | 8.21 % change on previous year | -54.1% |
| 2002 | 13.39 % change on previous year | +63.1% |
| 2003 | 14.59 % change on previous year | +8.9% |
| 2004 | 12.02 % change on previous year | -17.6% |
| 2005 | 28.57 % change on previous year | +137.6% |
| 2006 | -14.18 % change on previous year | -149.6% |
| 2007 | -10.46 % change on previous year | -26.2% |
| 2008 | 0.5112 % change on previous year | -104.9% |
| 2009 | 7.07 % change on previous year | +1282.2% |
| 2010 | -14.12 % change on previous year | -299.8% |
| 2011 | 12.76 % change on previous year | -190.4% |
| 2012 | 5.78 % change on previous year | -54.7% |
| 2013 | -1.01 % change on previous year | -117.5% |
| 2014 | -14.59 % change on previous year | +1344.1% |
| 2015 | 0.2742 % change on previous year | -101.9% |
| 2016 | -4.65 % change on previous year | -1795.4% |
| 2017 | 3.18 % change on previous year | -168.3% |
| 2018 | 8.3 % change on previous year | +161.4% |
| 2019 | 1.65 % change on previous year | -80.1% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Emissions intensity, annual in Sweden changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1995 | +2206.7% | 1.1 % change on previous year | 25.36 % change on previous year |
| 2016 | -1795.4% | 0.2742 % change on previous year | -4.65 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.6403 % change on previous year | -19.9 % change on previous year | 54.81 % change on previous year | 8 |
| 1970s | -3.93 % change on previous year | -23.98 % change on previous year | 12.31 % change on previous year | 10 |
| 1980s | -4.23 % change on previous year | -24.71 % change on previous year | 9.53 % change on previous year | 10 |
| 1990s | 3.32 % change on previous year | -44 % change on previous year | 81.48 % change on previous year | 10 |
| 2000s | 7.76 % change on previous year | -14.18 % change on previous year | 28.57 % change on previous year | 10 |
| 2010s | -0.2422 % change on previous year | -14.59 % change on previous year | 12.76 % change on previous year | 10 |
Countries ranked near Sweden
- 52 Afghanistan 1.75 % change on previous year compare
- 53 Vanuatu 1.71 % change on previous year compare
- 54 Caribbean 1.65 % change on previous year compare
- 56 Réunion 1.55 % change on previous year compare
- 57 Portugal 1.38 % change on previous year compare
- 58 Yemen 1.33 % change on previous year compare
More climate change data for Sweden
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 160.40 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,738 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 983.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,754 kt (2050)
- Emissions from livestock — Emissions 3.71 kt (2050)
- Emissions from livestock — Emissions 134.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,196 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,185 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10.86 kt (2050)
- Emissions from crops — Emissions 4.47 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity, annual in Sweden?
- Meat of chickens, fresh or chilled — emissions intensity, annual in Sweden was 1.65 % change on previous year in 2019, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Sweden?
- The highest recorded value was 81.48 % change on previous year in 1993.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Sweden?
- The lowest recorded value was -44 % change on previous year in 1991.
- How does Sweden rank for meat of chickens, fresh or chilled — emissions intensity, annual?
- Sweden ranks 55th out of 211 countries with data for 2019.
- Is meat of chickens, fresh or chilled — emissions intensity, annual rising or falling in Sweden?
- Over the last ten years it is down 76.6%. The long-run trend across the full record is volatile.
- Where does this Sweden data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 58 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.