Meat of chickens, fresh or chilled — Emissions intensity in Comoros
Comoros: Meat of chickens, fresh or chilled — Emissions intensity was 2.35 kg CO2eq/kg in 2023. ▼ Falling
Meat of chickens, fresh or chilled — Emissions intensity in Comoros, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
The most recent figure for meat of chickens, fresh or chilled — emissions intensity in Comoros is 2.35 kg CO2eq/kg, measured in 2023.
Compared with earlier readings it is up 2.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity in Comoros peaked at 3 kg CO2eq/kg in 1963 and was at its lowest, 2.09 kg CO2eq/kg, in 1981.
Comoros ranks 36th of 192 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of chickens, fresh or chilled — Emissions intensity in Comoros, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 2.89 kg CO2eq/kg | — |
| 1962 | 2.69 kg CO2eq/kg | -6.9% |
| 1963 | 3 kg CO2eq/kg | +11.7% |
| 1964 | 2.96 kg CO2eq/kg | -1.6% |
| 1965 | 2.94 kg CO2eq/kg | -0.4% |
| 1966 | 2.94 kg CO2eq/kg | +0.0% |
| 1967 | 2.87 kg CO2eq/kg | -2.5% |
| 1968 | 2.8 kg CO2eq/kg | -2.4% |
| 1969 | 2.91 kg CO2eq/kg | +3.8% |
| 1970 | 2.84 kg CO2eq/kg | -2.3% |
| 1971 | 2.75 kg CO2eq/kg | -3.2% |
| 1972 | 2.65 kg CO2eq/kg | -3.5% |
| 1973 | 2.57 kg CO2eq/kg | -3.4% |
| 1974 | 2.34 kg CO2eq/kg | -8.7% |
| 1975 | 2.25 kg CO2eq/kg | -3.9% |
| 1976 | 2.17 kg CO2eq/kg | -3.8% |
| 1977 | 2.26 kg CO2eq/kg | +4.4% |
| 1978 | 2.37 kg CO2eq/kg | +4.6% |
| 1979 | 2.45 kg CO2eq/kg | +3.7% |
| 1980 | 2.39 kg CO2eq/kg | -2.5% |
| 1981 | 2.09 kg CO2eq/kg | -12.8% |
| 1982 | 2.17 kg CO2eq/kg | +4.1% |
| 1983 | 2.34 kg CO2eq/kg | +7.5% |
| 1984 | 2.38 kg CO2eq/kg | +1.7% |
| 1985 | 2.33 kg CO2eq/kg | -2.0% |
| 1986 | 2.37 kg CO2eq/kg | +1.6% |
| 1987 | 2.29 kg CO2eq/kg | -3.1% |
| 1988 | 2.28 kg CO2eq/kg | -0.5% |
| 1989 | 2.24 kg CO2eq/kg | -2.0% |
| 1990 | 2.29 kg CO2eq/kg | +2.5% |
| 1991 | 2.29 kg CO2eq/kg | +0.1% |
| 1992 | 2.28 kg CO2eq/kg | -0.4% |
| 1993 | 2.22 kg CO2eq/kg | -2.7% |
| 1994 | 2.22 kg CO2eq/kg | -0.3% |
| 1995 | 2.32 kg CO2eq/kg | +4.6% |
| 1996 | 2.25 kg CO2eq/kg | -3.1% |
| 1997 | 2.31 kg CO2eq/kg | +3.0% |
| 1998 | 2.35 kg CO2eq/kg | +1.6% |
| 1999 | 2.43 kg CO2eq/kg | +3.4% |
| 2000 | 2.45 kg CO2eq/kg | +0.8% |
| 2001 | 2.36 kg CO2eq/kg | -3.6% |
| 2002 | 2.4 kg CO2eq/kg | +1.8% |
| 2003 | 2.25 kg CO2eq/kg | -6.6% |
| 2004 | 2.18 kg CO2eq/kg | -2.8% |
| 2005 | 2.25 kg CO2eq/kg | +2.9% |
| 2006 | 2.33 kg CO2eq/kg | +3.6% |
| 2007 | 2.42 kg CO2eq/kg | +4.2% |
| 2008 | 2.43 kg CO2eq/kg | +0.2% |
| 2009 | 2.47 kg CO2eq/kg | +1.5% |
| 2010 | 2.43 kg CO2eq/kg | -1.2% |
| 2011 | 2.41 kg CO2eq/kg | -1.2% |
| 2012 | 2.29 kg CO2eq/kg | -4.6% |
| 2013 | 2.29 kg CO2eq/kg | +0.0% |
| 2014 | 2.34 kg CO2eq/kg | +2.1% |
| 2015 | 2.35 kg CO2eq/kg | +0.3% |
| 2016 | 2.37 kg CO2eq/kg | +1.0% |
| 2017 | 2.3 kg CO2eq/kg | -3.0% |
| 2018 | 2.39 kg CO2eq/kg | +4.0% |
| 2019 | 2.38 kg CO2eq/kg | -0.4% |
| 2020 | 2.39 kg CO2eq/kg | +0.3% |
| 2021 | 2.35 kg CO2eq/kg | -1.6% |
| 2022 | 2.35 kg CO2eq/kg | -0.0% |
| 2023 | 2.35 kg CO2eq/kg | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.89 kg CO2eq/kg | 2.69 kg CO2eq/kg | 3 kg CO2eq/kg | 9 |
| 1970s | 2.46 kg CO2eq/kg | 2.17 kg CO2eq/kg | 2.84 kg CO2eq/kg | 10 |
| 1980s | 2.29 kg CO2eq/kg | 2.09 kg CO2eq/kg | 2.39 kg CO2eq/kg | 10 |
| 1990s | 2.3 kg CO2eq/kg | 2.22 kg CO2eq/kg | 2.43 kg CO2eq/kg | 10 |
| 2000s | 2.35 kg CO2eq/kg | 2.18 kg CO2eq/kg | 2.47 kg CO2eq/kg | 10 |
| 2010s | 2.36 kg CO2eq/kg | 2.29 kg CO2eq/kg | 2.43 kg CO2eq/kg | 10 |
| 2020s | 2.36 kg CO2eq/kg | 2.35 kg CO2eq/kg | 2.39 kg CO2eq/kg | 4 |
Countries ranked near Comoros
More climate change data for Comoros
- Emissions from livestock — Emissions (CO2eq) 143.76 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 51.2 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 92.56 kt (2050)
- Emissions from livestock — Emissions 0.1932 kt (2050)
- Emissions from livestock — Emissions 3.31 kt (2050)
- Emissions from crops — Emissions (CO2eq) 29.94 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 28.67 kt (2050)
- Emissions from crops — Emissions 0.0048 kt (2050)
- Emissions from crops — Emissions 1.02 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity in Comoros?
- Meat of chickens, fresh or chilled — emissions intensity in Comoros was 2.35 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions intensity recorded in Comoros?
- The highest recorded value was 3 kg CO2eq/kg in 1963.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity recorded in Comoros?
- The lowest recorded value was 2.09 kg CO2eq/kg in 1981.
- How does Comoros rank for meat of chickens, fresh or chilled — emissions intensity?
- Comoros ranks 36th out of 192 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity rising or falling in Comoros?
- Over the last ten years it is up 2.3%. The long-run trend across the full record is falling.
- Where does this Comoros data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.