Meat of chickens, fresh or chilled — Emissions intensity in Namibia
Namibia: Meat of chickens, fresh or chilled — Emissions intensity was 1.18 kg CO2eq/kg in 2023. ▼ Falling
Meat of chickens, fresh or chilled — Emissions intensity in Namibia, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Namibia recorded 1.18 kg CO2eq/kg for meat of chickens, fresh or chilled — emissions intensity in 2023.
Compared with earlier readings it is down 1.0% on the previous year and down 14.9% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity in Namibia peaked at 2.79 kg CO2eq/kg in 1961 and was at its lowest, 1.08 kg CO2eq/kg, in 1998.
Namibia ranks 74th of 192 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of chickens, fresh or chilled — Emissions intensity in Namibia, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 2.79 kg CO2eq/kg | — |
| 1962 | 2.74 kg CO2eq/kg | -2.0% |
| 1963 | 2.6 kg CO2eq/kg | -5.0% |
| 1964 | 2.66 kg CO2eq/kg | +2.4% |
| 1965 | 2.65 kg CO2eq/kg | -0.7% |
| 1966 | 2.61 kg CO2eq/kg | -1.3% |
| 1967 | 2.58 kg CO2eq/kg | -1.2% |
| 1968 | 2.57 kg CO2eq/kg | -0.6% |
| 1969 | 2.58 kg CO2eq/kg | +0.7% |
| 1970 | 2.6 kg CO2eq/kg | +0.5% |
| 1971 | 2.58 kg CO2eq/kg | -0.5% |
| 1972 | 2.56 kg CO2eq/kg | -0.8% |
| 1973 | 2.58 kg CO2eq/kg | +0.7% |
| 1974 | 2.61 kg CO2eq/kg | +1.2% |
| 1975 | 2.6 kg CO2eq/kg | -0.5% |
| 1976 | 2.59 kg CO2eq/kg | -0.5% |
| 1977 | 2.56 kg CO2eq/kg | -1.2% |
| 1978 | 2.6 kg CO2eq/kg | +1.9% |
| 1979 | 2.6 kg CO2eq/kg | -0.3% |
| 1980 | 2.6 kg CO2eq/kg | +0.3% |
| 1981 | 2.59 kg CO2eq/kg | -0.4% |
| 1982 | 2.58 kg CO2eq/kg | -0.4% |
| 1983 | 2.61 kg CO2eq/kg | +1.0% |
| 1984 | 2.6 kg CO2eq/kg | -0.5% |
| 1985 | 2.57 kg CO2eq/kg | -0.9% |
| 1986 | 2.6 kg CO2eq/kg | +0.9% |
| 1987 | 2.57 kg CO2eq/kg | -0.9% |
| 1988 | 2.61 kg CO2eq/kg | +1.3% |
| 1989 | 2.59 kg CO2eq/kg | -0.8% |
| 1990 | 2.5 kg CO2eq/kg | -3.4% |
| 1991 | 2.53 kg CO2eq/kg | +1.3% |
| 1992 | 2.57 kg CO2eq/kg | +1.6% |
| 1993 | 2.61 kg CO2eq/kg | +1.5% |
| 1994 | 2.63 kg CO2eq/kg | +0.9% |
| 1995 | 2.2 kg CO2eq/kg | -16.5% |
| 1996 | 2.68 kg CO2eq/kg | +22.1% |
| 1997 | 1.91 kg CO2eq/kg | -28.7% |
| 1998 | 1.08 kg CO2eq/kg | -43.8% |
| 1999 | 1.58 kg CO2eq/kg | +47.3% |
| 2000 | 1.48 kg CO2eq/kg | -6.8% |
| 2001 | 1.52 kg CO2eq/kg | +2.9% |
| 2002 | 1.57 kg CO2eq/kg | +3.5% |
| 2003 | 1.83 kg CO2eq/kg | +16.8% |
| 2004 | 1.54 kg CO2eq/kg | -15.9% |
| 2005 | 1.6 kg CO2eq/kg | +3.8% |
| 2006 | 1.61 kg CO2eq/kg | +0.5% |
| 2007 | 1.24 kg CO2eq/kg | -23.0% |
| 2008 | 1.43 kg CO2eq/kg | +15.5% |
| 2009 | 1.41 kg CO2eq/kg | -1.6% |
| 2010 | 1.42 kg CO2eq/kg | +0.9% |
| 2011 | 1.42 kg CO2eq/kg | +0.3% |
| 2012 | 1.39 kg CO2eq/kg | -2.5% |
| 2013 | 1.39 kg CO2eq/kg | +0.3% |
| 2014 | 1.16 kg CO2eq/kg | -16.7% |
| 2015 | 1.33 kg CO2eq/kg | +14.4% |
| 2016 | 1.29 kg CO2eq/kg | -2.5% |
| 2017 | 1.3 kg CO2eq/kg | +0.7% |
| 2018 | 1.13 kg CO2eq/kg | -13.4% |
| 2019 | 1.21 kg CO2eq/kg | +7.2% |
| 2020 | 1.24 kg CO2eq/kg | +2.2% |
| 2021 | 1.21 kg CO2eq/kg | -1.9% |
| 2022 | 1.2 kg CO2eq/kg | -1.4% |
| 2023 | 1.18 kg CO2eq/kg | -1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.64 kg CO2eq/kg | 2.57 kg CO2eq/kg | 2.79 kg CO2eq/kg | 9 |
| 1970s | 2.59 kg CO2eq/kg | 2.56 kg CO2eq/kg | 2.61 kg CO2eq/kg | 10 |
| 1980s | 2.59 kg CO2eq/kg | 2.57 kg CO2eq/kg | 2.61 kg CO2eq/kg | 10 |
| 1990s | 2.23 kg CO2eq/kg | 1.08 kg CO2eq/kg | 2.68 kg CO2eq/kg | 10 |
| 2000s | 1.52 kg CO2eq/kg | 1.24 kg CO2eq/kg | 1.83 kg CO2eq/kg | 10 |
| 2010s | 1.3 kg CO2eq/kg | 1.13 kg CO2eq/kg | 1.42 kg CO2eq/kg | 10 |
| 2020s | 1.21 kg CO2eq/kg | 1.18 kg CO2eq/kg | 1.24 kg CO2eq/kg | 4 |
Countries ranked near Namibia
- 71 Ethiopia PDR 1.26 kg CO2eq/kg compare
- 72 Sao Tome and Principe 1.25 kg CO2eq/kg compare
- 73 Cameroon 1.19 kg CO2eq/kg compare
- 75 Yemen 1.18 kg CO2eq/kg compare
- 76 Saint Lucia 1.11 kg CO2eq/kg compare
- 77 Mauritius 1.06 kg CO2eq/kg compare
More climate change data for Namibia
- Emissions from livestock — Emissions (CO2eq) 5,137 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,753 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,384 kt (2050)
- Emissions from livestock — Emissions 6.62 kt (2050)
- Emissions from livestock — Emissions 120.84 kt (2050)
- Emissions from crops — Emissions (CO2eq) 57.2 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 54.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.77 kt (2050)
- Emissions from crops — Emissions 0.2054 kt (2050)
- Emissions from crops — Emissions 0.099 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity in Namibia?
- Meat of chickens, fresh or chilled — emissions intensity in Namibia was 1.18 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions intensity recorded in Namibia?
- The highest recorded value was 2.79 kg CO2eq/kg in 1961.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity recorded in Namibia?
- The lowest recorded value was 1.08 kg CO2eq/kg in 1998.
- How does Namibia rank for meat of chickens, fresh or chilled — emissions intensity?
- Namibia ranks 74th out of 192 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity rising or falling in Namibia?
- Over the last ten years it is down 14.9%. The long-run trend across the full record is falling.
- Where does this Namibia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.