Meat of goat, fresh or chilled — Emissions (CO2eq) in Latvia
Latvia: Meat of goat, fresh or chilled — Emissions (CO2eq) was 0.8627 kt in 2023. ▼ Falling
Meat of goat, fresh or chilled — Emissions (CO2eq) in Latvia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for meat of goat, fresh or chilled — emissions (co2eq) in Latvia is 0.8627 kt, measured in 2023.
That represents a change of down 8.7% on the previous year and up 1.0% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Latvia peaked at 1.76 kt in 2003 and was at its lowest, 0.6279 kt, in 1993.
Latvia ranks 169th of 182 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 32 years of available data.
Meat of goat, fresh or chilled — Emissions (CO2eq) in Latvia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.6751 kt | — |
| 1993 | 0.6279 kt | -7.0% |
| 1994 | 0.6715 kt | +6.9% |
| 1995 | 0.7285 kt | +8.5% |
| 1996 | 0.967 kt | +32.7% |
| 1997 | 0.8424 kt | -12.9% |
| 1998 | 1 kt | +19.2% |
| 1999 | 0.9936 kt | -1.0% |
| 2000 | 0.9194 kt | -7.5% |
| 2001 | 1.29 kt | +40.5% |
| 2002 | 1.44 kt | +11.2% |
| 2003 | 1.76 kt | +22.8% |
| 2004 | 1.66 kt | -5.9% |
| 2005 | 1.74 kt | +4.7% |
| 2006 | 1.26 kt | -27.5% |
| 2007 | 1.33 kt | +5.6% |
| 2008 | 1.11 kt | -16.8% |
| 2009 | 0.8335 kt | -24.7% |
| 2010 | 0.7812 kt | -6.3% |
| 2011 | 0.8306 kt | +6.3% |
| 2012 | 0.8579 kt | +3.3% |
| 2013 | 0.854 kt | -0.5% |
| 2014 | 0.8093 kt | -5.2% |
| 2015 | 0.8023 kt | -0.9% |
| 2016 | 0.9867 kt | +23.0% |
| 2017 | 1.05 kt | +6.8% |
| 2018 | 0.9069 kt | -13.9% |
| 2019 | 0.8788 kt | -3.1% |
| 2020 | 0.8977 kt | +2.2% |
| 2021 | 0.8777 kt | -2.2% |
| 2022 | 0.9444 kt | +7.6% |
| 2023 | 0.8627 kt | -8.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.8137 kt | 0.6279 kt | 1 kt | 8 |
| 2000s | 1.33 kt | 0.8335 kt | 1.76 kt | 10 |
| 2010s | 0.8761 kt | 0.7812 kt | 1.05 kt | 10 |
| 2020s | 0.8956 kt | 0.8627 kt | 0.9444 kt | 4 |
Countries ranked near Latvia
More climate change data for Latvia
- Emissions from livestock — Emissions (CO2eq) 1,340 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 263.83 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,077 kt (2050)
- Emissions from livestock — Emissions 0.9956 kt (2050)
- Emissions from livestock — Emissions 38.45 kt (2050)
- Emissions from crops — Emissions (CO2eq) 342.8 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 336.47 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6.33 kt (2050)
- Emissions from crops — Emissions 1.27 kt (2050)
- Emissions from crops — Emissions 0.2262 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions (co2eq) in Latvia?
- Meat of goat, fresh or chilled — emissions (co2eq) in Latvia was 0.8627 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Latvia?
- The highest recorded value was 1.76 kt in 2003.
- What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Latvia?
- The lowest recorded value was 0.6279 kt in 1993.
- How does Latvia rank for meat of goat, fresh or chilled — emissions (co2eq)?
- Latvia ranks 169th out of 182 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Latvia?
- Over the last ten years it is up 1.0%. The long-run trend across the full record is falling.
- Where does this Latvia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.