Meat of goat, fresh or chilled — Emissions (CO2eq) in Timor-Leste

Timor-Leste: Meat of goat, fresh or chilled — Emissions (CO2eq) was 30.45 kt in 2023. ▼ Falling

Latest (2023)
30.45 kt
Change on year
down 22.1%
World rank
16th
of 20 countries
All-time high
44.5 kt
in 1965
All-time low
0.094 kt
in 1980
Years of data
63
1961–2023

Meat of goat, fresh or chilled — Emissions (CO2eq) in Timor-Leste, 1961–2023

010203040196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for meat of goat, fresh or chilled — emissions (co2eq) in Timor-Leste is 30.45 kt, measured in 2023.

That represents a change of down 22.1% on the previous year and down 4.6% over ten years.

Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Timor-Leste peaked at 44.5 kt in 1965 and was at its lowest, 0.094 kt, in 1980.

Timor-Leste ranks 16th of 20 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Meat of goat, fresh or chilled — Emissions (CO2eq) in Timor-Leste, year by year

Annual values for Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5) in Timor-Leste, 1961 to 2023.
Year kt Change
1961 39.3 kt
1962 39.95 kt +1.7%
1963 41.67 kt +4.3%
1964 40.15 kt -3.7%
1965 44.5 kt +10.8%
1966 44.47 kt -0.1%
1967 37.32 kt -16.1%
1968 34.81 kt -6.7%
1969 29.6 kt -15.0%
1970 36.07 kt +21.9%
1971 38.37 kt +6.4%
1972 37.23 kt -3.0%
1973 34.94 kt -6.2%
1974 34.12 kt -2.4%
1975 34.12 kt -0.0%
1976 35.6 kt +4.3%
1977 24.72 kt -30.6%
1978 16.01 kt -35.2%
1979 4.71 kt -70.6%
1980 0.094 kt -98.0%
1981 2.36 kt +2407.0%
1982 5.19 kt +120.4%
1983 8.24 kt +58.6%
1984 10.82 kt +31.4%
1985 13.15 kt +21.5%
1986 13.32 kt +1.3%
1987 13.89 kt +4.3%
1988 14.75 kt +6.2%
1989 16.02 kt +8.6%
1990 17.05 kt +6.5%
1991 17.37 kt +1.8%
1992 20.61 kt +18.7%
1993 22.2 kt +7.7%
1994 27.92 kt +25.8%
1995 30.42 kt +8.9%
1996 33.17 kt +9.1%
1997 34.84 kt +5.0%
1998 38.7 kt +11.1%
1999 35.54 kt -8.2%
2000 11.76 kt -66.9%
2001 13.97 kt +18.8%
2002 16.72 kt +19.7%
2003 19.55 kt +16.9%
2004 22.33 kt +14.3%
2005 22.72 kt +1.7%
2006 23.28 kt +2.5%
2007 23.72 kt +1.9%
2008 24.11 kt +1.7%
2009 24.76 kt +2.7%
2010 27.07 kt +9.3%
2011 29.04 kt +7.3%
2012 30.92 kt +6.5%
2013 31.9 kt +3.2%
2014 32.04 kt +0.4%
2015 28.21 kt -12.0%
2016 28.03 kt -0.6%
2017 29.35 kt +4.7%
2018 30.71 kt +4.6%
2019 32.28 kt +5.1%
2020 34.47 kt +6.8%
2021 37.24 kt +8.0%
2022 39.1 kt +5.0%
2023 30.45 kt -22.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 39.08 kt 29.6 kt 44.5 kt 9
1970s 29.59 kt 4.71 kt 38.37 kt 10
1980s 9.78 kt 0.094 kt 16.02 kt 10
1990s 27.78 kt 17.05 kt 38.7 kt 10
2000s 20.29 kt 11.76 kt 24.76 kt 10
2010s 29.96 kt 27.07 kt 32.28 kt 10
2020s 35.32 kt 30.45 kt 39.1 kt 4

Countries ranked near Timor-Leste

  1. 13 Sudan 3,090 kt compare
  2. 14 Niger 3,069 kt compare
  3. 15 Nepal 2,854 kt compare
  4. 16 Indonesia 2,832 kt compare
  5. 17 Malawi 2,384 kt compare
  6. 18 Ghana 2,191 kt compare
  7. 19 Burkina Faso 2,007 kt compare

See the full ranking of 231 places →

More climate change data for Timor-Leste

All data for Timor-Leste →

Frequently asked questions

What is meat of goat, fresh or chilled — emissions (co2eq) in Timor-Leste?
Meat of goat, fresh or chilled — emissions (co2eq) in Timor-Leste was 30.45 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Timor-Leste?
The highest recorded value was 44.5 kt in 1965.
What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Timor-Leste?
The lowest recorded value was 0.094 kt in 1980.
How does Timor-Leste rank for meat of goat, fresh or chilled — emissions (co2eq)?
Timor-Leste ranks 16th out of 20 countries with data for 2023.
Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Timor-Leste?
Over the last ten years it is down 4.6%. The long-run trend across the full record is falling.
Where does this Timor-Leste data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Emissions (CO2eq) in Timor-Leste. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-emissions-co2eq-ar5/timor-leste-2/

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About this data

Indicator
Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,038 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.