Meat of goat, fresh or chilled — Emissions (CO2eq) in Western Asia
Western Asia: Meat of goat, fresh or chilled — Emissions (CO2eq) was 5,397 kt in 2023. ▲ Rising
Meat of goat, fresh or chilled — Emissions (CO2eq) in Western Asia, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, meat of goat, fresh or chilled — emissions (co2eq) in Western Asia stood at 5,397 kt.
That represents a change of down 6.2% on the previous year and up 28.2% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Western Asia peaked at 5,753 kt in 2022 and was at its lowest, 3,023 kt, in 1985.
That places Western Asia 12th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of goat, fresh or chilled — Emissions (CO2eq) in Western Asia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 4,148 kt | — |
| 1962 | 4,463 kt | +7.6% |
| 1963 | 4,122 kt | -7.6% |
| 1964 | 4,047 kt | -1.8% |
| 1965 | 3,994 kt | -1.3% |
| 1966 | 3,961 kt | -0.8% |
| 1967 | 4,008 kt | +1.2% |
| 1968 | 3,886 kt | -3.0% |
| 1969 | 3,788 kt | -2.5% |
| 1970 | 3,769 kt | -0.5% |
| 1971 | 3,640 kt | -3.4% |
| 1972 | 3,608 kt | -0.9% |
| 1973 | 3,394 kt | -5.9% |
| 1974 | 3,565 kt | +5.0% |
| 1975 | 3,654 kt | +2.5% |
| 1976 | 3,695 kt | +1.1% |
| 1977 | 3,565 kt | -3.5% |
| 1978 | 3,528 kt | -1.0% |
| 1979 | 3,647 kt | +3.3% |
| 1980 | 3,718 kt | +2.0% |
| 1981 | 3,834 kt | +3.1% |
| 1982 | 3,858 kt | +0.6% |
| 1983 | 3,952 kt | +2.4% |
| 1984 | 3,889 kt | -1.6% |
| 1985 | 3,023 kt | -22.3% |
| 1986 | 3,051 kt | +0.9% |
| 1987 | 3,187 kt | +4.4% |
| 1988 | 3,200 kt | +0.4% |
| 1989 | 3,227 kt | +0.8% |
| 1990 | 3,544 kt | +9.8% |
| 1991 | 3,249 kt | -8.3% |
| 1992 | 3,459 kt | +6.4% |
| 1993 | 3,547 kt | +2.5% |
| 1994 | 3,507 kt | -1.1% |
| 1995 | 3,504 kt | -0.1% |
| 1996 | 3,400 kt | -3.0% |
| 1997 | 3,661 kt | +7.7% |
| 1998 | 3,667 kt | +0.2% |
| 1999 | 3,652 kt | -0.4% |
| 2000 | 3,748 kt | +2.6% |
| 2001 | 3,749 kt | +0.0% |
| 2002 | 3,866 kt | +3.1% |
| 2003 | 3,875 kt | +0.2% |
| 2004 | 4,080 kt | +5.3% |
| 2005 | 4,281 kt | +4.9% |
| 2006 | 4,174 kt | -2.5% |
| 2007 | 4,315 kt | +3.4% |
| 2008 | 4,343 kt | +0.6% |
| 2009 | 4,294 kt | -1.1% |
| 2010 | 3,819 kt | -11.1% |
| 2011 | 4,063 kt | +6.4% |
| 2012 | 4,083 kt | +0.5% |
| 2013 | 4,209 kt | +3.1% |
| 2014 | 4,670 kt | +10.9% |
| 2015 | 4,892 kt | +4.7% |
| 2016 | 4,843 kt | -1.0% |
| 2017 | 4,774 kt | -1.4% |
| 2018 | 4,734 kt | -0.8% |
| 2019 | 4,957 kt | +4.7% |
| 2020 | 5,591 kt | +12.8% |
| 2021 | 5,699 kt | +1.9% |
| 2022 | 5,753 kt | +0.9% |
| 2023 | 5,397 kt | -6.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,046 kt | 3,788 kt | 4,463 kt | 9 |
| 1970s | 3,606 kt | 3,394 kt | 3,769 kt | 10 |
| 1980s | 3,494 kt | 3,023 kt | 3,952 kt | 10 |
| 1990s | 3,519 kt | 3,249 kt | 3,667 kt | 10 |
| 2000s | 4,072 kt | 3,748 kt | 4,343 kt | 10 |
| 2010s | 4,504 kt | 3,819 kt | 4,957 kt | 10 |
| 2020s | 5,610 kt | 5,397 kt | 5,753 kt | 4 |
Countries ranked near Western Asia
More climate change data for Western Asia
- Emissions from livestock — Emissions (CO2eq) 99,546 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 37,104 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 62,441 kt (2050)
- Emissions from livestock — Emissions 140.02 kt (2050)
- Emissions from livestock — Emissions 2,230 kt (2050)
- Emissions from crops — Emissions (CO2eq) 26,418 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 22,925 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,493 kt (2050)
- Emissions from crops — Emissions 86.51 kt (2050)
- Emissions from crops — Emissions 124.75 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions (co2eq) in Western Asia?
- Meat of goat, fresh or chilled — emissions (co2eq) in Western Asia was 5,397 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Western Asia?
- The highest recorded value was 5,753 kt in 2022.
- What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Western Asia?
- The lowest recorded value was 3,023 kt in 1985.
- How does Western Asia rank for meat of goat, fresh or chilled — emissions (co2eq)?
- Western Asia ranks 12th out of 29 groups with data for 2023.
- Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Western Asia?
- Over the last ten years it is up 28.2%. The long-run trend across the full record is rising.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.