Meat of goat, fresh or chilled — Emissions intensity in China, mainland
China, mainland: Meat of goat, fresh or chilled — Emissions intensity was 11.98 kg CO2eq/kg in 2023. ◆ Volatile
Meat of goat, fresh or chilled — Emissions intensity in China, mainland, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
The most recent figure for meat of goat, fresh or chilled — emissions intensity in China, mainland is 11.98 kg CO2eq/kg, measured in 2023. That is the lowest value across all 63 years on record.
Compared with earlier readings it is down 3.6% on the previous year and down 23.8% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions intensity in China, mainland peaked at 324.97 kg CO2eq/kg in 1962 and was at its lowest, 11.98 kg CO2eq/kg, in 2023.
China, mainland ranks 145th of 166 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Emissions intensity in China, mainland, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 262.95 kg CO2eq/kg | — |
| 1962 | 324.97 kg CO2eq/kg | +23.6% |
| 1963 | 297.35 kg CO2eq/kg | -8.5% |
| 1964 | 241.5 kg CO2eq/kg | -18.8% |
| 1965 | 192.19 kg CO2eq/kg | -20.4% |
| 1966 | 156.33 kg CO2eq/kg | -18.7% |
| 1967 | 151.75 kg CO2eq/kg | -2.9% |
| 1968 | 156.05 kg CO2eq/kg | +2.8% |
| 1969 | 152.73 kg CO2eq/kg | -2.1% |
| 1970 | 147.4 kg CO2eq/kg | -3.5% |
| 1971 | 129.22 kg CO2eq/kg | -12.3% |
| 1972 | 121.11 kg CO2eq/kg | -6.3% |
| 1973 | 105.15 kg CO2eq/kg | -13.2% |
| 1974 | 106 kg CO2eq/kg | +0.8% |
| 1975 | 102.14 kg CO2eq/kg | -3.6% |
| 1976 | 116.73 kg CO2eq/kg | +14.3% |
| 1977 | 108.24 kg CO2eq/kg | -7.3% |
| 1978 | 108.25 kg CO2eq/kg | +0.0% |
| 1979 | 99.27 kg CO2eq/kg | -8.3% |
| 1980 | 93.08 kg CO2eq/kg | -6.2% |
| 1981 | 84.73 kg CO2eq/kg | -9.0% |
| 1982 | 72.29 kg CO2eq/kg | -14.7% |
| 1983 | 67.29 kg CO2eq/kg | -6.9% |
| 1984 | 54.82 kg CO2eq/kg | -18.5% |
| 1985 | 49.66 kg CO2eq/kg | -9.4% |
| 1986 | 47.3 kg CO2eq/kg | -4.7% |
| 1987 | 41.97 kg CO2eq/kg | -11.3% |
| 1988 | 45.51 kg CO2eq/kg | +8.4% |
| 1989 | 44.1 kg CO2eq/kg | -3.1% |
| 1990 | 42.78 kg CO2eq/kg | -3.0% |
| 1991 | 39.73 kg CO2eq/kg | -7.1% |
| 1992 | 36.76 kg CO2eq/kg | -7.5% |
| 1993 | 34.27 kg CO2eq/kg | -6.8% |
| 1994 | 34.96 kg CO2eq/kg | +2.0% |
| 1995 | 33.72 kg CO2eq/kg | -3.5% |
| 1996 | 42.78 kg CO2eq/kg | +26.9% |
| 1997 | 30.43 kg CO2eq/kg | -28.9% |
| 1998 | 28.23 kg CO2eq/kg | -7.2% |
| 1999 | 26.68 kg CO2eq/kg | -5.5% |
| 2000 | 26.55 kg CO2eq/kg | -0.5% |
| 2001 | 26.02 kg CO2eq/kg | -2.0% |
| 2002 | 24.3 kg CO2eq/kg | -6.6% |
| 2003 | 22.74 kg CO2eq/kg | -6.4% |
| 2004 | 21.28 kg CO2eq/kg | -6.4% |
| 2005 | 20.54 kg CO2eq/kg | -3.5% |
| 2006 | 18.84 kg CO2eq/kg | -8.3% |
| 2007 | 16.85 kg CO2eq/kg | -10.5% |
| 2008 | 17.22 kg CO2eq/kg | +2.2% |
| 2009 | 17.42 kg CO2eq/kg | +1.2% |
| 2010 | 16.5 kg CO2eq/kg | -5.3% |
| 2011 | 16.7 kg CO2eq/kg | +1.2% |
| 2012 | 16.25 kg CO2eq/kg | -2.7% |
| 2013 | 15.71 kg CO2eq/kg | -3.3% |
| 2014 | 15.06 kg CO2eq/kg | -4.2% |
| 2015 | 15.22 kg CO2eq/kg | +1.1% |
| 2016 | 14.9 kg CO2eq/kg | -2.1% |
| 2017 | 13.87 kg CO2eq/kg | -6.9% |
| 2018 | 13.5 kg CO2eq/kg | -2.6% |
| 2019 | 13.3 kg CO2eq/kg | -1.5% |
| 2020 | 12.81 kg CO2eq/kg | -3.7% |
| 2021 | 12.25 kg CO2eq/kg | -4.3% |
| 2022 | 12.43 kg CO2eq/kg | +1.4% |
| 2023 | 11.98 kg CO2eq/kg | -3.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 215.09 kg CO2eq/kg | 151.75 kg CO2eq/kg | 324.97 kg CO2eq/kg | 9 |
| 1970s | 114.35 kg CO2eq/kg | 99.27 kg CO2eq/kg | 147.4 kg CO2eq/kg | 10 |
| 1980s | 60.08 kg CO2eq/kg | 41.97 kg CO2eq/kg | 93.08 kg CO2eq/kg | 10 |
| 1990s | 35.03 kg CO2eq/kg | 26.68 kg CO2eq/kg | 42.78 kg CO2eq/kg | 10 |
| 2000s | 21.18 kg CO2eq/kg | 16.85 kg CO2eq/kg | 26.55 kg CO2eq/kg | 10 |
| 2010s | 15.1 kg CO2eq/kg | 13.3 kg CO2eq/kg | 16.7 kg CO2eq/kg | 10 |
| 2020s | 12.37 kg CO2eq/kg | 11.98 kg CO2eq/kg | 12.81 kg CO2eq/kg | 4 |
Countries ranked near China, mainland
More climate change data for China, mainland
- Emissions from livestock — Emissions (CO2eq) 601,907 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 190,398 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 411,509 kt (2050)
- Emissions from livestock — Emissions 718.48 kt (2050)
- Emissions from livestock — Emissions 14,697 kt (2050)
- Emissions from crops — Emissions (CO2eq) 339,506 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 199,343 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 140,163 kt (2050)
- Emissions from crops — Emissions 752.24 kt (2050)
- Emissions from crops — Emissions 5,006 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions intensity in China, mainland?
- Meat of goat, fresh or chilled — emissions intensity in China, mainland was 11.98 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions intensity recorded in China, mainland?
- The highest recorded value was 324.97 kg CO2eq/kg in 1962.
- What is the lowest meat of goat, fresh or chilled — emissions intensity recorded in China, mainland?
- The lowest recorded value was 11.98 kg CO2eq/kg in 2023.
- How does China, mainland rank for meat of goat, fresh or chilled — emissions intensity?
- China, mainland ranks 145th out of 166 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions intensity rising or falling in China, mainland?
- Over the last ten years it is down 23.8%. The long-run trend across the full record is volatile.
- Where does this China, mainland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.