Meat of goat, fresh or chilled — Emissions intensity in Jordan
Jordan: Meat of goat, fresh or chilled — Emissions intensity was 10.82 kg CO2eq/kg in 2023. ▼ Falling
Meat of goat, fresh or chilled — Emissions intensity in Jordan, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Jordan recorded 10.82 kg CO2eq/kg for meat of goat, fresh or chilled — emissions intensity in 2023.
That represents a change of down 8.8% on the previous year and up 33.0% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions intensity in Jordan peaked at 63.23 kg CO2eq/kg in 2002 and was at its lowest, 5.68 kg CO2eq/kg, in 2018.
That places Jordan 148th out of 166 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of goat, fresh or chilled — Emissions intensity in Jordan, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 32.83 kg CO2eq/kg | — |
| 1962 | 32.83 kg CO2eq/kg | -0.0% |
| 1963 | 29.42 kg CO2eq/kg | -10.4% |
| 1964 | 24.22 kg CO2eq/kg | -17.7% |
| 1965 | 24.68 kg CO2eq/kg | +1.9% |
| 1966 | 28.39 kg CO2eq/kg | +15.0% |
| 1967 | 28.71 kg CO2eq/kg | +1.1% |
| 1968 | 28.8 kg CO2eq/kg | +0.3% |
| 1969 | 29.52 kg CO2eq/kg | +2.5% |
| 1970 | 27.99 kg CO2eq/kg | -5.2% |
| 1971 | 9.63 kg CO2eq/kg | -65.6% |
| 1972 | 38.3 kg CO2eq/kg | +297.6% |
| 1973 | 19.02 kg CO2eq/kg | -50.3% |
| 1974 | 32.53 kg CO2eq/kg | +71.0% |
| 1975 | 32.76 kg CO2eq/kg | +0.7% |
| 1976 | 33.12 kg CO2eq/kg | +1.1% |
| 1977 | 30.33 kg CO2eq/kg | -8.4% |
| 1978 | 34.85 kg CO2eq/kg | +14.9% |
| 1979 | 61.46 kg CO2eq/kg | +76.3% |
| 1980 | 31.62 kg CO2eq/kg | -48.5% |
| 1981 | 39.06 kg CO2eq/kg | +23.5% |
| 1982 | 35.66 kg CO2eq/kg | -8.7% |
| 1983 | 26.15 kg CO2eq/kg | -26.7% |
| 1984 | 28 kg CO2eq/kg | +7.1% |
| 1985 | 25.23 kg CO2eq/kg | -9.9% |
| 1986 | 38.17 kg CO2eq/kg | +51.3% |
| 1987 | 39.09 kg CO2eq/kg | +2.4% |
| 1988 | 36.52 kg CO2eq/kg | -6.6% |
| 1989 | 43.06 kg CO2eq/kg | +17.9% |
| 1990 | 54.03 kg CO2eq/kg | +25.5% |
| 1991 | 36.76 kg CO2eq/kg | -32.0% |
| 1992 | 33.77 kg CO2eq/kg | -8.2% |
| 1993 | 32.03 kg CO2eq/kg | -5.1% |
| 1994 | 22.43 kg CO2eq/kg | -30.0% |
| 1995 | 19.27 kg CO2eq/kg | -14.1% |
| 1996 | 20.06 kg CO2eq/kg | +4.1% |
| 1997 | 11.58 kg CO2eq/kg | -42.3% |
| 1998 | 18.45 kg CO2eq/kg | +59.4% |
| 1999 | 18.69 kg CO2eq/kg | +1.3% |
| 2000 | 43.69 kg CO2eq/kg | +133.7% |
| 2001 | 35.26 kg CO2eq/kg | -19.3% |
| 2002 | 63.23 kg CO2eq/kg | +79.3% |
| 2003 | 15.67 kg CO2eq/kg | -75.2% |
| 2004 | 14.29 kg CO2eq/kg | -8.8% |
| 2005 | 27.26 kg CO2eq/kg | +90.8% |
| 2006 | 28.01 kg CO2eq/kg | +2.8% |
| 2007 | 19.67 kg CO2eq/kg | -29.8% |
| 2008 | 24.06 kg CO2eq/kg | +22.3% |
| 2009 | 31.31 kg CO2eq/kg | +30.1% |
| 2010 | 16.29 kg CO2eq/kg | -48.0% |
| 2011 | 11.06 kg CO2eq/kg | -32.1% |
| 2012 | 8.35 kg CO2eq/kg | -24.5% |
| 2013 | 8.14 kg CO2eq/kg | -2.6% |
| 2014 | 11.36 kg CO2eq/kg | +39.6% |
| 2015 | 11.91 kg CO2eq/kg | +4.9% |
| 2016 | 8.93 kg CO2eq/kg | -25.0% |
| 2017 | 7.39 kg CO2eq/kg | -17.2% |
| 2018 | 5.68 kg CO2eq/kg | -23.2% |
| 2019 | 6.39 kg CO2eq/kg | +12.6% |
| 2020 | 13.07 kg CO2eq/kg | +104.4% |
| 2021 | 11.68 kg CO2eq/kg | -10.6% |
| 2022 | 11.86 kg CO2eq/kg | +1.5% |
| 2023 | 10.82 kg CO2eq/kg | -8.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 28.82 kg CO2eq/kg | 24.22 kg CO2eq/kg | 32.83 kg CO2eq/kg | 9 |
| 1970s | 32 kg CO2eq/kg | 9.63 kg CO2eq/kg | 61.46 kg CO2eq/kg | 10 |
| 1980s | 34.26 kg CO2eq/kg | 25.23 kg CO2eq/kg | 43.06 kg CO2eq/kg | 10 |
| 1990s | 26.71 kg CO2eq/kg | 11.58 kg CO2eq/kg | 54.03 kg CO2eq/kg | 10 |
| 2000s | 30.25 kg CO2eq/kg | 14.29 kg CO2eq/kg | 63.23 kg CO2eq/kg | 10 |
| 2010s | 9.55 kg CO2eq/kg | 5.68 kg CO2eq/kg | 16.29 kg CO2eq/kg | 10 |
| 2020s | 11.86 kg CO2eq/kg | 10.82 kg CO2eq/kg | 13.07 kg CO2eq/kg | 4 |
Countries ranked near Jordan
- 145 China, mainland 11.98 kg CO2eq/kg compare
- 146 China 11.98 kg CO2eq/kg compare
- 147 Austria 10.86 kg CO2eq/kg compare
- 149 Sudan (former) 10.43 kg CO2eq/kg compare
- 150 Costa Rica 10.43 kg CO2eq/kg compare
- 151 Kyrgyzstan 9.54 kg CO2eq/kg compare
More climate change data for Jordan
- Emissions from livestock — Emissions (CO2eq) 1,174 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 528.22 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 645.91 kt (2050)
- Emissions from livestock — Emissions 1.99 kt (2050)
- Emissions from livestock — Emissions 23.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) 91.82 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 91 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.8204 kt (2050)
- Emissions from crops — Emissions 0.3434 kt (2050)
- Emissions from crops — Emissions 0.0293 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions intensity in Jordan?
- Meat of goat, fresh or chilled — emissions intensity in Jordan was 10.82 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions intensity recorded in Jordan?
- The highest recorded value was 63.23 kg CO2eq/kg in 2002.
- What is the lowest meat of goat, fresh or chilled — emissions intensity recorded in Jordan?
- The lowest recorded value was 5.68 kg CO2eq/kg in 2018.
- How does Jordan rank for meat of goat, fresh or chilled — emissions intensity?
- Jordan ranks 148th out of 166 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions intensity rising or falling in Jordan?
- Over the last ten years it is up 33.0%. The long-run trend across the full record is falling.
- Where does this Jordan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.