Meat of goat, fresh or chilled — Emissions intensity in Equatorial Guinea
Equatorial Guinea: Meat of goat, fresh or chilled — Emissions intensity was 46.95 kg CO2eq/kg in 2023. ▼ Falling
Meat of goat, fresh or chilled — Emissions intensity in Equatorial Guinea, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
The most recent figure for meat of goat, fresh or chilled — emissions intensity in Equatorial Guinea is 46.95 kg CO2eq/kg, measured in 2023.
Compared with earlier readings it is down 0.5% on the previous year and up 1.0% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions intensity in Equatorial Guinea peaked at 125.66 kg CO2eq/kg in 1967 and was at its lowest, 46.47 kg CO2eq/kg, in 2013.
That places Equatorial Guinea 76th out of 166 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of goat, fresh or chilled — Emissions intensity in Equatorial Guinea, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 84.8 kg CO2eq/kg | — |
| 1962 | 85.39 kg CO2eq/kg | +0.7% |
| 1963 | 84.08 kg CO2eq/kg | -1.5% |
| 1964 | 84.17 kg CO2eq/kg | +0.1% |
| 1965 | 85.39 kg CO2eq/kg | +1.4% |
| 1966 | 109.3 kg CO2eq/kg | +28.0% |
| 1967 | 125.66 kg CO2eq/kg | +15.0% |
| 1968 | 98.37 kg CO2eq/kg | -21.7% |
| 1969 | 97.57 kg CO2eq/kg | -0.8% |
| 1970 | 94.52 kg CO2eq/kg | -3.1% |
| 1971 | 91.66 kg CO2eq/kg | -3.0% |
| 1972 | 89.71 kg CO2eq/kg | -2.1% |
| 1973 | 84.32 kg CO2eq/kg | -6.0% |
| 1974 | 81.97 kg CO2eq/kg | -2.8% |
| 1975 | 96.02 kg CO2eq/kg | +17.1% |
| 1976 | 77.66 kg CO2eq/kg | -19.1% |
| 1977 | 79.6 kg CO2eq/kg | +2.5% |
| 1978 | 79.6 kg CO2eq/kg | +0.0% |
| 1979 | 79.6 kg CO2eq/kg | +0.0% |
| 1980 | 76.25 kg CO2eq/kg | -4.2% |
| 1981 | 73.23 kg CO2eq/kg | -4.0% |
| 1982 | 69.9 kg CO2eq/kg | -4.5% |
| 1983 | 71.69 kg CO2eq/kg | +2.6% |
| 1984 | 68.57 kg CO2eq/kg | -4.3% |
| 1985 | 67.25 kg CO2eq/kg | -1.9% |
| 1986 | 64.56 kg CO2eq/kg | -4.0% |
| 1987 | 62.57 kg CO2eq/kg | -3.1% |
| 1988 | 60.25 kg CO2eq/kg | -3.7% |
| 1989 | 59.41 kg CO2eq/kg | -1.4% |
| 1990 | 57.8 kg CO2eq/kg | -2.7% |
| 1991 | 56.3 kg CO2eq/kg | -2.6% |
| 1992 | 55.75 kg CO2eq/kg | -1.0% |
| 1993 | 54.41 kg CO2eq/kg | -2.4% |
| 1994 | 53.15 kg CO2eq/kg | -2.3% |
| 1995 | 52.67 kg CO2eq/kg | -0.9% |
| 1996 | 51.52 kg CO2eq/kg | -2.2% |
| 1997 | 50.45 kg CO2eq/kg | -2.1% |
| 1998 | 50.15 kg CO2eq/kg | -0.6% |
| 1999 | 49.5 kg CO2eq/kg | -1.3% |
| 2000 | 49.17 kg CO2eq/kg | -0.7% |
| 2001 | 48.26 kg CO2eq/kg | -1.9% |
| 2002 | 48.26 kg CO2eq/kg | +0.0% |
| 2003 | 48.26 kg CO2eq/kg | +0.0% |
| 2004 | 48.26 kg CO2eq/kg | +0.0% |
| 2005 | 48.26 kg CO2eq/kg | +0.0% |
| 2006 | 48.58 kg CO2eq/kg | +0.7% |
| 2007 | 48.58 kg CO2eq/kg | +0.0% |
| 2008 | 48.58 kg CO2eq/kg | +0.0% |
| 2009 | 48.58 kg CO2eq/kg | +0.0% |
| 2010 | 48.35 kg CO2eq/kg | -0.5% |
| 2011 | 48.35 kg CO2eq/kg | +0.0% |
| 2012 | 47.51 kg CO2eq/kg | -1.8% |
| 2013 | 46.47 kg CO2eq/kg | -2.2% |
| 2014 | 46.91 kg CO2eq/kg | +0.9% |
| 2015 | 47.38 kg CO2eq/kg | +1.0% |
| 2016 | 47.9 kg CO2eq/kg | +1.1% |
| 2017 | 47.8 kg CO2eq/kg | -0.2% |
| 2018 | 47.72 kg CO2eq/kg | -0.2% |
| 2019 | 47.48 kg CO2eq/kg | -0.5% |
| 2020 | 47.69 kg CO2eq/kg | +0.4% |
| 2021 | 47.45 kg CO2eq/kg | -0.5% |
| 2022 | 47.2 kg CO2eq/kg | -0.5% |
| 2023 | 46.95 kg CO2eq/kg | -0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 94.97 kg CO2eq/kg | 84.08 kg CO2eq/kg | 125.66 kg CO2eq/kg | 9 |
| 1970s | 85.47 kg CO2eq/kg | 77.66 kg CO2eq/kg | 96.02 kg CO2eq/kg | 10 |
| 1980s | 67.37 kg CO2eq/kg | 59.41 kg CO2eq/kg | 76.25 kg CO2eq/kg | 10 |
| 1990s | 53.17 kg CO2eq/kg | 49.5 kg CO2eq/kg | 57.8 kg CO2eq/kg | 10 |
| 2000s | 48.48 kg CO2eq/kg | 48.26 kg CO2eq/kg | 49.17 kg CO2eq/kg | 10 |
| 2010s | 47.59 kg CO2eq/kg | 46.47 kg CO2eq/kg | 48.35 kg CO2eq/kg | 10 |
| 2020s | 47.33 kg CO2eq/kg | 46.95 kg CO2eq/kg | 47.69 kg CO2eq/kg | 4 |
Countries ranked near Equatorial Guinea
More climate change data for Equatorial Guinea
- Emissions from livestock — Emissions (CO2eq) 25.27 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10.65 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 14.62 kt (2050)
- Emissions from livestock — Emissions 0.0402 kt (2050)
- Emissions from livestock — Emissions 0.5221 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1.67 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1.67 kt (2050)
- Emissions from crops — Emissions 0.0063 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 1.67 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 1.67 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions intensity in Equatorial Guinea?
- Meat of goat, fresh or chilled — emissions intensity in Equatorial Guinea was 46.95 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions intensity recorded in Equatorial Guinea?
- The highest recorded value was 125.66 kg CO2eq/kg in 1967.
- What is the lowest meat of goat, fresh or chilled — emissions intensity recorded in Equatorial Guinea?
- The lowest recorded value was 46.47 kg CO2eq/kg in 2013.
- How does Equatorial Guinea rank for meat of goat, fresh or chilled — emissions intensity?
- Equatorial Guinea ranks 76th out of 166 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions intensity rising or falling in Equatorial Guinea?
- Over the last ten years it is up 1.0%. The long-run trend across the full record is falling.
- Where does this Equatorial Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
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CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.