Meat of goat, fresh or chilled — Emissions intensity in Haiti
Haiti: Meat of goat, fresh or chilled — Emissions intensity was 54.85 kg CO2eq/kg in 2023. ▲ Rising
Meat of goat, fresh or chilled — Emissions intensity in Haiti, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, meat of goat, fresh or chilled — emissions intensity in Haiti stood at 54.85 kg CO2eq/kg. That is the highest value across all 63 years on record.
Compared with earlier readings it is up 0.6% on the previous year and up 4.5% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions intensity in Haiti peaked at 54.85 kg CO2eq/kg in 2023 and was at its lowest, 37.03 kg CO2eq/kg, in 1990.
That places Haiti 66th out of 166 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of goat, fresh or chilled — Emissions intensity in Haiti, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 39.38 kg CO2eq/kg | — |
| 1962 | 39.5 kg CO2eq/kg | +0.3% |
| 1963 | 39.37 kg CO2eq/kg | -0.3% |
| 1964 | 39.02 kg CO2eq/kg | -0.9% |
| 1965 | 43.02 kg CO2eq/kg | +10.3% |
| 1966 | 43.06 kg CO2eq/kg | +0.1% |
| 1967 | 38.76 kg CO2eq/kg | -10.0% |
| 1968 | 38.37 kg CO2eq/kg | -1.0% |
| 1969 | 38.15 kg CO2eq/kg | -0.6% |
| 1970 | 37.7 kg CO2eq/kg | -1.2% |
| 1971 | 38.82 kg CO2eq/kg | +3.0% |
| 1972 | 38.98 kg CO2eq/kg | +0.4% |
| 1973 | 39.11 kg CO2eq/kg | +0.4% |
| 1974 | 38.8 kg CO2eq/kg | -0.8% |
| 1975 | 38.8 kg CO2eq/kg | +0.0% |
| 1976 | 38.8 kg CO2eq/kg | +0.0% |
| 1977 | 39.14 kg CO2eq/kg | +0.9% |
| 1978 | 39.03 kg CO2eq/kg | -0.3% |
| 1979 | 38.83 kg CO2eq/kg | -0.5% |
| 1980 | 39.73 kg CO2eq/kg | +2.3% |
| 1981 | 40.71 kg CO2eq/kg | +2.5% |
| 1982 | 42.3 kg CO2eq/kg | +3.9% |
| 1983 | 42.59 kg CO2eq/kg | +0.7% |
| 1984 | 42.88 kg CO2eq/kg | +0.7% |
| 1985 | 43.08 kg CO2eq/kg | +0.5% |
| 1986 | 43.4 kg CO2eq/kg | +0.7% |
| 1987 | 43.61 kg CO2eq/kg | +0.5% |
| 1988 | 44.06 kg CO2eq/kg | +1.0% |
| 1989 | 44.39 kg CO2eq/kg | +0.7% |
| 1990 | 37.03 kg CO2eq/kg | -16.6% |
| 1991 | 39.61 kg CO2eq/kg | +6.9% |
| 1992 | 42.49 kg CO2eq/kg | +7.3% |
| 1993 | 39.92 kg CO2eq/kg | -6.0% |
| 1994 | 40.55 kg CO2eq/kg | +1.6% |
| 1995 | 43.03 kg CO2eq/kg | +6.1% |
| 1996 | 42.89 kg CO2eq/kg | -0.3% |
| 1997 | 45.42 kg CO2eq/kg | +5.9% |
| 1998 | 44.92 kg CO2eq/kg | -1.1% |
| 1999 | 44.92 kg CO2eq/kg | +0.0% |
| 2000 | 48.47 kg CO2eq/kg | +7.9% |
| 2001 | 47.97 kg CO2eq/kg | -1.0% |
| 2002 | 47.46 kg CO2eq/kg | -1.1% |
| 2003 | 47.06 kg CO2eq/kg | -0.8% |
| 2004 | 47.98 kg CO2eq/kg | +2.0% |
| 2005 | 46.03 kg CO2eq/kg | -4.1% |
| 2006 | 51.57 kg CO2eq/kg | +12.0% |
| 2007 | 42.86 kg CO2eq/kg | -16.9% |
| 2008 | 39.58 kg CO2eq/kg | -7.7% |
| 2009 | 44.8 kg CO2eq/kg | +13.2% |
| 2010 | 52.56 kg CO2eq/kg | +17.3% |
| 2011 | 51.34 kg CO2eq/kg | -2.3% |
| 2012 | 52.51 kg CO2eq/kg | +2.3% |
| 2013 | 52.51 kg CO2eq/kg | +0.0% |
| 2014 | 52.06 kg CO2eq/kg | -0.9% |
| 2015 | 52.37 kg CO2eq/kg | +0.6% |
| 2016 | 53.34 kg CO2eq/kg | +1.8% |
| 2017 | 52.98 kg CO2eq/kg | -0.7% |
| 2018 | 51.93 kg CO2eq/kg | -2.0% |
| 2019 | 52.88 kg CO2eq/kg | +1.8% |
| 2020 | 53.33 kg CO2eq/kg | +0.9% |
| 2021 | 53.88 kg CO2eq/kg | +1.0% |
| 2022 | 54.51 kg CO2eq/kg | +1.2% |
| 2023 | 54.85 kg CO2eq/kg | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 39.85 kg CO2eq/kg | 38.15 kg CO2eq/kg | 43.06 kg CO2eq/kg | 9 |
| 1970s | 38.8 kg CO2eq/kg | 37.7 kg CO2eq/kg | 39.14 kg CO2eq/kg | 10 |
| 1980s | 42.67 kg CO2eq/kg | 39.73 kg CO2eq/kg | 44.39 kg CO2eq/kg | 10 |
| 1990s | 42.08 kg CO2eq/kg | 37.03 kg CO2eq/kg | 45.42 kg CO2eq/kg | 10 |
| 2000s | 46.38 kg CO2eq/kg | 39.58 kg CO2eq/kg | 51.57 kg CO2eq/kg | 10 |
| 2010s | 52.45 kg CO2eq/kg | 51.34 kg CO2eq/kg | 53.34 kg CO2eq/kg | 10 |
| 2020s | 54.14 kg CO2eq/kg | 53.33 kg CO2eq/kg | 54.85 kg CO2eq/kg | 4 |
Countries ranked near Haiti
More climate change data for Haiti
- Emissions from livestock — Emissions (CO2eq) 6,129 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,687 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,441 kt (2050)
- Emissions from livestock — Emissions 6.37 kt (2050)
- Emissions from livestock — Emissions 158.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) 428.44 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 119.67 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 308.76 kt (2050)
- Emissions from crops — Emissions 0.4516 kt (2050)
- Emissions from crops — Emissions 11.03 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions intensity in Haiti?
- Meat of goat, fresh or chilled — emissions intensity in Haiti was 54.85 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions intensity recorded in Haiti?
- The highest recorded value was 54.85 kg CO2eq/kg in 2023.
- What is the lowest meat of goat, fresh or chilled — emissions intensity recorded in Haiti?
- The lowest recorded value was 37.03 kg CO2eq/kg in 1990.
- How does Haiti rank for meat of goat, fresh or chilled — emissions intensity?
- Haiti ranks 66th out of 166 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions intensity rising or falling in Haiti?
- Over the last ten years it is up 4.5%. The long-run trend across the full record is rising.
- Where does this Haiti data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
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About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.