Meat of goat, fresh or chilled — Emissions intensity in Haiti

Haiti: Meat of goat, fresh or chilled — Emissions intensity was 54.85 kg CO2eq/kg in 2023. ▲ Rising

Latest (2023)
54.85 kg CO2eq/kg
Change on year
up 0.6%
World rank
66th
of 166 countries
All-time high
54.85 kg CO2eq/kg
in 2023
All-time low
37.03 kg CO2eq/kg
in 1990
Years of data
63
1961–2023

Meat of goat, fresh or chilled — Emissions intensity in Haiti, 1961–2023

0204060196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

In 2023, meat of goat, fresh or chilled — emissions intensity in Haiti stood at 54.85 kg CO2eq/kg. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 0.6% on the previous year and up 4.5% over ten years.

Over the whole period, meat of goat, fresh or chilled — emissions intensity in Haiti peaked at 54.85 kg CO2eq/kg in 2023 and was at its lowest, 37.03 kg CO2eq/kg, in 1990.

That places Haiti 66th out of 166 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of goat, fresh or chilled — Emissions intensity in Haiti, year by year

Annual values for Meat of goat, fresh or chilled — Emissions intensity in Haiti, 1961 to 2023.
Year kg CO2eq/kg Change
1961 39.38 kg CO2eq/kg
1962 39.5 kg CO2eq/kg +0.3%
1963 39.37 kg CO2eq/kg -0.3%
1964 39.02 kg CO2eq/kg -0.9%
1965 43.02 kg CO2eq/kg +10.3%
1966 43.06 kg CO2eq/kg +0.1%
1967 38.76 kg CO2eq/kg -10.0%
1968 38.37 kg CO2eq/kg -1.0%
1969 38.15 kg CO2eq/kg -0.6%
1970 37.7 kg CO2eq/kg -1.2%
1971 38.82 kg CO2eq/kg +3.0%
1972 38.98 kg CO2eq/kg +0.4%
1973 39.11 kg CO2eq/kg +0.4%
1974 38.8 kg CO2eq/kg -0.8%
1975 38.8 kg CO2eq/kg +0.0%
1976 38.8 kg CO2eq/kg +0.0%
1977 39.14 kg CO2eq/kg +0.9%
1978 39.03 kg CO2eq/kg -0.3%
1979 38.83 kg CO2eq/kg -0.5%
1980 39.73 kg CO2eq/kg +2.3%
1981 40.71 kg CO2eq/kg +2.5%
1982 42.3 kg CO2eq/kg +3.9%
1983 42.59 kg CO2eq/kg +0.7%
1984 42.88 kg CO2eq/kg +0.7%
1985 43.08 kg CO2eq/kg +0.5%
1986 43.4 kg CO2eq/kg +0.7%
1987 43.61 kg CO2eq/kg +0.5%
1988 44.06 kg CO2eq/kg +1.0%
1989 44.39 kg CO2eq/kg +0.7%
1990 37.03 kg CO2eq/kg -16.6%
1991 39.61 kg CO2eq/kg +6.9%
1992 42.49 kg CO2eq/kg +7.3%
1993 39.92 kg CO2eq/kg -6.0%
1994 40.55 kg CO2eq/kg +1.6%
1995 43.03 kg CO2eq/kg +6.1%
1996 42.89 kg CO2eq/kg -0.3%
1997 45.42 kg CO2eq/kg +5.9%
1998 44.92 kg CO2eq/kg -1.1%
1999 44.92 kg CO2eq/kg +0.0%
2000 48.47 kg CO2eq/kg +7.9%
2001 47.97 kg CO2eq/kg -1.0%
2002 47.46 kg CO2eq/kg -1.1%
2003 47.06 kg CO2eq/kg -0.8%
2004 47.98 kg CO2eq/kg +2.0%
2005 46.03 kg CO2eq/kg -4.1%
2006 51.57 kg CO2eq/kg +12.0%
2007 42.86 kg CO2eq/kg -16.9%
2008 39.58 kg CO2eq/kg -7.7%
2009 44.8 kg CO2eq/kg +13.2%
2010 52.56 kg CO2eq/kg +17.3%
2011 51.34 kg CO2eq/kg -2.3%
2012 52.51 kg CO2eq/kg +2.3%
2013 52.51 kg CO2eq/kg +0.0%
2014 52.06 kg CO2eq/kg -0.9%
2015 52.37 kg CO2eq/kg +0.6%
2016 53.34 kg CO2eq/kg +1.8%
2017 52.98 kg CO2eq/kg -0.7%
2018 51.93 kg CO2eq/kg -2.0%
2019 52.88 kg CO2eq/kg +1.8%
2020 53.33 kg CO2eq/kg +0.9%
2021 53.88 kg CO2eq/kg +1.0%
2022 54.51 kg CO2eq/kg +1.2%
2023 54.85 kg CO2eq/kg +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 39.85 kg CO2eq/kg 38.15 kg CO2eq/kg 43.06 kg CO2eq/kg 9
1970s 38.8 kg CO2eq/kg 37.7 kg CO2eq/kg 39.14 kg CO2eq/kg 10
1980s 42.67 kg CO2eq/kg 39.73 kg CO2eq/kg 44.39 kg CO2eq/kg 10
1990s 42.08 kg CO2eq/kg 37.03 kg CO2eq/kg 45.42 kg CO2eq/kg 10
2000s 46.38 kg CO2eq/kg 39.58 kg CO2eq/kg 51.57 kg CO2eq/kg 10
2010s 52.45 kg CO2eq/kg 51.34 kg CO2eq/kg 53.34 kg CO2eq/kg 10
2020s 54.14 kg CO2eq/kg 53.33 kg CO2eq/kg 54.85 kg CO2eq/kg 4

Countries ranked near Haiti

  1. 63 Guinea 56 kg CO2eq/kg compare
  2. 64 Dominica 55.47 kg CO2eq/kg compare
  3. 65 French Polynesia 55.04 kg CO2eq/kg compare
  4. 67 Angola 54.6 kg CO2eq/kg compare
  5. 68 Saint Lucia 54.05 kg CO2eq/kg compare
  6. 69 Armenia 53.77 kg CO2eq/kg compare

See the full ranking of 214 places →

More climate change data for Haiti

All data for Haiti →

Frequently asked questions

What is meat of goat, fresh or chilled — emissions intensity in Haiti?
Meat of goat, fresh or chilled — emissions intensity in Haiti was 54.85 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — emissions intensity recorded in Haiti?
The highest recorded value was 54.85 kg CO2eq/kg in 2023.
What is the lowest meat of goat, fresh or chilled — emissions intensity recorded in Haiti?
The lowest recorded value was 37.03 kg CO2eq/kg in 1990.
How does Haiti rank for meat of goat, fresh or chilled — emissions intensity?
Haiti ranks 66th out of 166 countries with data for 2023.
Is meat of goat, fresh or chilled — emissions intensity rising or falling in Haiti?
Over the last ten years it is up 4.5%. The long-run trend across the full record is rising.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of goat, fresh or chilled — Emissions intensity in Haiti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-emissions-intensity/haiti/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-emissions-intensity/haiti/">Meat of goat, fresh or chilled — Emissions intensity in Haiti</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
214 places, 12,187 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.