Meat of goat, fresh or chilled — Production in Latvia

Latvia: Meat of goat, fresh or chilled — Production was 60 t in 2023. ▲ Rising

Latest (2023)
60 t
Change on year
up 50.0%
World rank
137th
of 171 countries
All-time high
60 t
in 2023
All-time low
40 t
in 2022
Years of data
6
2018–2023

Meat of goat, fresh or chilled — Production in Latvia, 2018–2023

02040602018202020232018: 50 t2019: 50 t2020: 50 t2021: 50 t2022: 40 t2023: 60 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for meat of goat, fresh or chilled — production in Latvia is 60 t, measured in 2023. That is the highest value across all 6 years on record.

That represents a change of up 50.0% on the previous year and up 20.0% over ten years.

Latvia ranks 137th of 171 countries on this measure, in the bottom quarter.

Meat of goat, fresh or chilled — Production in Latvia, year by year

Annual values for Meat of goat, fresh or chilled — Production in Latvia, 2018 to 2023.
Year t Change
2018 50 t
2019 50 t +0.0%
2020 50 t +0.0%
2021 50 t +0.0%
2022 40 t -20.0%
2023 60 t +50.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 50 t 50 t 50 t 2
2020s 50 t 40 t 60 t 4

Countries ranked near Latvia

  1. 134 French Polynesia 69.29 t compare
  2. 135 Trinidad and Tobago 65 t compare
  3. 136 Saint Lucia 63.65 t compare
  4. 137 Poland 60 t compare
  5. 139 Lithuania 50 t compare
  6. 140 Equatorial Guinea 49.9 t compare

See the full ranking of 219 places →

More climate change data for Latvia

All data for Latvia →

Frequently asked questions

What is meat of goat, fresh or chilled — production in Latvia?
Meat of goat, fresh or chilled — production in Latvia was 60 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — production recorded in Latvia?
The highest recorded value was 60 t in 2023.
What is the lowest meat of goat, fresh or chilled — production recorded in Latvia?
The lowest recorded value was 40 t in 2022.
How does Latvia rank for meat of goat, fresh or chilled — production?
Latvia ranks 137th out of 171 countries with data for 2023.
Is meat of goat, fresh or chilled — production rising or falling in Latvia?
Over the last ten years it is up 20.0%. The long-run trend across the full record is rising.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Production in Latvia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-production/latvia/

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About this data

Indicator
Meat of goat, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 12,294 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.