Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Canada
Canada: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 0.0001 kt per person in 2023. ▲ Rising
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Canada, 1961–2023
Source: Statizoid (derived). Measured in kt per person.
Analysis
In 2023, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Canada stood at 0.0001 kt per person.
Compared with earlier readings it is down 4.6% on the previous year and down 4.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Canada peaked at 0.0002 kt per person in 2003 and was at its lowest, 0.0001 kt per person, in 1976.
That places Canada 6th out of 149 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Canada, year by year
| Year | kt per person | Change |
|---|---|---|
| 1961 | 0.0001 kt per person | — |
| 1962 | 0.0001 kt per person | +0.5% |
| 1963 | 0.0001 kt per person | -4.2% |
| 1964 | 0.0001 kt per person | +6.0% |
| 1965 | 0.0001 kt per person | +1.9% |
| 1966 | 0.0001 kt per person | -10.8% |
| 1967 | 0.0001 kt per person | +12.5% |
| 1968 | 0.0001 kt per person | +3.7% |
| 1969 | 0.0001 kt per person | -7.0% |
| 1970 | 0.0001 kt per person | +11.7% |
| 1971 | 0.0001 kt per person | +14.3% |
| 1972 | 0.0001 kt per person | -5.1% |
| 1973 | 0.0001 kt per person | -4.0% |
| 1974 | 0.0001 kt per person | -4.6% |
| 1975 | 0.0001 kt per person | -14.8% |
| 1976 | 0.0001 kt per person | -6.8% |
| 1977 | 0.0001 kt per person | +7.6% |
| 1978 | 0.0001 kt per person | +8.6% |
| 1979 | 0.0001 kt per person | +21.8% |
| 1980 | 0.0002 kt per person | +19.1% |
| 1981 | 0.0002 kt per person | -0.3% |
| 1982 | 0.0002 kt per person | -3.3% |
| 1983 | 0.0002 kt per person | -1.8% |
| 1984 | 0.0002 kt per person | +3.6% |
| 1985 | 0.0002 kt per person | +1.3% |
| 1986 | 0.0002 kt per person | -6.7% |
| 1987 | 0.0001 kt per person | -1.0% |
| 1988 | 0.0002 kt per person | +6.6% |
| 1989 | 0.0002 kt per person | -0.4% |
| 1990 | 0.0001 kt per person | -6.5% |
| 1991 | 0.0001 kt per person | -3.3% |
| 1992 | 0.0001 kt per person | +2.9% |
| 1993 | 0.0001 kt per person | +0.3% |
| 1994 | 0.0001 kt per person | -3.0% |
| 1995 | 0.0002 kt per person | +6.1% |
| 1996 | 0.0002 kt per person | +1.6% |
| 1997 | 0.0002 kt per person | -1.9% |
| 1998 | 0.0002 kt per person | +3.5% |
| 1999 | 0.0002 kt per person | +2.9% |
| 2000 | 0.0002 kt per person | +2.9% |
| 2001 | 0.0002 kt per person | +4.1% |
| 2002 | 0.0002 kt per person | +4.7% |
| 2003 | 0.0002 kt per person | +1.7% |
| 2004 | 0.0002 kt per person | -1.1% |
| 2005 | 0.0002 kt per person | -0.4% |
| 2006 | 0.0002 kt per person | +1.0% |
| 2007 | 0.0002 kt per person | -7.7% |
| 2008 | 0.0002 kt per person | -10.8% |
| 2009 | 0.0001 kt per person | -3.0% |
| 2010 | 0.0001 kt per person | -1.1% |
| 2011 | 0.0001 kt per person | +0.2% |
| 2012 | 0.0001 kt per person | +0.1% |
| 2013 | 0.0001 kt per person | -1.2% |
| 2014 | 0.0001 kt per person | -0.3% |
| 2015 | 0.0001 kt per person | +1.9% |
| 2016 | 0.0001 kt per person | +2.3% |
| 2017 | 0.0002 kt per person | +1.0% |
| 2018 | 0.0002 kt per person | +0.8% |
| 2019 | 0.0001 kt per person | -2.7% |
| 2020 | 0.0001 kt per person | -1.1% |
| 2021 | 0.0001 kt per person | -0.2% |
| 2022 | 0.0001 kt per person | -1.5% |
| 2023 | 0.0001 kt per person | -4.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0001 kt per person | 0.0001 kt per person | 0.0001 kt per person | 9 |
| 1970s | 0.0001 kt per person | 0.0001 kt per person | 0.0001 kt per person | 10 |
| 1980s | 0.0002 kt per person | 0.0001 kt per person | 0.0002 kt per person | 10 |
| 1990s | 0.0002 kt per person | 0.0001 kt per person | 0.0002 kt per person | 10 |
| 2000s | 0.0002 kt per person | 0.0001 kt per person | 0.0002 kt per person | 10 |
| 2010s | 0.0001 kt per person | 0.0001 kt per person | 0.0002 kt per person | 10 |
| 2020s | 0.0001 kt per person | 0.0001 kt per person | 0.0001 kt per person | 4 |
Countries ranked near Canada
More climate change data for Canada
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 2.27 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 44,359 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 9,631 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 34,728 kt (2050)
- Emissions from livestock — Emissions 36.34 kt (2050)
- Emissions from livestock — Emissions 1,240 kt (2050)
- Emissions from crops — Emissions (CO2eq) 17,229 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 16,823 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 406.39 kt (2050)
- Emissions from crops — Emissions 63.48 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Canada?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Canada was 0.0001 kt per person in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Canada?
- The highest recorded value was 0.0002 kt per person in 2003.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Canada?
- The lowest recorded value was 0.0001 kt per person in 1976.
- How does Canada rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Canada ranks 6th out of 149 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Canada?
- Over the last ten years it is down 4.4%. The long-run trend across the full record is rising.
- Where does this Canada data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) ÷ Population, total
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.