Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Italy
Italy: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 2,920 kt in 2023. ▲ Rising
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Italy, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Italy recorded 2,920 kt for meat of pig with the bone, fresh or chilled — emissions (co2eq) in 2023.
Compared with earlier readings it is up 4.9% on the previous year and up 7.1% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Italy peaked at 3,000 kt in 1978 and was at its lowest, 1,380 kt, in 1961.
Italy ranks 14th of 172 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Italy, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 1,380 kt | — |
| 1962 | 1,426 kt | +3.3% |
| 1963 | 1,492 kt | +4.6% |
| 1964 | 1,601 kt | +7.4% |
| 1965 | 1,722 kt | +7.6% |
| 1966 | 1,648 kt | -4.3% |
| 1967 | 1,685 kt | +2.2% |
| 1968 | 1,970 kt | +16.9% |
| 1969 | 2,324 kt | +18.0% |
| 1970 | 2,937 kt | +26.4% |
| 1971 | 2,860 kt | -2.6% |
| 1972 | 2,610 kt | -8.7% |
| 1973 | 2,544 kt | -2.5% |
| 1974 | 2,611 kt | +2.6% |
| 1975 | 2,807 kt | +7.5% |
| 1976 | 2,830 kt | +0.8% |
| 1977 | 2,897 kt | +2.4% |
| 1978 | 3,000 kt | +3.5% |
| 1979 | 2,841 kt | -5.3% |
| 1980 | 2,804 kt | -1.3% |
| 1981 | 2,843 kt | +1.4% |
| 1982 | 2,871 kt | +1.0% |
| 1983 | 2,656 kt | -7.5% |
| 1984 | 2,926 kt | +10.2% |
| 1985 | 2,879 kt | -1.6% |
| 1986 | 2,920 kt | +1.4% |
| 1987 | 2,954 kt | +1.2% |
| 1988 | 2,988 kt | +1.1% |
| 1989 | 2,980 kt | -0.3% |
| 1990 | 2,947 kt | -1.1% |
| 1991 | 2,814 kt | -4.5% |
| 1992 | 2,722 kt | -3.3% |
| 1993 | 2,625 kt | -3.6% |
| 1994 | 2,658 kt | +1.3% |
| 1995 | 2,555 kt | -3.9% |
| 1996 | 2,567 kt | +0.5% |
| 1997 | 2,576 kt | +0.4% |
| 1998 | 2,637 kt | +2.4% |
| 1999 | 2,650 kt | +0.5% |
| 2000 | 2,679 kt | +1.1% |
| 2001 | 2,753 kt | +2.8% |
| 2002 | 2,791 kt | +1.4% |
| 2003 | 2,919 kt | +4.6% |
| 2004 | 2,916 kt | -0.1% |
| 2005 | 2,857 kt | -2.0% |
| 2006 | 2,930 kt | +2.5% |
| 2007 | 2,955 kt | +0.9% |
| 2008 | 2,953 kt | -0.1% |
| 2009 | 2,946 kt | -0.2% |
| 2010 | 2,916 kt | -1.0% |
| 2011 | 2,968 kt | +1.8% |
| 2012 | 2,758 kt | -7.1% |
| 2013 | 2,726 kt | -1.2% |
| 2014 | 2,763 kt | +1.3% |
| 2015 | 2,762 kt | -0.0% |
| 2016 | 2,700 kt | -2.3% |
| 2017 | 2,729 kt | +1.1% |
| 2018 | 2,704 kt | -0.9% |
| 2019 | 2,710 kt | +0.2% |
| 2020 | 2,720 kt | +0.4% |
| 2021 | 2,677 kt | -1.6% |
| 2022 | 2,783 kt | +3.9% |
| 2023 | 2,920 kt | +4.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,694 kt | 1,380 kt | 2,324 kt | 9 |
| 1970s | 2,794 kt | 2,544 kt | 3,000 kt | 10 |
| 1980s | 2,882 kt | 2,656 kt | 2,988 kt | 10 |
| 1990s | 2,675 kt | 2,555 kt | 2,947 kt | 10 |
| 2000s | 2,870 kt | 2,679 kt | 2,955 kt | 10 |
| 2010s | 2,774 kt | 2,700 kt | 2,968 kt | 10 |
| 2020s | 2,775 kt | 2,677 kt | 2,920 kt | 4 |
Countries ranked near Italy
- 11 Democratic Republic of the Congo 259.32 kt compare
- 11 France 3,435 kt compare
- 12 Denmark 3,293 kt compare
- 12 United Republic of Tanzania 136.77 kt compare
- 13 Netherlands (Kingdom of the) 3,006 kt compare
- 13 Polynesia 123.37 kt compare
- 14 Timor-Leste 89.12 kt compare
- 15 Nigeria 2,429 kt compare
- 15 Republic of Moldova 74.06 kt compare
- 16 Philippines 2,350 kt compare
- 16 Micronesia 28.14 kt compare
- 17 Malawi 2,314 kt compare
- 17 Micronesia (Federated States of) 19.13 kt compare
More climate change data for Italy
- Emissions from livestock — Emissions (CO2eq) 23,645 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,171 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 18,474 kt (2050)
- Emissions from livestock — Emissions 19.51 kt (2050)
- Emissions from livestock — Emissions 659.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,097 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5,740 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,357 kt (2050)
- Emissions from crops — Emissions 21.66 kt (2050)
- Emissions from crops — Emissions 119.91 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Italy?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Italy was 2,920 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Italy?
- The highest recorded value was 3,000 kt in 1978.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Italy?
- The lowest recorded value was 1,380 kt in 1961.
- How does Italy rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Italy ranks 14th out of 172 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Italy?
- Over the last ten years it is up 7.1%. The long-run trend across the full record is rising.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.