Meat of pig with the bone, fresh or chilled — Emissions intensity in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Meat of pig with the bone, fresh or chilled — Emissions intensity was 3.53 % change on previous year in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Emissions intensity in Least Developed Countries (LDCs), 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2023, meat of pig with the bone, fresh or chilled — emissions intensity in Least Developed Countries (LDCs) stood at 3.53 % change on previous year.
The figure is up 183.2% on the previous year and up 201.5% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions intensity in Least Developed Countries (LDCs) peaked at 10.67 % change on previous year in 2018 and was at its lowest, -10.22 % change on previous year, in 1990.
That places Least Developed Countries (LDCs) 8th out of 30 groups with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Emissions intensity in Least Developed Countries (LDCs), year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -0.1111 % change on previous year | — |
| 1963 | -3.2 % change on previous year | +2779.6% |
| 1964 | 0.0627 % change on previous year | -102.0% |
| 1965 | -1.8 % change on previous year | -2964.9% |
| 1966 | -0.9549 % change on previous year | -46.8% |
| 1967 | -2.98 % change on previous year | +212.3% |
| 1968 | -1.12 % change on previous year | -62.6% |
| 1969 | -3.88 % change on previous year | +248.0% |
| 1970 | -0.5228 % change on previous year | -86.5% |
| 1971 | 1.24 % change on previous year | -338.0% |
| 1972 | 0.3699 % change on previous year | -70.3% |
| 1973 | -2.75 % change on previous year | -843.2% |
| 1974 | -1.65 % change on previous year | -40.0% |
| 1975 | -0.8129 % change on previous year | -50.7% |
| 1976 | 3.16 % change on previous year | -489.1% |
| 1977 | 4.07 % change on previous year | +28.7% |
| 1978 | -1.54 % change on previous year | -137.9% |
| 1979 | 3.17 % change on previous year | -305.4% |
| 1980 | 2.41 % change on previous year | -24.1% |
| 1981 | 3.05 % change on previous year | +26.4% |
| 1982 | -3.88 % change on previous year | -227.4% |
| 1983 | -1.99 % change on previous year | -48.8% |
| 1984 | -1.97 % change on previous year | -0.6% |
| 1985 | 2.06 % change on previous year | -204.5% |
| 1986 | -0.6044 % change on previous year | -129.3% |
| 1987 | -1.35 % change on previous year | +124.1% |
| 1988 | -0.7705 % change on previous year | -43.1% |
| 1989 | 0.6856 % change on previous year | -189.0% |
| 1990 | -10.22 % change on previous year | -1591.3% |
| 1991 | -0.9188 % change on previous year | -91.0% |
| 1992 | -2.78 % change on previous year | +202.6% |
| 1993 | -3.22 % change on previous year | +15.6% |
| 1994 | -3.55 % change on previous year | +10.3% |
| 1995 | -3.87 % change on previous year | +9.0% |
| 1996 | 0.8907 % change on previous year | -123.0% |
| 1997 | -2.45 % change on previous year | -374.7% |
| 1998 | -4.82 % change on previous year | +97.1% |
| 1999 | -4.4 % change on previous year | -8.8% |
| 2000 | 0.051 % change on previous year | -101.2% |
| 2001 | -5.16 % change on previous year | -10223.9% |
| 2002 | -1.79 % change on previous year | -65.2% |
| 2003 | -4.74 % change on previous year | +164.3% |
| 2004 | -0.9538 % change on previous year | -79.9% |
| 2005 | -2.54 % change on previous year | +165.8% |
| 2006 | 0.6964 % change on previous year | -127.5% |
| 2007 | 0.3467 % change on previous year | -50.2% |
| 2008 | -0.9626 % change on previous year | -377.6% |
| 2009 | -0.9662 % change on previous year | +0.4% |
| 2010 | 2.06 % change on previous year | -313.2% |
| 2011 | 0.844 % change on previous year | -59.0% |
| 2012 | 2.22 % change on previous year | +163.6% |
| 2013 | -3.47 % change on previous year | -256.0% |
| 2014 | -1.79 % change on previous year | -48.3% |
| 2015 | 6.06 % change on previous year | -437.8% |
| 2016 | 1.92 % change on previous year | -68.3% |
| 2017 | 0.7684 % change on previous year | -60.0% |
| 2018 | 10.67 % change on previous year | +1287.9% |
| 2019 | 8 % change on previous year | -25.0% |
| 2020 | -4.21 % change on previous year | -152.6% |
| 2021 | 3.34 % change on previous year | -179.5% |
| 2022 | -4.24 % change on previous year | -226.7% |
| 2023 | 3.53 % change on previous year | -183.2% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Emissions intensity in Least Developed Countries (LDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | -10223.9% | 0.051 % change on previous year | -5.16 % change on previous year |
| 1965 | -2964.9% | 0.0627 % change on previous year | -1.8 % change on previous year |
| 1963 | -2779.6% | -0.1111 % change on previous year | -3.2 % change on previous year |
| 1990 | -1591.3% | 0.6856 % change on previous year | -10.22 % change on previous year |
| 2018 | +1287.9% | 0.7684 % change on previous year | 10.67 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -1.75 % change on previous year | -3.88 % change on previous year | 0.0627 % change on previous year | 8 |
| 1970s | 0.4743 % change on previous year | -2.75 % change on previous year | 4.07 % change on previous year | 10 |
| 1980s | -0.2364 % change on previous year | -3.88 % change on previous year | 3.05 % change on previous year | 10 |
| 1990s | -3.53 % change on previous year | -10.22 % change on previous year | 0.8907 % change on previous year | 10 |
| 2000s | -1.6 % change on previous year | -5.16 % change on previous year | 0.6964 % change on previous year | 10 |
| 2010s | 2.73 % change on previous year | -3.47 % change on previous year | 10.67 % change on previous year | 10 |
| 2020s | -0.3933 % change on previous year | -4.24 % change on previous year | 3.53 % change on previous year | 4 |
Countries ranked near Least Developed Countries (LDCs)
- 5 Kenya 59.66 % change on previous year compare
- 6 Sri Lanka 44.43 % change on previous year compare
- 7 Kyrgyzstan 37.95 % change on previous year compare
- 8 Malta 35.54 % change on previous year compare
- 9 Burundi 28.83 % change on previous year compare
- 10 Bulgaria 28.6 % change on previous year compare
- 11 Costa Rica 25.85 % change on previous year compare
More climate change data for Least Developed Countries (LDCs)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 4.70 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 708,280 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 216,438 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 491,841 kt (2050)
- Emissions from livestock — Emissions 816.75 kt (2050)
- Emissions from livestock — Emissions 17,566 kt (2050)
- Emissions from crops — Emissions (CO2eq) 179,120 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 48,410 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 130,710 kt (2050)
- Emissions from crops — Emissions 182.68 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions intensity in Least Developed Countries (LDCs)?
- Meat of pig with the bone, fresh or chilled — emissions intensity in Least Developed Countries (LDCs) was 3.53 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 10.67 % change on previous year in 2018.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was -10.22 % change on previous year in 1990.
- How does Least Developed Countries (LDCs) rank for meat of pig with the bone, fresh or chilled — emissions intensity?
- Least Developed Countries (LDCs) ranks 8th out of 30 groups with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions intensity rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 201.5%. The long-run trend across the full record is volatile.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.