Meat of pig with the bone, fresh or chilled — Emissions intensity in Hungary
Hungary: Meat of pig with the bone, fresh or chilled — Emissions intensity was 1.3 kg CO2eq/kg in 2023. ▼ Falling
Meat of pig with the bone, fresh or chilled — Emissions intensity in Hungary, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Hungary recorded 1.3 kg CO2eq/kg for meat of pig with the bone, fresh or chilled — emissions intensity in 2023.
Compared with earlier readings it is up 5.4% on the previous year and down 24.8% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions intensity in Hungary peaked at 2.71 kg CO2eq/kg in 1965 and was at its lowest, 1.21 kg CO2eq/kg, in 2019.
Hungary ranks 156th of 171 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of pig with the bone, fresh or chilled — Emissions intensity in Hungary, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 2.5 kg CO2eq/kg | — |
| 1962 | 2.7 kg CO2eq/kg | +8.0% |
| 1963 | 2.26 kg CO2eq/kg | -16.4% |
| 1964 | 2.61 kg CO2eq/kg | +15.8% |
| 1965 | 2.71 kg CO2eq/kg | +3.6% |
| 1966 | 2.29 kg CO2eq/kg | -15.4% |
| 1967 | 2.44 kg CO2eq/kg | +6.3% |
| 1968 | 2.28 kg CO2eq/kg | -6.6% |
| 1969 | 2.09 kg CO2eq/kg | -8.2% |
| 1970 | 2.22 kg CO2eq/kg | +6.5% |
| 1971 | 2.33 kg CO2eq/kg | +4.9% |
| 1972 | 2.08 kg CO2eq/kg | -10.8% |
| 1973 | 2.09 kg CO2eq/kg | +0.5% |
| 1974 | 2.1 kg CO2eq/kg | +0.5% |
| 1975 | 2.09 kg CO2eq/kg | -0.6% |
| 1976 | 1.93 kg CO2eq/kg | -7.6% |
| 1977 | 1.93 kg CO2eq/kg | -0.0% |
| 1978 | 1.95 kg CO2eq/kg | +1.3% |
| 1979 | 1.92 kg CO2eq/kg | -1.6% |
| 1980 | 1.96 kg CO2eq/kg | +1.9% |
| 1981 | 1.95 kg CO2eq/kg | -0.4% |
| 1982 | 1.86 kg CO2eq/kg | -4.7% |
| 1983 | 1.83 kg CO2eq/kg | -1.7% |
| 1984 | 1.86 kg CO2eq/kg | +1.8% |
| 1985 | 1.94 kg CO2eq/kg | +4.3% |
| 1986 | 1.78 kg CO2eq/kg | -8.0% |
| 1987 | 1.78 kg CO2eq/kg | -0.3% |
| 1988 | 1.71 kg CO2eq/kg | -4.1% |
| 1989 | 1.74 kg CO2eq/kg | +2.1% |
| 1990 | 1.6 kg CO2eq/kg | -8.3% |
| 1991 | 1.83 kg CO2eq/kg | +14.2% |
| 1992 | 1.67 kg CO2eq/kg | -8.8% |
| 1993 | 1.69 kg CO2eq/kg | +1.7% |
| 1994 | 1.75 kg CO2eq/kg | +3.1% |
| 1995 | 1.6 kg CO2eq/kg | -8.4% |
| 1996 | 1.59 kg CO2eq/kg | -0.4% |
| 1997 | 1.93 kg CO2eq/kg | +21.4% |
| 1998 | 1.84 kg CO2eq/kg | -5.0% |
| 1999 | 1.86 kg CO2eq/kg | +1.2% |
| 2000 | 1.85 kg CO2eq/kg | -0.7% |
| 2001 | 1.85 kg CO2eq/kg | -0.0% |
| 2002 | 1.77 kg CO2eq/kg | -4.4% |
| 2003 | 2.11 kg CO2eq/kg | +19.8% |
| 2004 | 2.14 kg CO2eq/kg | +1.4% |
| 2005 | 1.9 kg CO2eq/kg | -11.4% |
| 2006 | 1.67 kg CO2eq/kg | -11.9% |
| 2007 | 1.7 kg CO2eq/kg | +1.3% |
| 2008 | 1.78 kg CO2eq/kg | +5.1% |
| 2009 | 1.58 kg CO2eq/kg | -11.1% |
| 2010 | 1.53 kg CO2eq/kg | -3.7% |
| 2011 | 1.55 kg CO2eq/kg | +1.5% |
| 2012 | 1.64 kg CO2eq/kg | +6.1% |
| 2013 | 1.72 kg CO2eq/kg | +5.0% |
| 2014 | 1.55 kg CO2eq/kg | -10.3% |
| 2015 | 1.46 kg CO2eq/kg | -5.4% |
| 2016 | 1.45 kg CO2eq/kg | -1.0% |
| 2017 | 1.31 kg CO2eq/kg | -9.3% |
| 2018 | 1.31 kg CO2eq/kg | -0.6% |
| 2019 | 1.21 kg CO2eq/kg | -7.3% |
| 2020 | 1.33 kg CO2eq/kg | +9.7% |
| 2021 | 1.22 kg CO2eq/kg | -8.0% |
| 2022 | 1.23 kg CO2eq/kg | +0.8% |
| 2023 | 1.3 kg CO2eq/kg | +5.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.43 kg CO2eq/kg | 2.09 kg CO2eq/kg | 2.71 kg CO2eq/kg | 9 |
| 1970s | 2.07 kg CO2eq/kg | 1.92 kg CO2eq/kg | 2.33 kg CO2eq/kg | 10 |
| 1980s | 1.84 kg CO2eq/kg | 1.71 kg CO2eq/kg | 1.96 kg CO2eq/kg | 10 |
| 1990s | 1.74 kg CO2eq/kg | 1.59 kg CO2eq/kg | 1.93 kg CO2eq/kg | 10 |
| 2000s | 1.83 kg CO2eq/kg | 1.58 kg CO2eq/kg | 2.14 kg CO2eq/kg | 10 |
| 2010s | 1.47 kg CO2eq/kg | 1.21 kg CO2eq/kg | 1.72 kg CO2eq/kg | 10 |
| 2020s | 1.27 kg CO2eq/kg | 1.22 kg CO2eq/kg | 1.33 kg CO2eq/kg | 4 |
Countries ranked near Hungary
- 153 China, Taiwan Province of 1.38 kg CO2eq/kg compare
- 154 Georgia 1.37 kg CO2eq/kg compare
- 155 Ireland 1.36 kg CO2eq/kg compare
- 157 Russian Federation 1.24 kg CO2eq/kg compare
- 158 Iceland 1.21 kg CO2eq/kg compare
- 159 Puerto Rico 1.2 kg CO2eq/kg compare
More climate change data for Hungary
- Emissions from livestock — Emissions (CO2eq) 3,529 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 964.55 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,564 kt (2050)
- Emissions from livestock — Emissions 3.64 kt (2050)
- Emissions from livestock — Emissions 91.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,555 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,421 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 134.6 kt (2050)
- Emissions from crops — Emissions 9.13 kt (2050)
- Emissions from crops — Emissions 4.81 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions intensity in Hungary?
- Meat of pig with the bone, fresh or chilled — emissions intensity in Hungary was 1.3 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Hungary?
- The highest recorded value was 2.71 kg CO2eq/kg in 1965.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Hungary?
- The lowest recorded value was 1.21 kg CO2eq/kg in 2019.
- How does Hungary rank for meat of pig with the bone, fresh or chilled — emissions intensity?
- Hungary ranks 156th out of 171 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions intensity rising or falling in Hungary?
- Over the last ten years it is down 24.8%. The long-run trend across the full record is falling.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.