Meat of pig with the bone, fresh or chilled — Emissions intensity in Morocco
Morocco: Meat of pig with the bone, fresh or chilled — Emissions intensity was 3.27 kg CO2eq/kg in 2023. ▼ Falling
Meat of pig with the bone, fresh or chilled — Emissions intensity in Morocco, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Morocco recorded 3.27 kg CO2eq/kg for meat of pig with the bone, fresh or chilled — emissions intensity in 2023.
Compared with earlier readings it is down 0.2% on the previous year and up 4.2% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions intensity in Morocco peaked at 6.4 kg CO2eq/kg in 1961 and was at its lowest, 2.65 kg CO2eq/kg, in 1981.
That places Morocco 86th out of 171 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of pig with the bone, fresh or chilled — Emissions intensity in Morocco, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 6.4 kg CO2eq/kg | — |
| 1962 | 4.99 kg CO2eq/kg | -22.1% |
| 1963 | 4.95 kg CO2eq/kg | -0.8% |
| 1964 | 5.12 kg CO2eq/kg | +3.5% |
| 1965 | 4.12 kg CO2eq/kg | -19.5% |
| 1966 | 4.02 kg CO2eq/kg | -2.4% |
| 1967 | 3.85 kg CO2eq/kg | -4.2% |
| 1968 | 3.84 kg CO2eq/kg | -0.3% |
| 1969 | 3.28 kg CO2eq/kg | -14.7% |
| 1970 | 3.33 kg CO2eq/kg | +1.7% |
| 1971 | 3.34 kg CO2eq/kg | +0.2% |
| 1972 | 3.33 kg CO2eq/kg | -0.3% |
| 1973 | 3.26 kg CO2eq/kg | -2.0% |
| 1974 | 3.22 kg CO2eq/kg | -1.1% |
| 1975 | 3.28 kg CO2eq/kg | +1.8% |
| 1976 | 3.33 kg CO2eq/kg | +1.4% |
| 1977 | 3.26 kg CO2eq/kg | -2.0% |
| 1978 | 3.29 kg CO2eq/kg | +0.8% |
| 1979 | 3.25 kg CO2eq/kg | -1.1% |
| 1980 | 3.23 kg CO2eq/kg | -0.7% |
| 1981 | 2.65 kg CO2eq/kg | -17.8% |
| 1982 | 2.87 kg CO2eq/kg | +8.2% |
| 1983 | 2.82 kg CO2eq/kg | -1.8% |
| 1984 | 2.93 kg CO2eq/kg | +4.1% |
| 1985 | 4.97 kg CO2eq/kg | +69.4% |
| 1986 | 4.61 kg CO2eq/kg | -7.3% |
| 1987 | 3.62 kg CO2eq/kg | -21.4% |
| 1988 | 3.67 kg CO2eq/kg | +1.5% |
| 1989 | 3.49 kg CO2eq/kg | -4.9% |
| 1990 | 3.25 kg CO2eq/kg | -7.0% |
| 1991 | 3.35 kg CO2eq/kg | +3.1% |
| 1992 | 3.3 kg CO2eq/kg | -1.3% |
| 1993 | 3.44 kg CO2eq/kg | +4.0% |
| 1994 | 3.34 kg CO2eq/kg | -2.7% |
| 1995 | 3.34 kg CO2eq/kg | +0.0% |
| 1996 | 3.34 kg CO2eq/kg | +0.0% |
| 1997 | 3.25 kg CO2eq/kg | -2.7% |
| 1998 | 3.64 kg CO2eq/kg | +11.9% |
| 1999 | 3.4 kg CO2eq/kg | -6.7% |
| 2000 | 3.4 kg CO2eq/kg | +0.0% |
| 2001 | 3.4 kg CO2eq/kg | +0.0% |
| 2002 | 3.4 kg CO2eq/kg | +0.0% |
| 2003 | 3.4 kg CO2eq/kg | +0.0% |
| 2004 | 3.4 kg CO2eq/kg | +0.0% |
| 2005 | 3.4 kg CO2eq/kg | +0.0% |
| 2006 | 3.4 kg CO2eq/kg | +0.0% |
| 2007 | 3.4 kg CO2eq/kg | +0.0% |
| 2008 | 3.4 kg CO2eq/kg | +0.0% |
| 2009 | 3.4 kg CO2eq/kg | +0.0% |
| 2010 | 3.34 kg CO2eq/kg | -1.6% |
| 2011 | 3.37 kg CO2eq/kg | +0.9% |
| 2012 | 3.23 kg CO2eq/kg | -4.1% |
| 2013 | 3.14 kg CO2eq/kg | -3.1% |
| 2014 | 3.24 kg CO2eq/kg | +3.2% |
| 2015 | 3.3 kg CO2eq/kg | +1.9% |
| 2016 | 3.29 kg CO2eq/kg | -0.1% |
| 2017 | 3.3 kg CO2eq/kg | +0.3% |
| 2018 | 3.3 kg CO2eq/kg | -0.2% |
| 2019 | 3.28 kg CO2eq/kg | -0.4% |
| 2020 | 3.27 kg CO2eq/kg | -0.6% |
| 2021 | 3.28 kg CO2eq/kg | +0.4% |
| 2022 | 3.27 kg CO2eq/kg | -0.2% |
| 2023 | 3.27 kg CO2eq/kg | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.51 kg CO2eq/kg | 3.28 kg CO2eq/kg | 6.4 kg CO2eq/kg | 9 |
| 1970s | 3.29 kg CO2eq/kg | 3.22 kg CO2eq/kg | 3.34 kg CO2eq/kg | 10 |
| 1980s | 3.49 kg CO2eq/kg | 2.65 kg CO2eq/kg | 4.97 kg CO2eq/kg | 10 |
| 1990s | 3.37 kg CO2eq/kg | 3.25 kg CO2eq/kg | 3.64 kg CO2eq/kg | 10 |
| 2000s | 3.4 kg CO2eq/kg | 3.4 kg CO2eq/kg | 3.4 kg CO2eq/kg | 10 |
| 2010s | 3.28 kg CO2eq/kg | 3.14 kg CO2eq/kg | 3.37 kg CO2eq/kg | 10 |
| 2020s | 3.27 kg CO2eq/kg | 3.27 kg CO2eq/kg | 3.28 kg CO2eq/kg | 4 |
Countries ranked near Morocco
- 83 Israel 3.55 kg CO2eq/kg compare
- 84 Saint Vincent and the Grenadines 3.41 kg CO2eq/kg compare
- 85 Bahamas 3.32 kg CO2eq/kg compare
- 87 Yugoslav SFR 2.98 kg CO2eq/kg compare
- 88 Mozambique 2.82 kg CO2eq/kg compare
- 89 Armenia 2.81 kg CO2eq/kg compare
More climate change data for Morocco
- Emissions from livestock — Emissions (CO2eq) 15,511 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,896 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,615 kt (2050)
- Emissions from livestock — Emissions 22.25 kt (2050)
- Emissions from livestock — Emissions 343.39 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4,334 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,148 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 186.2 kt (2050)
- Emissions from crops — Emissions 15.65 kt (2050)
- Emissions from crops — Emissions 6.65 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions intensity in Morocco?
- Meat of pig with the bone, fresh or chilled — emissions intensity in Morocco was 3.27 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Morocco?
- The highest recorded value was 6.4 kg CO2eq/kg in 1961.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Morocco?
- The lowest recorded value was 2.65 kg CO2eq/kg in 1981.
- How does Morocco rank for meat of pig with the bone, fresh or chilled — emissions intensity?
- Morocco ranks 86th out of 171 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions intensity rising or falling in Morocco?
- Over the last ten years it is up 4.2%. The long-run trend across the full record is falling.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.