Meat of pig with the bone, fresh or chilled — Production, annual in Gambia
Gambia: Meat of pig with the bone, fresh or chilled — Production, annual was -0.0586 % change on previous year in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Production, annual in Gambia, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2023, meat of pig with the bone, fresh or chilled — production, annual in Gambia stood at -0.0586 % change on previous year.
The figure is down 102.6% on the previous year and up 99.9% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production, annual in Gambia peaked at 75.12 % change on previous year in 1964 and was at its lowest, -52.38 % change on previous year, in 2013.
That places Gambia 94th out of 191 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production, annual in Gambia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | -33.38 % change on previous year | — |
| 1964 | 75.12 % change on previous year | -325.0% |
| 1965 | 42.86 % change on previous year | -42.9% |
| 1966 | 27.68 % change on previous year | -35.4% |
| 1967 | 0 % change on previous year | -100.0% |
| 1968 | 6.52 % change on previous year | — |
| 1969 | 5.88 % change on previous year | -9.7% |
| 1970 | 3.7 % change on previous year | -37.0% |
| 1971 | 3.57 % change on previous year | -3.6% |
| 1972 | 3.45 % change on previous year | -3.4% |
| 1973 | 5 % change on previous year | +45.0% |
| 1974 | 3.17 % change on previous year | -36.5% |
| 1975 | 7.69 % change on previous year | +142.3% |
| 1976 | 2.86 % change on previous year | -62.9% |
| 1977 | -2.78 % change on previous year | -197.2% |
| 1978 | 2.86 % change on previous year | -202.9% |
| 1979 | 4.17 % change on previous year | +45.8% |
| 1980 | 6.67 % change on previous year | +60.0% |
| 1981 | 5 % change on previous year | -25.0% |
| 1982 | 4.76 % change on previous year | -4.8% |
| 1983 | 4.55 % change on previous year | -4.5% |
| 1984 | -4.35 % change on previous year | -195.7% |
| 1985 | 0 % change on previous year | -100.0% |
| 1986 | 0 % change on previous year | — |
| 1987 | 0 % change on previous year | — |
| 1988 | 0 % change on previous year | — |
| 1989 | 2.27 % change on previous year | — |
| 1990 | 0 % change on previous year | -100.0% |
| 1991 | 0 % change on previous year | — |
| 1992 | 0 % change on previous year | — |
| 1993 | 0 % change on previous year | — |
| 1994 | 16.67 % change on previous year | — |
| 1995 | 0 % change on previous year | -100.0% |
| 1996 | 0 % change on previous year | — |
| 1997 | 0 % change on previous year | — |
| 1998 | 0 % change on previous year | — |
| 1999 | -14.29 % change on previous year | — |
| 2000 | 0 % change on previous year | -100.0% |
| 2001 | 0 % change on previous year | — |
| 2002 | 16.67 % change on previous year | — |
| 2003 | 0 % change on previous year | -100.0% |
| 2004 | 0 % change on previous year | — |
| 2005 | 0 % change on previous year | — |
| 2006 | 0 % change on previous year | — |
| 2007 | 51.43 % change on previous year | — |
| 2008 | 2.2 % change on previous year | -95.7% |
| 2009 | 8 % change on previous year | +263.4% |
| 2010 | 5.41 % change on previous year | -32.3% |
| 2011 | -45.95 % change on previous year | -948.8% |
| 2012 | 5 % change on previous year | -110.9% |
| 2013 | -52.38 % change on previous year | -1147.6% |
| 2014 | 47.63 % change on previous year | -190.9% |
| 2015 | 28.59 % change on previous year | -40.0% |
| 2016 | 15.89 % change on previous year | -44.4% |
| 2017 | 13.64 % change on previous year | -14.2% |
| 2018 | 7.32 % change on previous year | -46.3% |
| 2019 | 5.6 % change on previous year | -23.5% |
| 2020 | 6.58 % change on previous year | +17.4% |
| 2021 | 2.31 % change on previous year | -64.9% |
| 2022 | 2.26 % change on previous year | -1.8% |
| 2023 | -0.0586 % change on previous year | -102.6% |
Gambia compared with similar countries
- Gambia's -0.0586 % change on previous year is below the median for low income countries, which is 0.0861 % change on previous year. (17 countries reporting)
- Gambia's -0.0586 % change on previous year is below the median for Sub-Saharan Africa, which is 0.96 % change on previous year. (40 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Production, annual in Gambia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | -1147.6% | 5 % change on previous year | -52.38 % change on previous year |
| 2011 | -948.8% | 5.41 % change on previous year | -45.95 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15.58 % change on previous year | -33.38 % change on previous year | 75.12 % change on previous year | 8 |
| 1970s | 3.37 % change on previous year | -2.78 % change on previous year | 7.69 % change on previous year | 10 |
| 1980s | 1.89 % change on previous year | -4.35 % change on previous year | 6.67 % change on previous year | 10 |
| 1990s | 0.2381 % change on previous year | -14.29 % change on previous year | 16.67 % change on previous year | 10 |
| 2000s | 7.83 % change on previous year | 0 % change on previous year | 51.43 % change on previous year | 10 |
| 2010s | 3.08 % change on previous year | -52.38 % change on previous year | 47.63 % change on previous year | 10 |
| 2020s | 2.77 % change on previous year | -0.0586 % change on previous year | 6.58 % change on previous year | 4 |
Countries ranked near Gambia
- 91 China, Macao SAR 0 % change on previous year compare
- 92 South Africa -0.0226 % change on previous year compare
- 93 Trinidad and Tobago -0.0423 % change on previous year compare
- 95 Central African Republic -0.0919 % change on previous year compare
- 96 Chad -0.1097 % change on previous year compare
- 97 Bahamas -0.2279 % change on previous year compare
More climate change data for Gambia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.29 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,177 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 380.7 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 795.99 kt (2050)
- Emissions from livestock — Emissions 1.44 kt (2050)
- Emissions from livestock — Emissions 28.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) 275.94 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 74.92 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 201.03 kt (2050)
- Emissions from crops — Emissions 0.2827 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production, annual in Gambia?
- Meat of pig with the bone, fresh or chilled — production, annual in Gambia was -0.0586 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — production, annual recorded in Gambia?
- The highest recorded value was 75.12 % change on previous year in 1964.
- What is the lowest meat of pig with the bone, fresh or chilled — production, annual recorded in Gambia?
- The lowest recorded value was -52.38 % change on previous year in 2013.
- How does Gambia rank for meat of pig with the bone, fresh or chilled — production, annual?
- Gambia ranks 94th out of 191 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — production, annual rising or falling in Gambia?
- Over the last ten years it is up 99.9%. The long-run trend across the full record is volatile.
- Where does this Gambia data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.