Meat of pig with the bone, fresh or chilled — Production in Cambodia
Cambodia: Meat of pig with the bone, fresh or chilled — Production was 103,585 t in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Production in Cambodia, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, meat of pig with the bone, fresh or chilled — production in Cambodia stood at 103,585 t.
The figure is up 0.2% on the previous year and up 0.7% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production in Cambodia peaked at 138,500 t in 2006 and was at its lowest, 5,250 t, in 1980.
That places Cambodia 60th out of 173 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production in Cambodia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 9,550 t | — |
| 1962 | 11,600 t | +21.5% |
| 1963 | 15,000 t | +29.3% |
| 1964 | 19,850 t | +32.3% |
| 1965 | 23,300 t | +17.4% |
| 1966 | 26,250 t | +12.7% |
| 1967 | 29,600 t | +12.8% |
| 1968 | 31,800 t | +7.4% |
| 1969 | 35,700 t | +12.3% |
| 1970 | 39,000 t | +9.2% |
| 1971 | 39,100 t | +0.3% |
| 1972 | 39,050 t | -0.1% |
| 1973 | 38,850 t | -0.5% |
| 1974 | 30,800 t | -20.7% |
| 1975 | 24,000 t | -22.1% |
| 1976 | 16,000 t | -33.3% |
| 1977 | 12,000 t | -25.0% |
| 1978 | 8,000 t | -33.3% |
| 1979 | 5,300 t | -33.8% |
| 1980 | 5,250 t | -0.9% |
| 1981 | 9,000 t | +71.4% |
| 1982 | 28,900 t | +221.1% |
| 1983 | 32,950 t | +14.0% |
| 1984 | 40,350 t | +22.5% |
| 1985 | 48,100 t | +19.2% |
| 1986 | 46,450 t | -3.4% |
| 1987 | 50,050 t | +7.8% |
| 1988 | 60,000 t | +19.9% |
| 1989 | 69,500 t | +15.8% |
| 1990 | 60,600 t | -12.8% |
| 1991 | 62,000 t | +2.3% |
| 1992 | 81,700 t | +31.8% |
| 1993 | 84,900 t | +3.9% |
| 1994 | 81,000 t | -4.6% |
| 1995 | 81,500 t | +0.6% |
| 1996 | 86,000 t | +5.5% |
| 1997 | 97,000 t | +12.8% |
| 1998 | 100,000 t | +3.1% |
| 1999 | 102,500 t | +2.5% |
| 2000 | 105,000 t | +2.4% |
| 2001 | 107,750 t | +2.6% |
| 2002 | 107,400 t | -0.3% |
| 2003 | 117,000 t | +8.9% |
| 2004 | 122,650 t | +4.8% |
| 2005 | 135,000 t | +10.1% |
| 2006 | 138,500 t | +2.6% |
| 2007 | 120,000 t | -13.4% |
| 2008 | 112,500 t | -6.2% |
| 2009 | 115,000 t | +2.2% |
| 2010 | 105,000 t | -8.7% |
| 2011 | 110,000 t | +4.8% |
| 2012 | 98,500 t | -10.5% |
| 2013 | 102,821 t | +4.4% |
| 2014 | 112,536 t | +9.4% |
| 2015 | 111,618 t | -0.8% |
| 2016 | 111,437 t | -0.2% |
| 2017 | 112,433 t | +0.9% |
| 2018 | 111,729 t | -0.6% |
| 2019 | 112,830 t | +1.0% |
| 2020 | 107,000 t | -5.2% |
| 2021 | 105,000 t | -1.9% |
| 2022 | 103,390 t | -1.5% |
| 2023 | 103,585 t | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 22,517 t | 9,550 t | 35,700 t | 9 |
| 1970s | 25,210 t | 5,300 t | 39,100 t | 10 |
| 1980s | 39,055 t | 5,250 t | 69,500 t | 10 |
| 1990s | 83,720 t | 60,600 t | 102,500 t | 10 |
| 2000s | 118,080 t | 105,000 t | 138,500 t | 10 |
| 2010s | 108,890 t | 98,500 t | 112,830 t | 10 |
| 2020s | 104,744 t | 103,390 t | 107,000 t | 4 |
Countries ranked near Cambodia
- 57 China, Hong Kong SAR 123,609 t compare
- 58 Croatia 110,870 t compare
- 59 Mozambique 106,799 t compare
- 61 Dominican Republic 85,446 t compare
- 62 Papua New Guinea 82,827 t compare
- 63 Bulgaria 79,630 t compare
More climate change data for Cambodia
- Emissions from livestock — Emissions (CO2eq) 12,288 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,008 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,280 kt (2050)
- Emissions from livestock — Emissions 11.35 kt (2050)
- Emissions from livestock — Emissions 331.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) 20,858 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,671 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 19,187 kt (2050)
- Emissions from crops — Emissions 6.31 kt (2050)
- Emissions from crops — Emissions 685.25 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production in Cambodia?
- Meat of pig with the bone, fresh or chilled — production in Cambodia was 103,585 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — production recorded in Cambodia?
- The highest recorded value was 138,500 t in 2006.
- What is the lowest meat of pig with the bone, fresh or chilled — production recorded in Cambodia?
- The lowest recorded value was 5,250 t in 1980.
- How does Cambodia rank for meat of pig with the bone, fresh or chilled — production?
- Cambodia ranks 60th out of 173 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — production rising or falling in Cambodia?
- Over the last ten years it is up 0.7%. The long-run trend across the full record is volatile.
- Where does this Cambodia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.
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About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.