Meat of pig with the bone, fresh or chilled — Production in Spain
Spain: Meat of pig with the bone, fresh or chilled — Production was 4.87 million t in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Production in Spain, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, meat of pig with the bone, fresh or chilled — production in Spain stood at 4.87 million t.
The figure is down 3.9% on the previous year and up 42.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production in Spain peaked at 5.18 million t in 2021 and was at its lowest, 239,268 t, in 1961.
That places Spain 5th out of 173 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production in Spain, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 239,268 t | — |
| 1962 | 245,321 t | +2.5% |
| 1963 | 311,014 t | +26.8% |
| 1964 | 316,908 t | +1.9% |
| 1965 | 266,294 t | -16.0% |
| 1966 | 366,574 t | +37.7% |
| 1967 | 416,965 t | +13.7% |
| 1968 | 419,016 t | +0.5% |
| 1969 | 436,248 t | +4.1% |
| 1970 | 491,749 t | +12.7% |
| 1971 | 475,065 t | -3.4% |
| 1972 | 461,242 t | -2.9% |
| 1973 | 588,516 t | +27.6% |
| 1974 | 710,131 t | +20.7% |
| 1975 | 601,919 t | -15.2% |
| 1976 | 648,812 t | +7.8% |
| 1977 | 734,516 t | +13.2% |
| 1978 | 803,024 t | +9.3% |
| 1979 | 939,418 t | +17.0% |
| 1980 | 1.18 million t | +25.9% |
| 1981 | 1.22 million t | +3.6% |
| 1982 | 1.34 million t | +9.1% |
| 1983 | 1.34 million t | +0.4% |
| 1984 | 1.43 million t | +6.5% |
| 1985 | 1.39 million t | -2.9% |
| 1986 | 1.40 million t | +0.8% |
| 1987 | 1.49 million t | +6.5% |
| 1988 | 1.72 million t | +15.6% |
| 1989 | 1.70 million t | -1.1% |
| 1990 | 1.79 million t | +5.0% |
| 1991 | 1.88 million t | +4.9% |
| 1992 | 1.92 million t | +2.2% |
| 1993 | 2.09 million t | +8.9% |
| 1994 | 2.12 million t | +1.7% |
| 1995 | 2.17 million t | +2.4% |
| 1996 | 2.36 million t | +8.3% |
| 1997 | 2.40 million t | +1.9% |
| 1998 | 2.74 million t | +14.3% |
| 1999 | 2.89 million t | +5.4% |
| 2000 | 2.90 million t | +0.4% |
| 2001 | 2.99 million t | +2.9% |
| 2002 | 3.07 million t | +2.7% |
| 2003 | 3.19 million t | +3.9% |
| 2004 | 3.08 million t | -3.6% |
| 2005 | 3.17 million t | +3.0% |
| 2006 | 3.24 million t | +2.1% |
| 2007 | 3.44 million t | +6.3% |
| 2008 | 3.48 million t | +1.3% |
| 2009 | 3.29 million t | -5.6% |
| 2010 | 3.37 million t | +2.4% |
| 2011 | 3.47 million t | +3.0% |
| 2012 | 3.47 million t | -0.1% |
| 2013 | 3.43 million t | -1.0% |
| 2014 | 3.56 million t | +3.6% |
| 2015 | 3.85 million t | +8.4% |
| 2016 | 4.18 million t | +8.5% |
| 2017 | 4.30 million t | +2.8% |
| 2018 | 4.53 million t | +5.4% |
| 2019 | 4.64 million t | +2.4% |
| 2020 | 5.00 million t | +7.8% |
| 2021 | 5.18 million t | +3.5% |
| 2022 | 5.07 million t | -2.2% |
| 2023 | 4.87 million t | -3.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 335,290 t | 239,268 t | 436,248 t | 9 |
| 1970s | 645,439 t | 461,242 t | 939,418 t | 10 |
| 1980s | 1.42 million t | 1.18 million t | 1.72 million t | 10 |
| 1990s | 2.24 million t | 1.79 million t | 2.89 million t | 10 |
| 2000s | 3.18 million t | 2.90 million t | 3.48 million t | 10 |
| 2010s | 3.88 million t | 3.37 million t | 4.64 million t | 10 |
| 2020s | 5.03 million t | 4.87 million t | 5.18 million t | 4 |
Countries ranked near Spain
- 2 China, mainland 57.94 million t compare
- 2 Viet Nam 3.55 million t compare
- 3 USSR 6.00 million t compare
- 4 Brazil 5.30 million t compare
- 6 Bolivia (Plurinational State of) 128,257 t compare
- 6 Russian Federation 4.72 million t compare
- 7 Germany 4.21 million t compare
- 7 Venezuela (Bolivarian Republic of) 112,953 t compare
- 8 Canada 2.29 million t compare
- 8 Democratic People's Republic of Korea 111,607 t compare
More climate change data for Spain
- Emissions from livestock — Emissions (CO2eq) 31,851 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7,475 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,376 kt (2050)
- Emissions from livestock — Emissions 28.21 kt (2050)
- Emissions from livestock — Emissions 870.55 kt (2050)
- Emissions from crops — Emissions (CO2eq) 8,160 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 6,530 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,630 kt (2050)
- Emissions from crops — Emissions 24.64 kt (2050)
- Emissions from crops — Emissions 58.21 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production in Spain?
- Meat of pig with the bone, fresh or chilled — production in Spain was 4.87 million t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — production recorded in Spain?
- The highest recorded value was 5.18 million t in 2021.
- What is the lowest meat of pig with the bone, fresh or chilled — production recorded in Spain?
- The lowest recorded value was 239,268 t in 1961.
- How does Spain rank for meat of pig with the bone, fresh or chilled — production?
- Spain ranks 5th out of 173 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — production rising or falling in Spain?
- Over the last ten years it is up 42.0%. The long-run trend across the full record is volatile.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.
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About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.