Meat of sheep, fresh or chilled — Emissions (CO2eq) in French Guiana
French Guiana: Meat of sheep, fresh or chilled — Emissions (CO2eq) was 0.3132 kt in 2006. ▲ Rising
Meat of sheep, fresh or chilled — Emissions (CO2eq) in French Guiana, 1961–2006
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2006, meat of sheep, fresh or chilled — emissions (co2eq) in French Guiana stood at 0.3132 kt.
Compared with earlier readings it is up 3.7% on the previous year and down 47.0% over ten years.
Over the whole period, meat of sheep, fresh or chilled — emissions (co2eq) in French Guiana peaked at 0.9592 kt in 1992 and was at its lowest, 0.2447 kt, in 2004.
French Guiana ranks 173rd of 179 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 46 years of available data.
Meat of sheep, fresh or chilled — Emissions (CO2eq) in French Guiana, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.3929 kt | — |
| 1962 | 0.3929 kt | +0.0% |
| 1963 | 0.4013 kt | +2.1% |
| 1964 | 0.4013 kt | +0.0% |
| 1965 | 0.4013 kt | +0.0% |
| 1966 | 0.4013 kt | +0.0% |
| 1967 | 0.4069 kt | +1.4% |
| 1968 | 0.4069 kt | +0.0% |
| 1969 | 0.4181 kt | +2.8% |
| 1970 | 0.4237 kt | +1.3% |
| 1971 | 0.4698 kt | +10.9% |
| 1972 | 0.4866 kt | +3.6% |
| 1973 | 0.5062 kt | +4.0% |
| 1974 | 0.5062 kt | +0.0% |
| 1975 | 0.5495 kt | +8.6% |
| 1976 | 0.5551 kt | +1.0% |
| 1977 | 0.5551 kt | +0.0% |
| 1978 | 0.5551 kt | +0.0% |
| 1979 | 0.5775 kt | +4.0% |
| 1980 | 0.5775 kt | +0.0% |
| 1981 | 0.6264 kt | +8.5% |
| 1982 | 0.646 kt | +3.1% |
| 1983 | 0.6712 kt | +3.9% |
| 1984 | 0.6712 kt | +0.0% |
| 1985 | 0.7173 kt | +6.9% |
| 1986 | 0.7397 kt | +3.1% |
| 1987 | 0.7397 kt | +0.0% |
| 1988 | 0.7886 kt | +6.6% |
| 1989 | 0.8166 kt | +3.6% |
| 1990 | 0.811 kt | -0.7% |
| 1991 | 0.9103 kt | +12.2% |
| 1992 | 0.9592 kt | +5.4% |
| 1993 | 0.6656 kt | -30.6% |
| 1994 | 0.5915 kt | -11.1% |
| 1995 | 0.5915 kt | +0.0% |
| 1996 | 0.5915 kt | +0.0% |
| 1997 | 0.5635 kt | -4.7% |
| 1998 | 0.5635 kt | +0.0% |
| 1999 | 0.5635 kt | +0.0% |
| 2000 | 0.5635 kt | +0.0% |
| 2001 | 0.5635 kt | +0.0% |
| 2002 | 0.5635 kt | +0.0% |
| 2003 | 0.5635 kt | +0.0% |
| 2004 | 0.2447 kt | -56.6% |
| 2005 | 0.302 kt | +23.4% |
| 2006 | 0.3132 kt | +3.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.4025 kt | 0.3929 kt | 0.4181 kt | 9 |
| 1970s | 0.5185 kt | 0.4237 kt | 0.5775 kt | 10 |
| 1980s | 0.6994 kt | 0.5775 kt | 0.8166 kt | 10 |
| 1990s | 0.6811 kt | 0.5635 kt | 0.9592 kt | 10 |
| 2000s | 0.4448 kt | 0.2447 kt | 0.5635 kt | 7 |
Countries ranked near French Guiana
- 170 Malta 0.5289 kt compare
- 171 Guadeloupe 0.4838 kt compare
- 172 New Caledonia 0.4237 kt compare
- 174 Republic of Korea 0.2964 kt compare
- 175 Jamaica 0.2936 kt compare
- 176 Réunion 0.2279 kt compare
More climate change data for French Guiana
- Emissions from crops — Emissions (CO2eq) from CH4 74.95 kt (2050)
- Emissions from livestock — Emissions 1.14 kt (2050)
- Emissions from livestock — Emissions 0.053 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 31.95 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 14.04 kt (2050)
- Emissions from livestock — Emissions (CO2eq) 45.99 kt (2050)
- Emissions from crops — Emissions (CO2eq) 77.09 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.15 kt (2050)
- Emissions from crops — Emissions 0.0081 kt (2050)
- Emissions from crops — Emissions 2.68 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — emissions (co2eq) in French Guiana?
- Meat of sheep, fresh or chilled — emissions (co2eq) in French Guiana was 0.3132 kt in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — emissions (co2eq) recorded in French Guiana?
- The highest recorded value was 0.9592 kt in 1992.
- What is the lowest meat of sheep, fresh or chilled — emissions (co2eq) recorded in French Guiana?
- The lowest recorded value was 0.2447 kt in 2004.
- How does French Guiana rank for meat of sheep, fresh or chilled — emissions (co2eq)?
- French Guiana ranks 173rd out of 179 countries with data for 2006.
- Is meat of sheep, fresh or chilled — emissions (co2eq) rising or falling in French Guiana?
- Over the last ten years it is down 47.0%. The long-run trend across the full record is rising.
- Where does this French Guiana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 46 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.