Meat of sheep, fresh or chilled — Emissions (CO2eq) in Slovakia
Slovakia: Meat of sheep, fresh or chilled — Emissions (CO2eq) was 96.47 kt in 2023. ▲ Rising
Meat of sheep, fresh or chilled — Emissions (CO2eq) in Slovakia, 1993–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, meat of sheep, fresh or chilled — emissions (co2eq) in Slovakia stood at 96.47 kt.
The figure is down 3.7% on the previous year and up 33.9% over ten years.
Over the whole period, meat of sheep, fresh or chilled — emissions (co2eq) in Slovakia peaked at 100.22 kt in 2022 and was at its lowest, 44.14 kt, in 1994.
Slovakia ranks 98th of 179 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 31 years of available data.
Meat of sheep, fresh or chilled — Emissions (CO2eq) in Slovakia, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 94.99 kt | — |
| 1994 | 44.14 kt | -53.5% |
| 1995 | 81.99 kt | +85.8% |
| 1996 | 89.78 kt | +9.5% |
| 1997 | 87.89 kt | -2.1% |
| 1998 | 80.17 kt | -8.8% |
| 1999 | 55.76 kt | -30.5% |
| 2000 | 54.53 kt | -2.2% |
| 2001 | 56.66 kt | +3.9% |
| 2002 | 47.51 kt | -16.1% |
| 2003 | 47.76 kt | +0.5% |
| 2004 | 51.87 kt | +8.6% |
| 2005 | 48.21 kt | -7.0% |
| 2006 | 46.7 kt | -3.1% |
| 2007 | 52.34 kt | +12.1% |
| 2008 | 57.6 kt | +10.1% |
| 2009 | 59.24 kt | +2.8% |
| 2010 | 61.15 kt | +3.2% |
| 2011 | 67.44 kt | +10.3% |
| 2012 | 66.27 kt | -1.7% |
| 2013 | 72.02 kt | +8.7% |
| 2014 | 65.61 kt | -8.9% |
| 2015 | 65.58 kt | -0.0% |
| 2016 | 62.57 kt | -4.6% |
| 2017 | 60.14 kt | -3.9% |
| 2018 | 55.97 kt | -6.9% |
| 2019 | 52.29 kt | -6.6% |
| 2020 | 97.9 kt | +87.2% |
| 2021 | 96.82 kt | -1.1% |
| 2022 | 100.22 kt | +3.5% |
| 2023 | 96.47 kt | -3.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 76.39 kt | 44.14 kt | 94.99 kt | 7 |
| 2000s | 52.24 kt | 46.7 kt | 59.24 kt | 10 |
| 2010s | 62.91 kt | 52.29 kt | 72.02 kt | 10 |
| 2020s | 97.85 kt | 96.47 kt | 100.22 kt | 4 |
Countries ranked near Slovakia
More climate change data for Slovakia
- Emissions from livestock — Emissions (CO2eq) 1,742 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 392.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,349 kt (2050)
- Emissions from livestock — Emissions 1.48 kt (2050)
- Emissions from livestock — Emissions 48.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 698.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 677.21 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 21.65 kt (2050)
- Emissions from crops — Emissions 2.56 kt (2050)
- Emissions from crops — Emissions 0.7733 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — emissions (co2eq) in Slovakia?
- Meat of sheep, fresh or chilled — emissions (co2eq) in Slovakia was 96.47 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Slovakia?
- The highest recorded value was 100.22 kt in 2022.
- What is the lowest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Slovakia?
- The lowest recorded value was 44.14 kt in 1994.
- How does Slovakia rank for meat of sheep, fresh or chilled — emissions (co2eq)?
- Slovakia ranks 98th out of 179 countries with data for 2023.
- Is meat of sheep, fresh or chilled — emissions (co2eq) rising or falling in Slovakia?
- Over the last ten years it is up 33.9%. The long-run trend across the full record is rising.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.