Meat of sheep, fresh or chilled — Emissions intensity in Paraguay
Paraguay: Meat of sheep, fresh or chilled — Emissions intensity was 38.28 kg CO2eq/kg in 2023. ▼ Falling
Meat of sheep, fresh or chilled — Emissions intensity in Paraguay, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, meat of sheep, fresh or chilled — emissions intensity in Paraguay stood at 38.28 kg CO2eq/kg.
That represents a change of up 0.3% on the previous year and up 11.3% over ten years.
Over the whole period, meat of sheep, fresh or chilled — emissions intensity in Paraguay peaked at 65.19 kg CO2eq/kg in 1966 and was at its lowest, 28.17 kg CO2eq/kg, in 1991.
That places Paraguay 77th out of 178 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of sheep, fresh or chilled — Emissions intensity in Paraguay, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 52.84 kg CO2eq/kg | — |
| 1962 | 53.89 kg CO2eq/kg | +2.0% |
| 1963 | 52.53 kg CO2eq/kg | -2.5% |
| 1964 | 59.25 kg CO2eq/kg | +12.8% |
| 1965 | 65.19 kg CO2eq/kg | +10.0% |
| 1966 | 65.19 kg CO2eq/kg | +0.0% |
| 1967 | 64.49 kg CO2eq/kg | -1.1% |
| 1968 | 60.37 kg CO2eq/kg | -6.4% |
| 1969 | 54.24 kg CO2eq/kg | -10.2% |
| 1970 | 49.74 kg CO2eq/kg | -8.3% |
| 1971 | 51.59 kg CO2eq/kg | +3.7% |
| 1972 | 52.2 kg CO2eq/kg | +1.2% |
| 1973 | 50.42 kg CO2eq/kg | -3.4% |
| 1974 | 45.91 kg CO2eq/kg | -8.9% |
| 1975 | 44.34 kg CO2eq/kg | -3.4% |
| 1976 | 43.88 kg CO2eq/kg | -1.0% |
| 1977 | 43.24 kg CO2eq/kg | -1.4% |
| 1978 | 45.47 kg CO2eq/kg | +5.1% |
| 1979 | 44.17 kg CO2eq/kg | -2.9% |
| 1980 | 38.14 kg CO2eq/kg | -13.6% |
| 1981 | 34.64 kg CO2eq/kg | -9.2% |
| 1982 | 33.98 kg CO2eq/kg | -1.9% |
| 1983 | 34.03 kg CO2eq/kg | +0.1% |
| 1984 | 33.4 kg CO2eq/kg | -1.8% |
| 1985 | 32.66 kg CO2eq/kg | -2.2% |
| 1986 | 33.34 kg CO2eq/kg | +2.1% |
| 1987 | 34.26 kg CO2eq/kg | +2.8% |
| 1988 | 35.32 kg CO2eq/kg | +3.1% |
| 1989 | 36.22 kg CO2eq/kg | +2.6% |
| 1990 | 36.06 kg CO2eq/kg | -0.4% |
| 1991 | 28.17 kg CO2eq/kg | -21.9% |
| 1992 | 29.13 kg CO2eq/kg | +3.4% |
| 1993 | 29.87 kg CO2eq/kg | +2.6% |
| 1994 | 30.53 kg CO2eq/kg | +2.2% |
| 1995 | 32.21 kg CO2eq/kg | +5.5% |
| 1996 | 32.78 kg CO2eq/kg | +1.8% |
| 1997 | 33.16 kg CO2eq/kg | +1.2% |
| 1998 | 31.88 kg CO2eq/kg | -3.9% |
| 1999 | 32.17 kg CO2eq/kg | +0.9% |
| 2000 | 34.9 kg CO2eq/kg | +8.5% |
| 2001 | 34.98 kg CO2eq/kg | +0.2% |
| 2002 | 35.02 kg CO2eq/kg | +0.1% |
| 2003 | 36.64 kg CO2eq/kg | +4.6% |
| 2004 | 37.61 kg CO2eq/kg | +2.7% |
| 2005 | 40.98 kg CO2eq/kg | +9.0% |
| 2006 | 39.99 kg CO2eq/kg | -2.4% |
| 2007 | 37.02 kg CO2eq/kg | -7.4% |
| 2008 | 34.86 kg CO2eq/kg | -5.8% |
| 2009 | 32.85 kg CO2eq/kg | -5.8% |
| 2010 | 32.18 kg CO2eq/kg | -2.0% |
| 2011 | 32.61 kg CO2eq/kg | +1.3% |
| 2012 | 33.16 kg CO2eq/kg | +1.7% |
| 2013 | 34.4 kg CO2eq/kg | +3.7% |
| 2014 | 36.72 kg CO2eq/kg | +6.7% |
| 2015 | 41.92 kg CO2eq/kg | +14.2% |
| 2016 | 39.73 kg CO2eq/kg | -5.2% |
| 2017 | 40.86 kg CO2eq/kg | +2.9% |
| 2018 | 35.95 kg CO2eq/kg | -12.0% |
| 2019 | 36.81 kg CO2eq/kg | +2.4% |
| 2020 | 37.92 kg CO2eq/kg | +3.0% |
| 2021 | 38.05 kg CO2eq/kg | +0.4% |
| 2022 | 38.16 kg CO2eq/kg | +0.3% |
| 2023 | 38.28 kg CO2eq/kg | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 58.67 kg CO2eq/kg | 52.53 kg CO2eq/kg | 65.19 kg CO2eq/kg | 9 |
| 1970s | 47.1 kg CO2eq/kg | 43.24 kg CO2eq/kg | 52.2 kg CO2eq/kg | 10 |
| 1980s | 34.6 kg CO2eq/kg | 32.66 kg CO2eq/kg | 38.14 kg CO2eq/kg | 10 |
| 1990s | 31.59 kg CO2eq/kg | 28.17 kg CO2eq/kg | 36.06 kg CO2eq/kg | 10 |
| 2000s | 36.48 kg CO2eq/kg | 32.85 kg CO2eq/kg | 40.98 kg CO2eq/kg | 10 |
| 2010s | 36.43 kg CO2eq/kg | 32.18 kg CO2eq/kg | 41.92 kg CO2eq/kg | 10 |
| 2020s | 38.1 kg CO2eq/kg | 37.92 kg CO2eq/kg | 38.28 kg CO2eq/kg | 4 |
Countries ranked near Paraguay
- 74 Martinique 40.51 kg CO2eq/kg compare
- 75 Costa Rica 40.26 kg CO2eq/kg compare
- 76 Libya 39.89 kg CO2eq/kg compare
- 78 Central African Republic 37.66 kg CO2eq/kg compare
- 79 Senegal 36.75 kg CO2eq/kg compare
- 80 Saint Vincent and the Grenadines 36.33 kg CO2eq/kg compare
More climate change data for Paraguay
- Emissions from livestock — Emissions (CO2eq) 39,110 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8,239 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 30,871 kt (2050)
- Emissions from livestock — Emissions 31.09 kt (2050)
- Emissions from livestock — Emissions 1,103 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,344 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,010 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 333.84 kt (2050)
- Emissions from crops — Emissions 7.58 kt (2050)
- Emissions from crops — Emissions 11.92 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — emissions intensity in Paraguay?
- Meat of sheep, fresh or chilled — emissions intensity in Paraguay was 38.28 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — emissions intensity recorded in Paraguay?
- The highest recorded value was 65.19 kg CO2eq/kg in 1966.
- What is the lowest meat of sheep, fresh or chilled — emissions intensity recorded in Paraguay?
- The lowest recorded value was 28.17 kg CO2eq/kg in 1991.
- How does Paraguay rank for meat of sheep, fresh or chilled — emissions intensity?
- Paraguay ranks 77th out of 178 countries with data for 2023.
- Is meat of sheep, fresh or chilled — emissions intensity rising or falling in Paraguay?
- Over the last ten years it is up 11.3%. The long-run trend across the full record is falling.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.