Meat of sheep, fresh or chilled — Production, per capita in Yemen
Yemen: Meat of sheep, fresh or chilled — Production, per capita was 0.0011 t per person in 2023. ▼ Falling
Meat of sheep, fresh or chilled — Production, per capita in Yemen, 1961–2023
Source: Statizoid (derived). Measured in t per person.
Analysis
The most recent figure for meat of sheep, fresh or chilled — production, per capita in Yemen is 0.0011 t per person, measured in 2023.
Compared with earlier readings it is down 35.9% on the previous year and down 43.0% over ten years.
Over the whole period, meat of sheep, fresh or chilled — production, per capita in Yemen peaked at 0.0025 t per person in 1965 and was at its lowest, 0.001 t per person, in 2006.
That places Yemen 54th out of 160 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of sheep, fresh or chilled — Production, per capita in Yemen, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.0024 t per person | — |
| 1962 | 0.0025 t per person | +1.6% |
| 1963 | 0.0025 t per person | -0.2% |
| 1964 | 0.0025 t per person | -0.4% |
| 1965 | 0.0025 t per person | +1.3% |
| 1966 | 0.0021 t per person | -14.1% |
| 1967 | 0.0022 t per person | +1.6% |
| 1968 | 0.002 t per person | -6.4% |
| 1969 | 0.0017 t per person | -14.6% |
| 1970 | 0.0017 t per person | -1.7% |
| 1971 | 0.0019 t per person | +11.5% |
| 1972 | 0.0017 t per person | -10.0% |
| 1973 | 0.0017 t per person | -3.1% |
| 1974 | 0.0018 t per person | +5.7% |
| 1975 | 0.0019 t per person | +7.6% |
| 1976 | 0.0017 t per person | -8.0% |
| 1977 | 0.0018 t per person | +3.5% |
| 1978 | 0.0017 t per person | -4.0% |
| 1979 | 0.0017 t per person | -1.2% |
| 1980 | 0.0017 t per person | +1.2% |
| 1981 | 0.0018 t per person | +4.2% |
| 1982 | 0.0018 t per person | -1.1% |
| 1983 | 0.0018 t per person | +2.2% |
| 1984 | 0.0018 t per person | -3.8% |
| 1985 | 0.0017 t per person | -1.3% |
| 1986 | 0.0016 t per person | -5.8% |
| 1987 | 0.0015 t per person | -5.9% |
| 1988 | 0.0016 t per person | +3.3% |
| 1989 | 0.0015 t per person | -3.8% |
| 1990 | 0.0015 t per person | -3.2% |
| 1991 | 0.0016 t per person | +10.6% |
| 1992 | 0.0016 t per person | -1.6% |
| 1993 | 0.0014 t per person | -9.8% |
| 1994 | 0.0013 t per person | -13.1% |
| 1995 | 0.0012 t per person | -3.3% |
| 1996 | 0.0012 t per person | -3.1% |
| 1997 | 0.0012 t per person | +4.0% |
| 1998 | 0.0012 t per person | +1.3% |
| 1999 | 0.0012 t per person | -0.1% |
| 2000 | 0.0012 t per person | -0.2% |
| 2001 | 0.0013 t per person | +1.4% |
| 2002 | 0.0013 t per person | +0.1% |
| 2003 | 0.0011 t per person | -16.0% |
| 2004 | 0.001 t per person | -1.0% |
| 2005 | 0.001 t per person | -0.8% |
| 2006 | 0.001 t per person | -0.3% |
| 2007 | 0.0011 t per person | +6.5% |
| 2008 | 0.0012 t per person | +4.4% |
| 2009 | 0.0012 t per person | +2.8% |
| 2010 | 0.0013 t per person | +8.4% |
| 2011 | 0.0015 t per person | +16.9% |
| 2012 | 0.0017 t per person | +12.1% |
| 2013 | 0.0019 t per person | +11.9% |
| 2014 | 0.002 t per person | +5.7% |
| 2015 | 0.0018 t per person | -7.5% |
| 2016 | 0.0017 t per person | -9.8% |
| 2017 | 0.0016 t per person | -1.0% |
| 2018 | 0.0016 t per person | -3.9% |
| 2019 | 0.0017 t per person | +4.5% |
| 2020 | 0.0018 t per person | +9.3% |
| 2021 | 0.0017 t per person | -4.7% |
| 2022 | 0.0017 t per person | -2.6% |
| 2023 | 0.0011 t per person | -35.9% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled — Production, per capita in Yemen changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2023 | -35.9% | 0.0017 t per person | 0.0011 t per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0023 t per person | 0.0017 t per person | 0.0025 t per person | 9 |
| 1970s | 0.0018 t per person | 0.0017 t per person | 0.0019 t per person | 10 |
| 1980s | 0.0017 t per person | 0.0015 t per person | 0.0018 t per person | 10 |
| 1990s | 0.0014 t per person | 0.0012 t per person | 0.0016 t per person | 10 |
| 2000s | 0.0011 t per person | 0.001 t per person | 0.0013 t per person | 10 |
| 2010s | 0.0017 t per person | 0.0013 t per person | 0.002 t per person | 10 |
| 2020s | 0.0016 t per person | 0.0011 t per person | 0.0018 t per person | 4 |
Countries ranked near Yemen
More climate change data for Yemen
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 64.14 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 11,632 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,282 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 7,350 kt (2050)
- Emissions from livestock — Emissions 16.16 kt (2050)
- Emissions from livestock — Emissions 262.5 kt (2050)
- Emissions from crops — Emissions (CO2eq) 485.83 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 474.06 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 11.77 kt (2050)
- Emissions from crops — Emissions 1.79 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — production, per capita in Yemen?
- Meat of sheep, fresh or chilled — production, per capita in Yemen was 0.0011 t per person in 2023, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — production, per capita recorded in Yemen?
- The highest recorded value was 0.0025 t per person in 1965.
- What is the lowest meat of sheep, fresh or chilled — production, per capita recorded in Yemen?
- The lowest recorded value was 0.001 t per person in 2006.
- How does Yemen rank for meat of sheep, fresh or chilled — production, per capita?
- Yemen ranks 54th out of 160 countries with data for 2023.
- Is meat of sheep, fresh or chilled — production, per capita rising or falling in Yemen?
- Over the last ten years it is down 43.0%. The long-run trend across the full record is falling.
- Where does this Yemen data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of sheep, fresh or chilled — Production ÷ Population, total
Computed from
- Meat of sheep, fresh or chilled — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.