Meat of sheep, fresh or chilled — Production in Bangladesh

Bangladesh: Meat of sheep, fresh or chilled — Production was 6,200 t in 2023. ◆ Volatile

Latest (2023)
6,200 t
Change on year
up 2.0%
World rank
86th
of 179 countries
All-time high
6,200 t
in 2023
All-time low
740 t
in 1970
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Production in Bangladesh, 1961–2023

02.0k4.0k6.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Bangladesh recorded 6,200 t for meat of sheep, fresh or chilled — production in 2023. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 2.0% on the previous year and up 21.8% over ten years.

Over the whole period, meat of sheep, fresh or chilled — production in Bangladesh peaked at 6,200 t in 2023 and was at its lowest, 740 t, in 1970.

That places Bangladesh 86th out of 179 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Production in Bangladesh, year by year

Annual values for Meat of sheep, fresh or chilled — Production in Bangladesh, 1961 to 2023.
Year t Change
1961 900 t
1962 950 t +5.6%
1963 1,050 t +10.5%
1964 1,350 t +28.6%
1965 900 t -33.3%
1966 830 t -7.8%
1967 750 t -9.6%
1968 750 t +0.0%
1969 750 t +0.0%
1970 740 t -1.3%
1971 900 t +21.6%
1972 1,100 t +22.2%
1973 1,500 t +36.4%
1974 1,600 t +6.7%
1975 1,700 t +6.2%
1976 1,978 t +16.4%
1977 2,128 t +7.6%
1978 1,754 t -17.6%
1979 1,350 t -23.0%
1980 752 t -44.3%
1981 772 t +2.7%
1982 792 t +2.6%
1983 806 t +1.8%
1984 1,188 t +47.4%
1985 1,232 t +3.7%
1986 1,306 t +6.0%
1987 1,344 t +2.9%
1988 1,418 t +5.5%
1989 1,460 t +3.0%
1990 1,531 t +4.9%
1991 1,568 t +2.4%
1992 1,643 t +4.8%
1993 1,718 t +4.6%
1994 2,000 t +16.4%
1995 2,000 t +0.0%
1996 2,550 t +27.5%
1997 2,500 t -2.0%
1998 2,600 t +4.0%
1999 2,600 t +0.0%
2000 2,600 t +0.0%
2001 2,600 t +0.0%
2002 2,800 t +7.7%
2003 3,759 t +34.2%
2004 3,847 t +2.4%
2005 4,030 t +4.7%
2006 4,163 t +3.3%
2007 4,342 t +4.3%
2008 4,600 t +6.0%
2009 4,740 t +3.0%
2010 4,888 t +3.1%
2011 4,910 t +0.5%
2012 5,018 t +2.2%
2013 5,092 t +1.5%
2014 5,000 t -1.8%
2015 5,000 t +0.0%
2016 5,403 t +8.1%
2017 5,510 t +2.0%
2018 5,618 t +2.0%
2019 5,730 t +2.0%
2020 5,843 t +2.0%
2021 5,960 t +2.0%
2022 6,078 t +2.0%
2023 6,200 t +2.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 914.44 t 750 t 1,350 t 9
1970s 1,475 t 740 t 2,128 t 10
1980s 1,107 t 752 t 1,460 t 10
1990s 2,071 t 1,531 t 2,600 t 10
2000s 3,748 t 2,600 t 4,740 t 10
2010s 5,217 t 4,888 t 5,730 t 10
2020s 6,020 t 5,843 t 6,200 t 4

Countries ranked near Bangladesh

  1. 83 Eritrea 6,721 t compare
  2. 84 Croatia 6,570 t compare
  3. 85 Ukraine 6,500 t compare
  4. 87 Uganda 5,309 t compare
  5. 88 Switzerland 5,158 t compare
  6. 89 Sweden 5,120 t compare

See the full ranking of 224 places →

More climate change data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is meat of sheep, fresh or chilled — production in Bangladesh?
Meat of sheep, fresh or chilled — production in Bangladesh was 6,200 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — production recorded in Bangladesh?
The highest recorded value was 6,200 t in 2023.
What is the lowest meat of sheep, fresh or chilled — production recorded in Bangladesh?
The lowest recorded value was 740 t in 1970.
How does Bangladesh rank for meat of sheep, fresh or chilled — production?
Bangladesh ranks 86th out of 179 countries with data for 2023.
Is meat of sheep, fresh or chilled — production rising or falling in Bangladesh?
Over the last ten years it is up 21.8%. The long-run trend across the full record is volatile.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Production in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-production/bangladesh/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,749 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.